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Hôtel de la Seine Brasserie
Saint-Nicolas-De-La-Taille
19/08/2024: This is one of the best hotels I have ever stayed in. It is located in a very quiet and friendly location, the parking lot is large, easy to park. The staff is very kind, discreet and helpful. The rooms are clean, the linen is very well washed and ironed (crystal white!). In the room you have a kettle, coffee or tea with madeleines offered every day. It’s very touching to have this additional service. Not every hotel serves you 4 coffees, 2 teas and 2 madeleines every day. We also offer you toothbrushes. Truly an excellent welcome! The restaurant is at your disposal which offers you delicious dishes! Me and my children loved our stay in this hotel which I highly recommend.
15/08/2024: Welcomed very warmly, boss and employees at the top of all our hotel experiences, evening meal at the top of the top also 3 starters, 3 main courses, 3 desserts, very ample for a hotel which has good à la carte meals, very competitive price and very spacious and luxurious hotel even though it has no stars and there are quite a few,
Very professional boss and employees, attentive to customers who do what is necessary to ensure that customers are served, I even recommend him for a family or a first time, or even if it is unexpected he always finds a solution when possible, in short I have already warned that I will come back so everything is said thank you to all of you (Employees and Boss) 🥰🥰🥰
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Little Seoul
Gaillon, Paris
23/07/2024: An excellent, very friendly place with comfortable seating and a lovely decor.
A very wide selection of wood-fired cuisine.
I recommend trying Italiana Pizzata.
14/07/2024: Super déjeuner entre amis :) Ingrédients frais, explication des traditions culinaires coréennes. Dépaysement total décor, plat, goût. Je recommande.
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Restaurant Pilgrim
Necker, Paris
30/10/2024: I used it for an important anniversary dinner. Each dish was delicately and carefully prepared and was very delicious. The atmosphere was calm and I was able to enjoy the food and wine slowly. The only thing that was very disappointing was that the way the server presented the menu was inaccurate, and the bill ended up being much more than I expected.
On the left page of the first double-page menu given to us, there is a lunch course (48€), and on the right page there is a dinner course (4 dishes, 86€), along with a wine pairing (45€). I ordered this dinner course. I think the course name was "MENU DEGUSTATION." There were no other dinner course prices listed on the back, so at this point I thought there was only one type of dinner course, and the bill was expected to be just under 300€, including the aperitif. I did.
However, I was surprised to find that the actual bill I received contained an amount that was about 150€ more than I had expected. When I asked the same server to show me the menu to confirm what I had ordered, I was given a completely different menu than the one I had originally ordered. There was also a single double-page spread with two types of dinner courses listed on the left and right, but on the left was the 4-course 86€ course that I thought I had ordered, and on the right was the 5-course 123€ course, with the pairing being 75€. There was another course that said: I think the course name on the right was also "MENU DEGUSTATION."
In other words, we ordered the 86€ "MENU DEGUSTATION" + 45€ wine pairing that was shown on the menu at the beginning, but the restaurant ordered the 123€ "MENU DEGUSTATION" + 45€ wine pairing listed on a different menu. It seems that it was recognized that I had ordered a wine pairing for 75€.
Indeed, I received 5 dishes and 5 types of wine, so I couldn't tell you that I had ordered the 86€ course and paid the price, but I was very confused. I probably should have checked during the course, but the website also states that dinner is only a 86€ course, so I was aware of this when making reservations and ordering, and the first menu given to me was correct. I believed that this was the case, and was not aware that there were courses with other prices. Even now, I still don't fully understand the differences between the menus given to me when I ordered and when I paid, and the differences from what's written on the homepage (why are there courses other than 86€?), but I'm assuming that the server did it intentionally. It is a great shame that the menu was presented in this way.
Both the food and the wine were delicious, so if I had been satisfied from the beginning and ordered the 123€ course + 75€ pairing, I think I would have been even more satisfied. It was a bad surprise...
30/10/2024: The menu displayed was 2 times cheaper than the final bill. What happened?
Be careful!
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Alice Pizza
Pont-De-Flandre, Paris
24/10/2026: Scammed! Don’t order. We ordered and he didn’t show for 2 hours and he blocked us.
24/10/2026: Got scammed, don’t order!!!! Got blocked after we tried to make contact
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Corto
Bastia
24/07/2024: Questo posto è sopravvalutato.Siamo andati sperando di mangiare del buon pesce.Ci hanno dato un tavolo vicino alla strada senza alcuna illuminazione.Ci hanno servito con grande lentezza ed evidente svogliatezza tanto che ho dovuto fargli presente che c'eravamo anche noi!
Il cibo: frittura di pesce marrone,zuppa di pesce come crema dal sapore vecchio,fish and Chips tipo Sofficini surgelati,per non parlare della teglia di vongole e cozze...cozze piccole,secche e di pessima qualità!
Lo sconsiglio vivamente!
22/07/2024: Ottimo ristorante a Bastia. Polpo ottimo. Dorata buona. Porzioni xxl.
Dolce tortino al cioccolato con gelato vaniglia. Prezzo corretto alla qualità servita. Bel contesto del porto vecchio.
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La cabane Restaurant d’altitude
Saint-Etienne-De-Tinee
01/03/2026: This restaurant is closed, you need to refresh the Google page!
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O Bistrô
Pessac
17/08/2024: Il ne faut pas s’attendre à un 4 étoiles mais dans le genre restaurant de chaîne, c’est très correct pour un prix doux et un service aimable et souriant. En conclusion, on y reviendra !
21/06/2024: En semaine ou en week-end, le personnel est accueillant, agréable et professionnel.
Les viandes sont parfaitement cuites à la demande.
Mention spéciale pour le magret de canard !
Mais le tartare de bœuf ou le pavé sont aussi succulents et tendre...sans oublier la savoureuse sauce Charmelcia !
En dessert, les profiteroles au chocolat, le sunday sauce Nutella sont un vrai régal pour les gourmands !
La part de Camembert à point est généreusement servie, tout comme le café gourmand.
La salle est grande et agréable.
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Le Marmiton
Saint-Quentin
13/08/2026: Excellent restaurant with personalized service and generous portions – try it soon!
30/04/2026: Such a pleasant place that it's become our go-to spot every time we're in Saint-Quentin 😋