Les meilleurs restaurants

09/03/2024: Un restaurant pour déjeuner dans une endroit cosy.L'accueil est chaleureux et le servie attentionné.2 entrées, plats et desserts aux choix pour un prix de 25 euros ou 20 euros pour 2 plats.Un peu cher même si les plats sont à base de produits frais,et le légume mis en avant est remarquablement travaillé, gouteux et varié.Mériterait d'être un peu plus copieux.Jolie carte des vins courte et originale.Une bonne adresse in fine.

06/06/2024: Horrible ! Impoli, et désagréable. Ne regarde même pas le client quand on lui pose une question. A éviter ! Se faire traiter comme un chien, c’est hors de question.

25/06/2024: I think I laughed more at this meal then any other meal in my life. I was laughing at the food. So, in some sense, the price was worth it for the laughter. This is not an eating experience, but a tasting experience. You get to honour the chef by sampling his delicious creations (and the flavours and textures are very interesting). Imagine a gourmet grocery store offering samples. That is the size of the portions that you will be served. For example, the meat dish consisted of a single thin slice of duck breast. They make sure to stuff you with bread so that you don't leave the restaurant feeling hungry. Overall, it was fun. But still, for the price, they could have given us, dare I suggest, two slices of duck breast. Ditto the fish and carrot puree (see photo, the piece of fish was about 2 inches long), and every other dish. Dessert was sufficient, but I'd rather fill myself on protein than sugar. In terms of taste and creativity, I rank the food highly. However, I didn't just come to taste, but to eat. So for that reason, I am giving it 3 stars for food.

11/03/2024: We are here in March and had the most amazing meal, with a notable very good service from the staff and in particular Barbara. Not only was she knowledgeable of the menu and the techniques, but also personable and down to earth too. She took her time to explain the dishes and also ensured that we were very well taken care of. A truly 5-star service!

20/03/2024: In un’area di Parigi ad altissima turnazione di turisti dove prendere la fregatura è quasi certo, e’ un piacere segnalare questo coraggioso locale gestito da nostri fratelli sponda sud del mediterraneo che offrono cose da mangiare che saziano a poco prezzo. Io ho preso un’ottima crêpe a 3,90€. E’ difficile trovare l’acqua, a questo prezzo, in queste strade.

19/01/2024: Très bon, et très généreux, le rapport qualité-prix est vraiment présent pour le coup. Je recommande fort, après une petite sortie entre amis, ça déchire !!

30/03/2024: Très bonne cuisine. On voyage ! L acceuil est très chaleureux. Le tchep et le bissap sont délicieux. Belles découvertes aussi sur les desserts à base de lait.

16/02/2024: Belle découverte alors que ça fait déjà 4 années que se restaurant est récompensé par le Petit Futé ! Accueil agréable et c'est très bon.