Les meilleurs restaurants

26/04/2026: Small restaurant behind a fish shop. Perfect for people who love good fresh fish and shellfish. The waiter helped us very well with the menu and was able to recommend various things. We had a delicious meal and a lovely evening. Good value for money 👌

12/04/2026: This is an exceptionally delightful restaurant for lovers of fish. We had made a reservation for dinner on a Saturday evening, and it proved to be well worthwhile. The atmosphere in this intimate restaurant makes one feel truly valued as a guest. The wine list is extensive, and the staff possess an excellent knowledge of what they serve. A place to indulge the palate and savour every last bite.

14/04/2026: Simple yet sophisticated meal. Enjoyable dishes. A good place to eat.

12/03/2026: It's very disappointing to go to a restaurant and pay €17 for industrially produced Bolognese pasta…

18/05/2026: We were greeted with a smile despite our late arrival. The crepes were excellent, both savory and sweet. We highly recommend them.

07/05/2026: Excellent crepes! All the ingredients are homemade! A real treat!

15/03/2026: A warm welcome, delicious food, a wide selection. Beautiful decor. Very reasonable prices. I highly recommend it.

05/02/2026: The Pacific Chinese restaurant in Blois where I recently ate was absolutely delicious! The dishes were authentic, flavorful, and prepared with fresh ingredients. Each bite was a true culinary journey, with well-balanced flavors and perfectly measured spices. The Peking duck was crispy on the outside and tender on the inside! In addition to the exceptional quality of the food, the service was warm and attentive. A must-try for lovers of authentic Chinese cuisine!

13/04/2026: Excellent place! Top-notch service and generous maki rolls!

08/04/2026: A loyal customer for 7 years, Daikichi is without a doubt my favorite Japanese restaurant! The dishes are always incredibly fresh and absolutely delicious. The service and management are exceptionally kind. I highly recommend it! ✨

17/04/2026: Great place with perfect service 👍

10/04/2026: The service was good, the location was nice, and the prices were quite reasonable. However, the fries were overcooked (personal opinion), the 200/300g ribeye steak was closer to 200g than 300g, the Roquefort sauce was incredibly bland, which is a shame for an extra-charge sauce, but above all, serving beef tartare with sauces in tubes like at a kebab shop is a bit of a letdown. So yes, it was okay, it did the job, but nothing more.

27/04/2026: Great selection of craft beer, good food and a friendly welcome.

07/04/2026: Great place, warm and welcoming. The food is good. Friendly staff. Our new go-to spot with the girls!

23/05/2026: Good dinner, very friendly owner, not too crowded that evening

17/05/2026: Very friendly owner, professional servers – finally, restaurateurs who know their business. A very pleasant experience.

07/05/2026: Since January, I've been going to this restaurant three times a week and I'm never disappointed. The atmosphere is always great, the weekly special is simply excellent, and the pizzas are delicious! The service is just as good as the food: perfect!

08/03/2026: Excellent pizzas!! Plus, they're all €10 and the staff are friendly!

29/03/2026: Alsatian atmosphere. Good homemade food.

14/02/2026: A pork feast day, as every year, but this will be the last. Out of 9 people, 6 didn't order the full menu (starter, main course, dessert) but only a main course and a dessert, as offered on the menu. We were surprised that everyone received the traditional broth, but since it was just two ladles of broth with two small pieces of bread, we assumed it was part of the set menu. Then came the surprise on the bill: 6 broths charged at €5 each, totaling €30! €5 for two ladles of broth! What's more, we hadn't ordered it! Excuse me, but this is SHAMEFUL, we certainly won't be back! And I almost forgot, not a goodbye or a thank you for a bill of €430!

29/04/2026: Excellent pizza, salad, wine & dessert in a comfortable outdoor setting. One of our favourite spots when visiting Tours.

29/04/2026: Excellent wood-fired pizzas, especially the Caprina... Friendly and responsive service in a small square with a very pleasant atmosphere. The spritzes were particularly generous.

15/04/2026: The fondue with three local cheeses is a real treat. Don't forget to ask for an egg to finish. Friendly service.

15/04/2026: We grabbed two burgers with fries and salad to go without pre-ordering. Both burgers were fantastic! One with Comté cheese and the other with Morbier; the caramelized onions and pickles were a nice change from the classic burger. One small negative point, but it didn't affect the overall rating: the service was a bit cold, and we weren't given much guidance from a server. The manager had to explain things to us. I recommend it; it's very good.

15/04/2026: Excellent Italian restaurant, quality ingredients, you can taste it in every bite. Mortadella, burrata, delicious pizza, and lasagna were all top-notch.

25/03/2026: Very nice. Excellent selection of Italian wines.

12/05/2026: The Galette and the crepe are delicious, made to order. The service is fast and attentive. The smell of crepes is wonderful and the decor takes us on a journey. I highly recommend it.

09/05/2026: The galettes and crepes are good, but the service is very average and the owner is very unpleasant.

05/05/2026: A pleasant experience at La Gazette: excellent value for money, justifying the 5 stars. The dishes are tasty, though not all of the same quality: the chicken ravioli was too thick. The hake with celery risotto was excellent. Dessert: the finger was decent, while the savarin was delicious. There were some nice touches, but also some disappointments: the starters were clearly not up to par, but the rest made up for it. Regarding the service: the waiter was very friendly and pleasant. However, the wait was quite slow, even though we were three tables of two. I'll have to go back to refine my opinion—but overall, the value for money deserves 5 stars.

19/04/2026: It was very good and everything was made by the chef. It was tasty, well-prepared, and the service was very friendly.