Les meilleurs restaurants

28/07/2026: The dishes are delicious and generous. I ordered the "Three Treasures" noodles, and they were excellent, well-seasoned, and light. It had been a long time since I'd had these noodles. For those who don't like cilantro, be sure to tell them, otherwise you'll have to pick out every single piece, haha. I just would have liked a little more meat compared to the amount of noodles. The soup that accompanied the noodles was also good and comforting. The mango sticky rice is also very good, a lovely discovery for me. The sticky rice is warm and fluffy. The combination of sticky rice, mango, and coconut milk is perfect: fragrant, sweet, and light. I highly recommend trying this restaurant! The staff is also very kind, welcoming, and efficient. To avoid waiting, I advise you to go when they open.

26/07/2026: No complaints. Fast, good, generous portions, efficient, and reasonably priced. It was just very crowded and there was a wait to get in, but that's the price of success. Impeccable service.

27/08/2026: Excellent welcome and service. The staff is great. The food is delicious. Magnificent pizzas and a perfect tiramisu. Flavorful green salads on the side. The cider is highly recommended. Very nice terrace and welcoming atmosphere. Thank you.

22/08/2026: Lovely terrace, pleasant time. The pizzas are very good (thin crust), so there was still room for dessert! 😅

31/08/2026: Top-notch organization, exceptional welcome and hospitality, the restaurant is always spotless and the team is always smiling, even during the busiest times they maintain a smile and are friendly. We can add that everything is always delicious! Whether you're having lunch with a small group, attending organized events, or enjoying an evening out, everything is delightful. Thank you, Cantina team! See you soon! 🙏

26/08/2026: Unfortunately, I was disappointed. It used to be a very good place, but apparently, everything comes to an end. There's been a change of ownership, and as a result, the quality of the meat has declined, the portions are smaller, and there's a lack of staff (we waited half an hour for a beer and an hour to be served). But the wait wasn't worth it. The Caesar salad we ordered came with bagged iceberg lettuce, four pieces of tomato, and four nuggets—a far cry from the salad we were used to. My friends' meat wasn't great, and the steak tartare was about the same as Lidl's. Despite the interminable wait, which I reported to the staff, there was no gesture of goodwill, not even a complimentary digestif offered (well, the waitress did offer me a coffee, but I don't drink coffee). In short, it's a shame; sadly, it was my last time there.

18/09/2026: The waitress with curly hair is particularly unfriendly.

12/09/2026: Always a delicious culinary experience, and the welcome and service are top-notch 👍🏻 A real pleasure 😘

25/08/2026: Excellent service. Excellent food at a very reasonable price. Highly recommended.

12/08/2026: A small restaurant offering a warm welcome and a very affordable menu with a variety of starters, main courses, and desserts. The artichoke and seasonal salad, followed by the pork tenderloin with ratatouille, were well-prepared and served in reasonable portions. Highly recommended!

29/07/2026: Flawless! We received a very warm welcome from the moment we arrived, and there's truck parking less than 150 meters away. The atmosphere was warm and peaceful, perfect after a long day at work. The shower and toilets were clean and well-designed, giving us a real homey feel. The meal was excellent: quick service without being rushed, perfectly cooked, more than reasonable portions, and homemade dessert. Fair prices and friendly service—I'll definitely be back!

29/07/2026: Arriving at 6 a.m. after a day at Le Pal amusement park, this little bar/restaurant was recommended to us by a park employee. He said it was excellent value for money, and I would add that the welcome was fantastic, and the food was generous and comforting. The set menu was more than satisfactory for everyone. Initially hesitant about the limited choices, it ultimately rivaled—nay, it blew away—all the restaurants with multiple menus, thanks to its delicious, home-style cooking. The waitress/cook/bartender single-handedly managed both the restaurant and the bar with exceptional charm, always smiling and passionate—a real gem. It's actually a 6/5. We were there for one evening, and it was the best of our 10-day vacation, and certainly not the least of the last ones! ☺️

22/07/2026: My Indonesian wife and I visited this restaurant to try some Indonesian cuisine while in France, and it certainly did not disappoint. The rendang and chicken satay were absolutely delicious, and the lumpias were just as tasty. The service was warm, friendly, and welcoming, making us feel right at home. We would definitely recommend this restaurant to anyone in the area looking for authentic Indonesian food.

03/07/2026: A great place serving typical Indonesian dishes. We had a wonderful time. The staff is very friendly; we highly recommend it.

26/09/2026: Thank you so much for your hospitality. We loved it! We came as a group with our French bulldog (Rio). We ate incredibly well! I highly recommend it! 5 stars

23/09/2026: "The food was excellent, but I was very disappointed with the waiter when I pointed out a piece of cellophane that had been used to 'enhance' the Époisses sauce on my dish: no apology or reaction at the time, other than to take it to the kitchen, and nothing when it came time to pay the bill! I didn't think coffee or politeness were so rare in Autun!"

31/08/2026: A very warm welcome, a smiling and polite waiter, professionalism, a beautiful, very clean place with tasteful decor. As for the food, everything was perfect 👍 Excellent and varied menus with good quality ingredients. I highly recommend it. 👍👏

30/08/2026: Welcoming Excellent culinary quality We recommend it

17/08/2026: The falafel sandwich was excellent! One of the best I've ever tasted, without a doubt, I highly recommend it!

14/08/2026: While passing through Montpellier city center, I discovered this wonderful restaurant, a blend of Lebanese and North African cuisine. In terms of price, cleanliness, and quality, I highly recommend it. Many thanks to the other restaurant in the south; the staff was very friendly.

12/09/2026: There were only two of us seated in this lovely interior patio, and we were expecting to enjoy the following menu: Starter: Mimosa egg, Périgord black ham Main course: Saddle of lamb confit with honey, served with lentils prepared like petit salé (salt pork) Dessert: Thin plum tart --> Sounds tempting, doesn't it? The verdict: The egg was nothing like a mimosa; it was simply a hard-boiled egg on a bed of shredded red cabbage, accompanied by a few pieces of ham. A special mention for the vinaigrette, which added a touch of originality. Main course: Saddle of lamb and lentils, admittedly served on a warm plate, but cold from the first bite. We called the waitress over to let her know, and she asked us, looking rather dejected, if we wanted our food sent back to the kitchen... Of course we wanted to be sent back to the kitchen and have a hot meal; it goes without saying, the question shouldn't even have been asked! Fifteen minutes later, the plates came back: usually the kitchen doesn't bring back the same plates, and I gathered from her comment, "I don't know whose plate belongs to whom," that it was "our" plates that were being refilled... anyway, no big deal, the saddle of lamb would be hot this time... but no, it was lukewarm! We didn't insist and ate the saddle of lamb, which was certainly tender but unremarkable, lacking salt... but the salt shaker was empty. We told her we wouldn't be having dessert, and she replied that it was ready: yes, but we preferred to end this adventurous and disastrous meal. Off to the till: the bill was given to us, and the waitress explained that she had reduced it from €32 to €29 since we hadn't ordered dessert. We were lucky that dessert wasn't charged to us! We asked our waitress if anything could be done to compensate us... her response was that her manager was on vacation and she didn't know if he would reply! Unbelievable! In short: despite its idyllic setting and its "Best Table in the Lot" label, this restaurant doesn't live up to the Mercure standard.

22/08/2026: Exceptional setting in the heart of Figeac

13/09/2026: The outdoor terrace is very pleasant. The dishes are generous and of good quality. Excellent service, and the owners are super friendly. I recommend it if you're in the area. Plus, it's very good value for money.

11/09/2026: We tried to go for dinner on Wednesday evening; the dining room was empty and there were only two people on the terrace, so we'll never know if the pizzas are any good... Animal lovers, your four-legged companions are not allowed in this empty establishment...

31/07/2026: A good, not too extensive, menu. We opted for a 'menu de terroir'. It was fine. The view from the terrace over the valley towards Rémuzat is amazing.

29/07/2026: A wonderful experience. Magnificent views, delicious and generous cuisine, and superb service!

18/08/2026: Great setting, the food is very good and the waiters and waitress are very friendly. Don't hesitate.

08/08/2026: Excellent service, always with a smile and good cheer! Generous portions of homemade food. I highly recommend it.

06/09/2026: I found this place by chance and I'm so glad I did! Jean-Christophe's warm smile and kindness brightened my day! Thank you for the delicious waffles and the lovely welcome! See you soon ☺️

05/09/2026: Just had a terrible experience! After ordering at the kiosk, I simply asked the young man at the counter if the Italian ice cream was ordered at the kiosk or at the register. His response was incredibly rude! I understand it's busy, but courtesy costs nothing. What a shame!