Les meilleurs restaurantsde cuisine française

22/01/2025: J'y vais souvent avec des clients : ne prennent pas en compte les demandes spécifiques faites lors des réservations (demande de salle du fond non retenue, demande de table à l'entrée non retenue..., par exemple.

22/01/2025: Cadre agréable dans un quartier agréable et touristique. Le personnel est souriant et affable. Bon service également. Par contre, pour la cuisine, de réels efforts à faire. Dur de tenter de manger un plat du jour sans saveur vanté avec légumes "de saisons" et y mettre des courgettes. Bref, nous n'avons pas du tout aimé et sommes bien désolés

30/11/2024: I don't understand all the positive comments. Tourists passing your way. Cuisine without any interest, fish overcooked and full of bones, side dish probably defrosted... We were offered a fish ballotine with extra charge for 6€, in fact it was a terrine, and not great... In short, not worth stopping there (especially for the price)

28/11/2024: Super good and original food. The stay was a very nice experience.

27/06/2025: Sylvie the boss always tries to take care of her customers. The cuisine is classic, made with regional products. You don't come to Maurette's to eat gourmet food, it's an old-fashioned restaurant with its fireplace, much appreciated in cool weather!

04/06/2025: Very pleasant owner, delicious food, very attractive prices. I recommend it! Bravo, madam, for your welcome and your kindness.

24/07/2024: The cocktails are super good!! (Well loaded) Clémence at the top

24/07/2024: Very well located bar, in the heart of Paris! Spacious and comfortable terrace. The cocktails are good, there is even a Happy Hour until 11 p.m.! Clémence took care of us and it was a great evening. THANKS !!!!

14/12/2024: Cool restaurant, served in just 5 minutes, friendly staff and above all very good crepes (sweet and savory)

08/12/2024: Very nice creperie: wide choice of savory and sweet crepes with many gourmet specialties. Attentive staff, Breton decor and ambient music. Very happy with our dinner on a Saturday evening, I recommend!

22/01/2025: Unrivaled atmosphere, broadcast of football matches as a bonus, I thoroughly recommend

21/01/2025: Very good burger and there's plenty of food

01/10/2024: Good food, friendly service and relatively fast For a Saturday lunch and a full restaurant On the other hand, a little tight, even for people of average build

23/09/2024: Very friendly restaurant and staff. Lunch on the terrace. Excellent Munster pork shank accompanied by fried potatoes. End of the meal with a gourmet coffee. I recommend this restaurant.

16/12/2024: Excellent from A to Z great service and great value for money, well done

15/12/2024: Very good. 5 people. I validate and recommend this restaurant.

05/12/2024: Very good and welcoming. We'll come back!

20/11/2024: Such a great restaurant…the food was delicious and the staff is super friendly! We’ll be back real soon.

01/12/2024: Very beautiful place, charming and friendly, fast and delicate service, delicious meal.

30/11/2024: We discovered this place by chance, as part of a Wonderbox “Prestigious Table”. No regrets! The place is very cozy, the welcome is warm. We were accompanied by our 11 month old baby and it didn't pose the slightest problem, high chair and changing table available. The meal was really delicious, refined and in appreciable quantities. My partner is vegetarian and a dish was adapted for him, also delighting his taste buds. Don't hesitate to enter this inn, you will be charmed!

28/09/2024: What an incredibly delicate and fragrant experience. Compositions of flavors and complex textures, surprising and magical combinations for our taste buds. Precision work (certainly relentless) which transports us to new flavors. Wonderful. The welcome and support during the meal contribute to the right moment.

20/09/2024: Impossible to describe this culinary experience, there are no words, only emotion. The taste buds see all the colors! Very professional and very friendly staff. The owner of the place is discreet and humble, even if he works under the eyes of the guests. The setting is sober but warm. In short, a real moment of happiness in one’s life! Thanks to the whole team

28/09/2024: Our host were absolutely lovely, warm and welcoming. Dinner was exquisite. Rooms were very comfortable, well equipped and very quiet. Definitely the place to stay and dine if you are in Bourgoin-Jailleu.

20/09/2024: The staff is excellent and accommodating. The restoration is surprising We will come back to this if necessary. The setting is not perfect but that is quickly forgotten.

27/09/2024: An excellent culinary surprise, original and surprising dishes, we had a very, very good evening at Art n Blum. In addition, the welcome and the setting are really warm, we recommend +++

17/09/2024: The mix of flavors is truly incredible, never disappointed. However, you must book in advance. Super good

02/12/2024: Un grand merci à La Lune de Mougins ! Je tiens à remercier chaleureusement le restaurant et l’hôtel La Lune de Mougins pour leur accueil et leur organisation irréprochable lors de notre événement dédié à la présentation de Mobilier Urbain. Réunissant une trentaine de personnes, cette journée s’est déroulée dans des conditions parfaites. La qualité du service, l’attention portée aux détails, et le professionnalisme de toute l’équipe ont véritablement sublimé cette rencontre. Grâce à ces petites attentions qui font toute la différence, nous avons pu partager un moment aussi enrichissant que convivial. Si vous recherchez un lieu alliant élégance et efficacité pour vos événements professionnels ou personnels, je ne peux que vous recommander La Lune de Mougins. Encore merci pour cette belle collaboration ! #MobilierUrbain #Événement #Merci #LaLuneDeMougins

15/07/2024: Foot reflexology spa and facial treatment by Elka Baché. Huge thanks to Jade, perfect in everything. I will come back because I feel so much better since!!!!! Very pleasant and smiling reception staff. Parking assured, thank you. Easy route. I assure you enormous publicity. See you soon. Sincerely Edith DUCHAUSSOY