Les meilleurs restaurants

02/01/2026: The place is clean, and the kebabs are very good.

17/11/2025: Excellent place in Blain! The staff were really very friendly and the food delicious, thank you again for your hospitality :)

28/05/2024: Petit restaurant très sympa, on se régale, on est très bien accueilli, le patron est plein d'humour, la patronne est très sympa, le cadre est agréable, face à la mer , bref, on aurait envie d'y aller tous les jours . Dommage que ce soit si loin de la Bourgogne, mais je reviendrai !

08/08/2024: Nous y sommes allés avec mon conjoint, en soirée. Nous avons pris 2 pizzas: - 1 spéciale pizzaïolo; -1 carbonara; Autant le service fut impeccable rien à redire… Habituée à manger la même pizza dans ce restaurant, elle n’avait pas le même goût, manque d’ingrédients, œuf pas cuit, la pizza fut indigeste. Mon conjoint et moi-même avons étés malade en suivant. Payer 38€ pour 2 pizzas et 2 pepsi pour être malade en suivant autant aller dans un bon restaurant qui n’est pas une franchise . On paiera le même prix ou même un peu plus mais au moins on ne sera pas malade .

14/07/2025: Magali B Wrote a review 4 contributions Nice, France Yesterday Disgusting We used to go there occasionally; it was simple and good. Saturday lunchtime, the service was rather light. We ordered seared tuna, fries, salad, and a carpaccio. The fries were half burnt, the oil smelled awful... The tuna was in four small pieces, and I wasn't sure it was fresh... The carpaccio was slightly dark, which was a bit surprising, as it didn't smell at all. But what a surprise—it wasn't completely thawed, yes, it was still very frozen! I called the waitress over, and she replied, "Oh yes, the carpaccio is frozen." Sorry, would you like something else? A bit shocked, our appetite was ruined. Instead of choosing something else, we should have left. Not a single gesture of goodwill, not even a free coffee. Of course, we didn't even try dessert and went to get ice cream at Arlequin's instead. So disappointed! It was disgusting, there's no other word for it, for around 50 euros. They need to change the staff or find a new line of work; it's a disgrace. I don't usually write such negative reviews, but this is just unthinkable... That's my anger, so don't go there! 😱

01/02/2026: Excellent location for La Grave ski area access. Robin and Marlon are great hosts and food is exceptional

28/09/2025: What a memorable experience at the Edelweiss Restaurant! I ordered a moussaka, hoping for an explosion of Greek flavors, but what a surprise: potatoes as crunchy as forgotten potato chips at the back of a cupboard. My partner, perplexed, dared to ask if this was normal. The waitress, lovely but overwhelmed, sent the plate back to the kitchen. And then, drumroll please, the chef himself bursts in, like a hero of a culinary tragedy, to defend his crunchy potatoes, a sacred recipe for the past 20 years! According to him, melt-in-your-mouth is for the weak; real moussaka is crunch or nothing. The result? A plate sent back, a disgusted partner who settled for dessert (decent, but well, it's hard to mess up a cheese platter), and me finishing my meal as a spectator to a gastronomic drama. Advice to the owner: a little humility and a thermometer for your potatoes might prevent a dinner from turning into a philosophical debate. We'll come back... or maybe not!

23/12/2023: Super friendly place, Broadcast of matches. Very beautiful exterior

30/09/2023: Good atmosphere. Good food. Decent wines - Caves du Tain. Excellent host and hostess. Enjoyed watching world cup rugby and playing boule out the back between games. Recommended.

28/05/2024: Très bonnes pizzas à emporter, attention changement de propriétaire, numéro pour commander sur la photo de l’ardoise avec le menu !