Les meilleurs restaurants

21/07/2024: Endroit parfait pour une soirée tranquille, Pizza vraiment parfaite, équilibre des savoirs et cuisson parfaite de la pate. Merci Beaucoup !

17/07/2024: Excellentes pizzas au feu de bois, qualité des ingrédients de la garniture, pâte ultra fine et croustillante. Les desserts maison sont excellents.

19/10/2024: For your information, the restaurant is permanently closed following a court-ordered liquidation.

26/08/2026: We hired L’Armandine for the catering for our wedding, and we couldn't have asked for better! Armande does so much more than just provide catering services: she guides, advises, and listens attentively throughout the entire planning process. All our guests thoroughly enjoyed themselves, from the cocktail hour to dessert. The service was impeccable, elegant, and attentive. We wanted to create a beautiful blend of flavors from Périgord and Normandy, showcasing the products and inspirations of both regions. Armande perfectly understood our vision and translated it with great skill and using excellent ingredients. We wholeheartedly recommend L’Armandine and thank her again warmly for helping to make our wedding so beautiful and delicious!

05/08/2026: We chose Armande and Cyril to cater our wedding. They are incredibly kind and professional. Armande guided us expertly on everything from the main courses and side dishes to the desserts and the overall organization. The meal was excellent, and our guests complimented us on it, particularly praising the exceptional quality of the beef tenderloin. We highly recommend this caterer; they will delight your taste buds. Thank you again to them.

02/10/2025: My family has been going there almost every Saturday since it opened around 1995. Today the restaurant is closed forever... I always loved every corner of that restaurant, everything. Thank you so much for having us, even as babies 💔❤️ We miss you so much ❤️

17/02/2026: Very kind and very helpful, I highly recommend them!

11/12/2025: Delicious Corsican charcuterie accompanied by an excellent Corsican wine for a pleasant moment.

01/09/2025: Perfect for lunch! Simple, authentic, effective. Nothing to complain about, thank you!

29/07/2024: Inconditionnels des restaurants, à raison d'approximativement midi et soir tous les jours, nous avons décerné notre palme, trophée, première place à cet établissement visité aujourd'hui 🏆🏆🏆 Accueil souriant et chaleureux, carte qui change de tout ce que nous pouvons voir en bord de mer, service au top, les filles étaient vraiment agréables et professionnelles, n'ont rien oublié, le tout avec le sourire :) Les entrées / plats / desserts étaient excellents, avec quasiment une surprise à chaque bouchée, on a adoré. Nous n'avons pas d'action dans ce restaurant, promis, nous sommes justes des touristes qui venons chaque année dans ce coin, et très honnêtement, nous avons hâte de revenir à cette table. Merci à l'équipe pour cet accueil si chaleureux, au chef pour ces cadeaux gustatifs, à l'équipe entière pour ce moment 🥰

23/07/2024: Un accueil simple et agréable. Des plats avec des ingrédients frais, cuisinés avec soin. Des goûts présents très agréables. Le personnel très attentifs et souriant, des vins très bons, et des desserts... Excellents à la hauteur d'une continuité harmonieuse.

15/08/2024: Belle découverte de ce restaurant dans la Drôme des collines. Couple très accueillant qui nous propose une très bonne et surprenante cuisine végétarienne. Nous vous conseillons vivement cet établissement !

11/08/2024: We discovered this superb restaurant nestled in the heart of the Vercors region thanks to word of mouth. We received a wonderful welcome from Sandrine. The terrace offers a magnificent 180° view of the entire Vercors. After the warm welcome and choosing our dishes, it was time to taste the food. Forget your preconceptions about vegetarian cuisine and prepare to be amazed. The chef has created his own plant-based proteins that are comparable in every way to meat. It's simply astounding. The plates are colorful, the vegetables are varied and flavorful, and the sauces, homemade of course, perfectly complement the dish. All the products are local, sourced, and organic. The ingredients used in the kitchen are sold in various shops in the region. We had a long conversation with Sandrine and her husband (the chef) after the meal. It was a fascinating moment that allowed us to better understand the challenges, the vision, and the values ​​of this cuisine, run by a dedicated couple. A wonderful interlude to end our stay in the Vercors, an address to remember and share without hesitation 👌🏻 (From the Charentais who lingered "slightly" after the meal ☺️) 10/08/2024

13/09/2024: I attended your SBK, Salsa, Bachata, and Kizomba night this past weekend and was extremely disappointed by the lack of attention paid to customer comfort. Despite the sweltering temperatures inside the venue, the staff did not adequately respond to our requests for ventilation. On several occasions, we asked for the awnings or zippers to be opened to allow air to circulate, but we were met with inappropriate responses such as, "The manager isn't here; you'll have to wait until he returns." Meanwhile, the staff seemed more concerned with their own comfort, sipping beers at the bar. It is unacceptable to leave customers suffering in the heat in this manner, and it is imperative that measures be taken to ensure customer well-being in the future. I sincerely hope that you will take steps to improve this situation and provide a more pleasant experience for your customers in the future.

17/10/2025: I had the pleasure of enjoying some homemade French food, and it was absolutely delightful. The flavours were authentic yet comforting, and you could really taste the care that went into every dish.

24/09/2025: A restaurant I highly recommend; I was really delighted.