Les meilleurs restaurants

24/08/2026: Excellent service, very friendly and welcoming. The burgers are varied and very good.

22/08/2026: There were two adults and two children in our party, and we wanted three large fries. They kindly suggested we get one small and one large instead… but we didn't listen! 😅 As a result, we ended up with way too many fries! They were absolutely right! 😂 The welcome was incredibly friendly, the staff very kind, the burgers were delicious, and the portions were generous, all at a very affordable price. 👌 We thoroughly enjoyed our meal and will definitely be back! I highly recommend it! 🍔

23/10/2026: Great time spent with friends, a very friendly atmosphere, excellent pizza, a place known only to locals

31/08/2026: Unfortunately, the experience did not live up to my expectations. The price-to-quality ratio is difficult to justify given the quality offered. The pizza lacked flavor, and overall it felt more like a standard product than a truly well-crafted pizza. The service also failed to redeem the experience: there is clearly room for improvement, particularly in customer attention and the overall quality of service. I believe that with better-prepared ingredients, greater consistency, and more attentive service, the establishment could significantly improve. As it stands, I will not be returning and I do not particularly recommend it.

25/07/2026: Poorly received by the manager. We wanted a small snack, but we were turned away. No room, no solution offered. The cinema staff are much nicer and more helpful. Go to Patates et Compagnie instead; they're much friendlier.

06/07/2026: A warm welcome. The food is delicious and original!

13/02/2026: Unfortunately, the quality has dropped considerably! The butter chicken isn't what it used to be; it's bland! What a shame!

06/02/2026: A great spot in Bondy for a simple and satisfying meal in a friendly atmosphere. I've been to Le Cuistot several times and had the chance to try different dishes, which really highlights its consistency. Each time, the plates are well-prepared, delicious, and generously portioned. The atmosphere is relaxed, and you quickly feel at ease, whether for a quick lunch or a more leisurely dinner. The service is smooth and pleasant, with no unnecessary waiting. Overall, I'm happy with my experiences and it's a reliable place I'd gladly return to.

08/10/2026: A warm and welcoming place. Friendly atmosphere. Excellent cuisine accompanied by a truly excellent wine list (Joseph Mellot). Very good value for money. A great spot in the neighborhood.

15/07/2026: The seafood was fresh and tasty, and the service was outstanding. The staff were so friendly and made us feel very welcome. The outdoor terrace has a few tables, which is perfect for enjoying the breeze during the summer.

06/10/2026: Thank you to Escale 110 for their exceptional welcome! The food was delicious and the atmosphere was friendly! I loved it, I highly recommend it, I wholeheartedly agree!

06/10/2026: Excellent service! Lovely staff and a fantastic view of the lake!

14/06/2026: We dined at the restaurant. The waiter greeted us with genuine, heartfelt attention. It was the same in previous years. It's always a pleasure to return. Thank you very much.

14/06/2026: We returned to this restaurant for the third time and were just as satisfied as before, both with the warm welcome and the delicious food and presentation. Many thanks again to our waiter, José. We had a lovely time.

28/08/2026: The restaurant is well-known among Georgian food lovers in Paris. Very well located, small and cozy dining room, discreet Georgian music, and Caucasian staff who immediately put you at ease. I've been a regular for years and was surprised yesterday to see the dining room practically empty and the manager handling the service. The shared appetizers (various pkhalis, ajapsandali - Georgian ratatouille -) were very good, the khachapuri was good (it's been better), and the khinkali (pictured) were perfect and well-matched with vodka. I hope that what seems to be a temporary lull in business is only temporary. The place and the food deserve it.

26/08/2026: I went there 3-4 times and I found that the food deteriorated over time. It's still good, but it could definitely be better (considering what we were used to).

15/09/2026: On holiday alone in Bandol, the first week of September. Every day on the beach, the schooner: A warm welcome, attentive service, a friendly and cheerful atmosphere, always kind and always looking out for your pleasure. Thank you to Maxime, all the best to him! Delighted to have seen Lorenzo again! A huge thank you to the whole team. Too bad for them… I'll be back! Marie

12/09/2026: We've been coming for several years and we're never disappointed! The setting is ideal, practically right on the sand. The beef tartare and the sea bass cooked on the brazier are excellent. Special mention to Élodie and Alix who served us today with their wonderful energy and smiles!

16/10/2026: I absolutely LOVED it! Clément had the brilliant idea of ​​taking us to Emile's Brochettes, and we truly enjoyed ourselves from beginning to end. The experience was exhilarating thanks to the team's cheerful disposition and the intoxicating flavors of the many different skewers. Simply put, on my next trip to Dijon, I'll be going to Emile's.

11/10/2026: There were four of us, all with hearty appetites; we came for lunch and ordered two hanger steaks (300g of meat per person), with the appropriate side dishes... and we loved them. A very warm welcome, impeccable service, excellent meat, cooked exactly to our liking. The bill was very reasonable considering the quality and quantity. We highly recommend this establishment!

06/09/2026: Absolutely excellent! I highly recommend it!!

02/09/2026: The price-quality ratio is terrible. I paid almost €15 for curry sauce rather than chicken! Just a few tiny pieces of chicken; they undervalue the portion and inflate the price! Avoid this place if you have a choice.

02/10/2026: We ordered two pizzas. When we went to pick up the order, only one was ready. The woman at the counter checked the order and confirmed that two pizzas had indeed been ordered. I politely suggested we wait so they could correct their mistake. And then the cook replied, "No, I didn't forget anything, and I don't have time to make another pizza." Excuse me, but since when should a customer have to suffer the consequences of an internal error? 🤔 I was then offered, "Otherwise, at 9 p.m..." (it was 6:45 p.m.) or even, "I'll deduct it from your bill, so you'll pay less." Lucky me, right? And even if the mistake came from the counter and not the pizza maker, you're a team. Passing the buck and telling the customer that you "don't have time" to redo what was forgotten is clearly not a professional way to handle a mistake. It happens, nobody's perfect. What's unacceptable is that nothing is being done to fix it. We've been coming for years and now we won't be coming anymore, and I don't think this situation would have arisen with the current manager.

09/09/2026: I highly recommend this pizzeria which I found by chance. Very friendly welcome, clean kitchen, generous and perfectly cooked pizza, what more could you ask for? I will return with great pleasure!

13/09/2026: I'm very satisfied, it was delicious. I regularly order from Sushi 14 and it's always a pleasure. The service is quick, the staff is very friendly and always smiling. I highly recommend it.

07/09/2026: The owners are very attentive and the products are fresh and of high quality. What more could you ask for?

24/08/2026: It's always a pleasure to enjoy delicious food at the Guewenheim train station restaurant. The calamari salad is excellent, as is the perfectly cooked beef. !!! Exceptional wine list !!!

22/08/2026: Really disappointed. Several positive points to start with. The place is nice. Efficient service. Excellent cinnamon sorbet. Negative points. The potato negra was overcooked, the risotto was too salty, and where was the caramelization? The morel sauce on the guinea fowl was mediocre. Honestly, chefs, put some heart into it, especially at over €30 a plate... I ordered a nice wine that I wanted to take home to finish the evening with my wife, but the waitress poured the rest of the bottle into our glasses before we could react. Luckily, there was no alcohol check at the exit. Honestly, €140 for two people for that! I left a €5 tip on principle, not even a thank you... For your information, I worked as a chef in a Michelin-starred restaurant for several years.

28/05/2026: We had a wonderful stay at this hotel in Sainte-Maxime. I had made a mistake with the booking date, but despite that, the gentleman still accepted us, which was very much appreciated. The room was very nice, clean, and comfortable. We also ate at the hotel restaurant: the prices are very low compared to other places in the area, and the meal was excellent. The owners are very friendly and welcoming. Special mention also goes to the €10 breakfast, which was very generous and of very good quality. Honestly, we have nothing but praise and highly recommend this establishment!

21/03/2026: Friendly bistro, generous daily specials, pleasant waitress, the owner too, I recommend it.