Les meilleurs restaurants

12/02/2024: C’était super ! Bonne ambiance :) Les serveurs étaient super gentils et nous avons passé une superbe soirée avec mes amis

12/02/2024: super bar ! je le vous conseille sans hésitation :) un grand merci à arthur, aux barmans et au dj, on a passé une superbe soirée !

04/09/2024: Magnificent place, super polite and smiling team, I tasted the tonic coffee on the advice of the barista, it was super good. I would definitely come back!

31/08/2024: Outstanding coffee. Impeccable service. Friendly environment. Good vibes inside. Comfortable setting. Thanks for the great coffee ☕️

07/09/2024: Don't go there, change of ownership. No à la carte meals, only 2 set menus. Main course starter And starter, main course, dessert. My wife and I spent €90 for two for a Saturday lunch, which is extremely expensive to eat mass market foie gras while we are in the Gers, a so-called royal sea bream but in fact it is only 'an insignificant fillet of sea bream and a truly ridiculous steak of beef. Not normal to only have 2 menus on the weekend knowing that the first price is €29 and the second is €36 for nothing exceptional. To be banned or to revise prices downwards.

05/09/2024: Very nice discovery! Quiet restaurant and pleasant setting. Very good and fairly affordable dishes.

29/05/2024: Típico português, o local às vezes fica um pouco lotado, talvez seja melhor fazer reserva prévia, tem um atendimento muito bom por parte do pessoal, agradecimento especial à senhora peruana.

23/04/2024: Simplement un délice culinaire, une equipe de passionnés, comme a la maison. des plats succulents, des vins de grandes qualités. Un chef genial … 1000 mercis

29/09/2024: The staff is very nice and the pizza was made very quickly. I really enjoy the place. The pizza was very delicious too, I definitely recommend this place.

23/09/2024: Delicious pizzas, very fresh sushi too. Sacha takes great care of his customers. Very nice place

31/08/2024: "Je suis extrêmement déçu par mon expérience au restaurant Quai 63. Le menu était lamentable, ne proposant que du porc, quiche et pizza au porc et choux et carottes crues en entrée .Je n'ai rien pu manger et malgré mes remarques, aucun geste commercial n'a été fait. J'ai dû payer 30€ pour ce repas de service et j'ai fini par manger au McDo. Une expérience totalement désastreuse

14/08/2024: Nous avons été gentiment accueilli mais le service était trop junior. Pourquoi nous demander 5 fois si nous avions fini notre planche à partager... on était entre amis et voulions prendre notre temps. La nourriture : nous avons pris les plats de viande. Boeuf ok mais porc pas top pour de la " pluma". Allez y pour du poisson c'est plutôt leur spécialité (je crois) Enfin le café douceur est vraiment décevant et sans intérêt. Merci aux serveuses/ serveurs agréables.

09/09/2024: Really excellent I recommend 1000000% 🥰

31/07/2024: I highly recommend the bbq with all meats

17/07/2024: Continuation of the message from Maxime Pujade It's been several days since this story arrived (5) and deep concerns are beginning to arise in me concerning our two log sellers... A scene keeps replaying in my painful memories, that of a seller we presenting Christmas mistletoe leaves as violets (the flowers). Far from me the desire to assume or make a diagnosis on their mental health (I am not a psychiatrist) but this distortion of reality leads me to believe in disorders frequently seen in the event of a schizophrenic crisis or (more likely) during attacks of acute bad faith and sporadic dishonesty! A bill and a hard cake to swallow

17/07/2024: Maison Ladurelli, my Proust madeleine. This place was able, despite appearances, to awaken in me frustrations that were difficult to forget from my youth. I explain to you. For a "friend's" birthday we had the idea of ​​asking for a chocolate cake made by professionals. For this sweet piece we unfortunately let ourselves believe in happiness... What a mistake. We let our most sincere and innocent ambitions speak in front of this kind merchant who validated each of our ideas. At the end of this exchange, something very distant in me resurfaces: hope. A childish hope of obtaining, for payment, a personalized chocolate cake. A simple cake made with love that would make a brother's lips pucker. Do you feel it coming, my dear readers, the angelic fall of our hopes reduced to the state of illusions? As I write this post, we haven't been able to have the cake we dreamed of. We took refuge with a discount seller who was able to offer us a suitable cake which, without any pretension, gave us room to express our dreamlike wishes through the sole force of our love and our imagination. Fortunately we still had the imagination and resourcefulness to save the party. Now let's talk about the result of our command. Warned 3 days in advance, with an estimate of 50 euros and visibly three ladles of bad will, the merchants were able to call us 2 hours before the appointment to return the cake to us and tell us that they will instead make a log. Under the weight of the beautiful purse prepared to pay for this beautiful cake (50th, remember), we told them a categorical no. We asked for a cake and they said yes, if they had known how to say no and recognize their distressing incompetence, we could have saved time and dead hopes. But the "Casa Ladurelli" as I like to call them refused our refusal, announcing to us, without an ounce of remorse, that they are only making logs and that it will be very good. This call was only the beginning of frustrations and regrets on our part. I remember the cool breeze brushing my nostrils that winter solstice evening and the contrast it was with the hot tears on my cheeks after the utter disappointment in their ability to spoil (make cakes). ). Here we are now in the shop, the shrill tinkling sounds of the hammer blows delivered by the workers (seeming as if they were taken hostage) on the bread cutting machine still resonate in me. The icing on the "cake", the poorly disguised concrete block that the charlatans from Maison Ladurelli showed us did not have a box to transport it (50 euros!). We were asked if we wanted one anyway, to which we replied a "yes" as polite as we were taken aback by the situation, a "yes" which by its simple existence was disturbing, like our request, like our presence, like the hammer blows and like this lump in my stomach that I felt in this establishment... It was then that with a troglodyte rattle our two chocolate bandits set about making a box with tape and scraps of boxes. After long minutes of waiting we had the courage to announce the contempt and baseness they had in selling us this oozing piece for 50 euros. They took back the fetus they presented to us and we at least had the presence of mind to repay ourselves. Continued in Alixe Fourcaulx's comment...

18/09/2024: Excellent pastries and delicious breads, I recommend the 1900 baguette.

14/09/2024: I bought 4 pizzas and 2 quiches. I asked if they could put this in a box for me. The seller told me I don't have a box, the pizzas are in paper bags. On arrival the pizzas are stuck to the paper. Especially since last time they put the pizzas in a cardboard box. Not commercial at all. In short, I regret not having left him the goods.

22/10/2024: Resto délicieux !! Excellent rapport qualité prix. C'est du haut niveau pour l'équivalent de prix de certaines brasseries. C'est fin, recherché, moderne et savoureux. Gourmet et gourmand. Je reviendrai dès que je repasse dans le coin

07/10/2024: Plats raffinés et délicieux de l'entrée au dessert ! Bonne ambiance . Je le recommande sans modération . J'habite dans le coin et je ne savais pas qu'un aussi bon restaurant est à deux pas de chez moi ! Une merveille !

11/09/2024: Very nice little café a little away from the hustle and bustle. The service was super friendly and accommodating. There was fresh water for our dogs. Experiencing the charm of the city and people sitting right on the street was great. Prices are still quite reasonable

01/08/2024: Very pleasant terrace, tobacco and bar service with smiles and sympathy. 😁

01/08/2024: La poutine du globe : une mini assiette de frites infectes un fond de sauce 2 rondelles d'oignons crus copeaux de jambon carbonisé,les encornets à la plancha au goût de brûlé sans sauce,une salade de tomates burata et foccacia qui n'est autre qu'une tranche de brioche arrosée de balsamique ! 😬

24/06/2024: L’emplacement est vraiment le meilleur des environs : vue sur le lac, rempli de verdure avec en prime les petits écureuils 🐿️ et de jolis coucher de soleil le soir. La terrasse en bois est superbe. La cuisine est bonne, colorée et travaillée ( de l’entrée jusqu’au dessert ) les saveurs sont originales et plusieurs choix s’offrent à nous régulièrement. Ne pas hésiter à demander quelques petites modifications si intolérance ou régime particulier, ils le font avec plaisir ! Nous avons toujours été très bien accueillis que ce soit en famille en couple ou entre amis. Le soir ou le midi ! On recommande à 1000% pour toutes les choses dites précédemment. Merci à toute l’équipe et à bientôt

23/06/2024: Super cadre, l'équipe est très serviable et très gentil, la nourriture est saine et de qualité, je recommande fortement !

03/07/2024: Personnel très sympathique, du choix dans les formules et autant dans la banque de froid..sauce topissime et de bons conseils..bravo, un régal !