Les meilleurs restaurants

16/06/2026: Très bon repas rillettes savoureuses et os moelle excellente et qualité de viandes très bien, serveur de bon conseil et sympa et patron très accueillant, des restos comme on aime. Merci à l’équipe du Passe Porc

04/06/2026: So good and delicious that we're going back tomorrow at lunchtime!

14/07/2026: The pizzas are questionable; you even wonder what kind of cheese is on them (mozzarella? Emmental?) to the point where you wonder if they're frozen. Speaking of frozen, the fries tasted like water. The hygiene is questionable: the bread was sitting on a dirty radiator. The staff are constantly shouting to each other… The menus are sticky. The table is so small you can barely cut the pizza. OUTRAGEOUS! We ordered Coca-Cola, but they brought us Pepsi without warning!

13/07/2026: After arriving, we waited 55 minutes for water - the first thing we ordered. We spent 2 hours and 15 minutes in the restaurant (order, main course and drinks for 5 people). The waiters went to clean another table rather than take our order. Commendable: instead of the ordered fries, they brought salad with the meat, because the fries could contain gluten (an allergen).

24/06/2026: I've eaten at quite a few Vietnamese pho restaurants lately, hoping to find the taste of around 1990. Most of the broth still tastes the same, but it always feels slightly different. I remember there being tender, stewed beef tendon, but I haven't had any these past few times. Today, I had a small piece of chewy beef tendon at a nearby pho shop. A bit disappointing. Actually, most pho restaurants in Paris are probably run by second or third generations, and the kitchen staff have likely changed several times. Naturally, the taste and ingredients have changed. Vietnamese cuisine took root and flourished in Paris, probably due to the influence of the Vietnam War. Some cafes and bars are now run by Vietnamese people, and they seem to have a good connection with the local community. Overall, 2026 and 1990 are more than thirty years apart. Paris's overall appearance has changed, and its internal culture has also seen a transformation. Also, the European heatwave is truly terrifying. Days around the summer solstice are very long, and the sun is relentless from 9 am to 8 pm. Next time I come to Europe, I'll definitely book my trip before May or after October.

18/06/2026: The food was absolutely incredible and delicious! I chose a vegetarian option and I wasn't disappointed at all! The drinks were very original and very good. The service was quick and attentive... It's been a long time since I've enjoyed a meal this much!

19/06/2026: A typical brasserie with generous and excellent dishes! A must-try in Roubaix...after a day of shopping 😉

16/06/2026: There was an abundance of food. We also received a small bottle of white wine containing two glasses, and it was very tasty.

16/05/2026: We enjoy this place , Highly recommend

02/05/2026: I had a bad experience at Edwige Coffee. I ordered a cold Americano and a cold latte, but the Americano came in a cup that was less than half full, and the latte was about half full. I was disappointed because other customers' cups were filled to the brim. Also, the tone was curt, which left me feeling uncomfortable. I do not want to go there again.

13/07/2026: Excellent hosts... Very good quality food

28/05/2026: The food was fantastic! All the ingredients are there for a wonderful family evening: the setting, the atmosphere, the space, the menu, the wine cellar. There were seven of us (adults and children) and everyone enjoyed this time spent together on the terrace.

31/05/2026: All the dishes are very good. The appetizers, main courses, and desserts are original. The service is excellent 👍

25/05/2026: Excellent pizza restaurant! The pizza is very good, and the meat too! The staff is friendly and courteous!

28/05/2026: One of the best vibes and best food. Had Nordic salad was very good

21/05/2026: A young man with curly hair and sun-kissed skin served me this morning. He wasn't very pleasant. He seemed almost annoyed by my presence, though I did smile. I chose a flan and pointed to it; it was my turn, no one else. Suddenly, a young and pretty woman entered the establishment, and I was overshadowed. He was pleasant, served her, and ushered her in right in front of me, even though he had just taken my order. Then he served me, poor fellow, bound by his contract... 5 euros for a flan. As curt as the service. Double the price in my hometown, but Paris can be bold. I wish the flavor of the flan had made me forget the experience, but honestly, it matched the strange treatment from the young man. Not for Parisians, but for tourists who think this is Paris, at a stretch, because the setting does have that effect.

19/02/2026: Recently changed owners. Now a Thai restaurant seeking recognition.

13/01/2026: The restaurant is permanently closed and has been replaced by a Thai noodle restaurant.

06/04/2026: A heavenly spot high up in the hills with a remarkable view. Pleasant service. The food lived up to the setting. I highly recommend it.

24/03/2026: We spent the night at this estate, surrounded by fresh air and magnificent views. The owner was incredibly helpful and attentive. We will definitely be back to enjoy the pool and outdoor areas! Absolutely fantastic!!

16/06/2026: The value for money is excellent, just 16 euros for unlimited skewers, sushi, maki, and spring rolls! Everything is delicious and served piping hot. I highly recommend it.

14/06/2026: I've been a regular at this restaurant for a long time, and it's always a real pleasure to return. I've been there many times, with different people, and each experience has lived up to my expectations. I've always been warmly welcomed and served by an attentive, friendly, and professional team. The food is consistently excellent: the dishes are flavorful, carefully prepared, and remarkably consistent. It's precisely this consistency that makes me want to return and wholeheartedly recommend this restaurant. I wholeheartedly recommend this restaurant to anyone looking for an excellent culinary experience in a welcoming atmosphere. Thank you to the entire team for your kindness, professionalism, and the quality of your work. See you soon!

30/05/2026: The perfect place to enjoy a delicious ribeye steak 🥩. Cathy and David are wonderful hosts.

12/05/2026: Cathy and David welcome you to their charming restaurant. Simple and delicious cuisine.

04/07/2026: Excellent, I highly recommend it

02/07/2026: Great food in a lovely setting! A delightful discovery, attentive and friendly service, refined cuisine at American restaurant prices! Wishing you a wonderful season.

06/06/2026: We stumbled upon this restaurant by chance and were delighted with the place, the food, and the service. The homemade tofu is excellent, and the main courses and appetizers are generous; we will definitely return.

30/05/2026: Excellent experience! Good value for money. Service was a little slow but friendly.

15/07/2026: Eat well, but don't arrive too late... Otherwise you'll get the leftovers from the buffet... What a shame!

13/07/2026: Great place. High-quality and delicious food. Very friendly staff.