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7,7
287
Avis

Auberge le Mas Fleuri


Zutkerque
31/03/2026: Hello. You will be pleasantly surprised by the very warm family welcome and the superb homemade cuisine using local produce...
25/03/2026: A lovely restaurant, both in terms of atmosphere and decor. The service is always top-notch, with the owner always adding a touch of humor that makes us smile. The food is fantastic; in fact, my daughter asked us to hold her First Communion privately so her friends and family could enjoy the occasion. In short, we recommend it 100%! 😍🥰

7,7
261
Avis

Sous le Chêne


Corconne
11/09/2025: Homemade food, with fresh ingredients. I highly recommend it!
04/09/2025: We're already in Corcone, and the restaurant isn't signposted. If you're coming from Montpellier, head towards the village at the roundabout, and then it's immediately on the left, up a small hill opposite the trash cans. The restaurant is nestled in a lush green setting. The stone fountain is home to biodiversity; lots of little birds come to see you, and butterflies even land on you. A little green corner of paradise. The menu (on a blackboard) is relatively simple, with three starters, three main courses, and desserts. Which is great because at least you know everything is fresh. There were four of us, and we were shocked by the quantity served! For the starter, a single lettuce leaf, a cherry tomato cut in half, and a tiny pepper stuffed with brandade. Unfortunately, the brandade didn't last long with mine... It can happen, but oh well... The veal dish in sauce, and then the drama: two small pieces of meat the size of sugar cubes!! I would have been ashamed to serve that in my restaurant! Truly shocked. Two pieces of meat stew-style, but it was very tasty and balanced, but you don't serve that kind of quantity without exposing yourself to criticism! The mezze platter was beautifully served with magnificent pottery; it was divine, full of flavor. A friend who was vegetarian asked for a side dish as a meal, and she was disgusted. You could have served it properly. And the highlight of the show, the chocolate fondant cakes, which were nothing more than a child's chocolate cake. In the restaurant industry, we call this a melt-in-the-mouth meal! In short, reconsider the quantities because it's impossible to serve this to customers. If you don't have or no longer have the ingredients to send out plates, say so instead of putting down two tiny pieces of meat and a lettuce leaf for a €34 menu. We won't be coming back to see that again! €140 later for 3 and a side dish, we stopped at a good bakery to buy some quiches to continue our meal. -‐----------------------------------‐------------------- My response to your reply. I didn't take photos of my dishes because unfortunately they're not Instagrammable, and I don't photograph all my sad meals. Indeed, my mini chili pepper was underfilled. I wrote: "It can happen, but oh well," and therefore I wasn't going to ask for anything. I see from reading your reply that my opinion deeply touches you. Sorry for coming on a weekday, I don't understand your strange response to this topic! You must have taken us for young tourists who only think about "eating" large quantities, certainly given the times you repeated the quantities we thought we wanted... I only pointed out the quantity we received, but the quality, I said, was definitely there, so this isn't a destructive review like we often read online, but rather constructive criticism. Then you judge our vegetarian friend! Once again, what a strange response. Well, I'll leave you to your loyal customers who weren't fighting either the day we came. Good future service, reconsider your quantities because if you do pay €1.50 for an organic salad, at the menu price, don't hesitate to add more or watch Kitchen Nightmares for new presentation ideas 😇 than just one leaf placed there, flat, on a dessert plate! I won't go over your condescension about looking for a village bar where we would certainly be more in our image (???), but indeed, the London one, for example, a few kilometers from your place, we are much better served... Sincerely, Regarding the reservation, don't say any more nonsense, I called you 3 days before!

7,7
247
Avis

Boulangerie Bonhomme


Vimoutiers
08/02/2026: Friendly staff and quality products.
29/01/2026: Excellent bakery, I'm really enjoying it! 😊👍

7,7
234
Avis

L'emile bocaux


Sallanches
11/11/2025: A wonderful discovery! Delicious, high-quality meal! Superb, warm, and friendly service. I highly recommend it.
03/11/2025: It's always a real pleasure to dine at L'Émile Bocaux. The food is a true delight. I recommend this timeless culinary experience to anyone who wishes.

7,7
224
Avis

La Butte Rouge


Marseille-1Er, Marseille
29/01/2026: Such good food, ambience, and superb service
08/01/2026: The staff were incredibly friendly. We received a fantastic welcome! A wonderful time! We'll be back! :D

7,7
218
Avis

La Valtellina


Moutiers
10/05/2026: Very nice, the set menu with reasonable prices (available on Facebook) is great, you're happy to eat real Italian food with good ingredients, and the drinks menu is unusual too, in short, it's lovely.
15/04/2026: Italian coffee and delicatessen. Good products

7,7
188
Avis

Royal Saigon


Villefranche-De-Rouergue
21/02/2026: Always a pleasure to eat there. A warm welcome. A real treat…
08/02/2026: Never disappointed, quality food and the owner is always great!!!

7,7
173
Avis

La Diligence


Lusanger
20/04/2026: The menu selection, the quality of the dishes, and the welcoming atmosphere are the strengths of this restaurant.
10/04/2026: Very friendly and pleasant staff, superb food, not to be missed from Monday to Friday lunchtime

7,7
166
Avis

The Citrus restaurant


Cabestany
16/01/2026: In reality, it's more of an all-you-can-eat cafeteria than a proper restaurant. The food is very simple, but decent, and above all, very affordable. Drinks are also reasonably priced. The main drawback is that you have to take a plate and serve yourself, with no table service, which reinforces the cafeteria concept more than the restaurant concept.
25/12/2025: We ordered our Christmas Eve menus and we weren't disappointed at all. It was a delight from the appetizer to the meal, and a big thank you for the little gifts you included! I highly recommend this restaurant as we have never been disappointed and the food is excellent.

7,7
164
Avis

Auberge des tilleuls


Chatelus
20/04/2026: I had a wonderful time; the atmosphere is calm, the menus are varied and very generous, and the staff are incredibly kind. I highly recommend it.
08/02/2026: As always, a hearty and delicious meal this Sunday at lunchtime. The welcome was perfect as always, and the waiter was very pleasant!

7,7
164
Avis

Le château de st Geniès


Saint-Genies
25/04/2026: A truly unique café, very well designed and incredibly stylish. The food is top-notch, with incredibly decadent desserts. Antoine and Justine are very welcoming; their hospitality immediately sets the tone for the place. A must-try restaurant during your holidays in the area!
23/04/2026: A beautiful spot in a charming village. The menu is typical of an Italian restaurant, but there's no pizza. The pasta dishes, charcuterie, and meat dishes are all excellent. The service is impeccable, and since the walls are part of a local historical monument, you feel like you're in the guardroom of a castle. A truly memorable experience.

7,7
140
Avis

Franck Et Francine


Saint-Prix
20/04/2026: Always a warm welcome, a cozy atmosphere, and a pleasant setting. The cuisine is top-notch, absolutely delicious, everything is excellent, we're never disappointed. They always offer excellent advice on pairing the perfect wine with each dish. Everything is homemade. The prices are more than reasonable considering the quality of the food and service. I highly recommend it.
04/04/2026: Less talk, more listening to customers, and not just one dish per hour

7,7
137
Avis

L'Eveil des Sens


Saulx-Les-Chartreux
25/01/2026: My daughter and I did a chocolate éclair workshop. We loved it! Marielle is very patient and helpful. We adored it, and especially enjoyed eating everything that same evening. It was delicious! It was a wonderful experience. We'll definitely take another workshop.
18/01/2026: We had a wonderful time baking with my mom, sister, and daughter. The chocolate and vanilla éclair workshop was a great success! 😋 Thank you for all the advice and for answering all our questions. I highly recommend it, it's fantastic. Thank you!

7,7
133
Avis

Pause Saumon


Saint-Herblain
12/04/2026: I ordered a tray of sushi for lunch and decided to try the small smoked and infused salmon. Amazing! I was surprised by the quality; I highly recommend it!
09/03/2026: Excellent salmon at the Talensac market! The quality is top-notch, and you can really taste the quality. Mia is always smiling, welcoming, and offers great advice. It makes you want to come back every time. I highly recommend it!

7,7
130
Avis

Le Relais Fleuri


Effiat
17/11/2025: A very pleasant grocery store and tea room, the welcome is warm and the place is very clean. Lots of organic products

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