Les meilleurs restaurants

06/09/2026: The setting is beautiful, but the terrace decking needs renovating. We used to come here regularly because the food was original and very good, but we didn't find the same level of quality today. The menu wasn't commensurate with the prices, and some of the dishes were disappointing. The ravioli, however, were excellent. Perhaps a menu that only listed what was available and what they had perfected would be less disappointing. The same goes for the service, which could offer guidance and advice on available dishes or those to prioritize.

06/08/2026: Fantastic!! Go for it without hesitation!

12/06/2026: The establishment is clearly closed: shutters closed, terrace empty and telephone number no longer in service in the middle of the season!

01/02/2026: Warm welcome. The ribeye steak with homemade fries was amazing. The best on the peninsula and still just as excellent after 10 years.

17/09/2026: My last order wasn't great, but having ordered from you several times before, I figured it might happen occasionally. This time, imagine my surprise when I opened the pizza box at home… The pizza was extremely sparsely topped. For a four-cheese pizza, I'm still looking for the four cheeses. Some areas were practically devoid of tomato sauce or toppings, with only very crispy crust. Even the mozzarella was so sparse that it had dried out and become crunchy in some places. It's a real shame and especially hard to understand: tomato sauce and mozzarella are, after all, the foundation of a pizza, especially when you order a four-cheese. Judging from the photos, the lack of toppings is quite telling. This time, the pizza was frankly awful. The most baffling thing is that a pizza prepared this way was still considered acceptable, packaged, and served to the customer. Very disappointed, especially since I had ordered from you several times before and knew you could do much better. However, the lady's welcome and the order-taking process remained, as always, impeccable.

28/07/2026: So disappointed...😵‍💫 The pizza was inedible...no toppings on it and really not good...just tomato sauce on the edge to make it look like it was good...it's the first time I haven't even given a rating because it's simply disgusting...excuse me, but I'm really disappointed...

12/08/2026: A fantastic experience in the neighborhood, with a special mention for Smail who is remarkably kind.

23/07/2026: Very warm welcome, good atmosphere, a neighborhood café just the way we like it.

23/09/2026: Excellent service and very good quality. Highly recommended!

28/08/2026: Excellent food. The owners are very kind. Well done to the chef.

19/07/2026: Always a great time and seeing our friends Lune and King. Always excellent meals. We love it!

09/07/2026: Excellent! Unbeatable value for money.

28/08/2026: A big thank you to Christine for her warm welcome and service, always despite sometimes difficult clients!

17/08/2026: Although I'm a loyal customer, I'm going to switch bakeries. For the third time in a month, I've been unable to find corn bread or Nordic bread at either the Leclerc or Grand Frais bakeries. The sales assistants at both locations simply said, "We're out of it." Since the bread is baked on-site, why not bake another batch when the display is empty? Luckily for me, I found what I was looking for at Ange Bakery.

29/08/2026: Clean bakery, excellent baguette, I recommend it

22/08/2026: The importance of having good, warm bread available all day long

17/06/2026: The products at this bakery are good, and the 4-for-3 deals are a nice touch. Some of the employees are lovely, while others are rather grumpy...

12/06/2026: I just went to Marie Blachère in Livron this evening to get some pizzas, but I left empty-handed because of the green flies crawling all over the food. I'd say the hygiene isn't great. I didn't want to make a fuss, but the fact remains.

13/08/2026: I was here on August 13, 2026. The food is nice, but I won't dwell on that. It's 4 PM, so I understand there's not much work, but at 4:29 PM, an employee had nothing better to do than chase away children who were sitting in front of the establishment (not in front of the steps, they weren't bothering anyone). And this woman had nothing better to do than pour disgusting water where the children were sitting to stop them, laughing all the while. All this so that, in the end, the front of the establishment, including the steps, is filthy (including the smell) and slippery because it's soaked, and I'm not even mentioning the inside, which has become just as disgusting because of the footprints left by this employee. Pathetic. If this is all you have to do when there's no work, frankly, your standards are pretty low. Leave them alone. Talk amongst your colleagues, maybe, but you have better things to do!

11/08/2026: I often come here with my boyfriend for dinner, and we always have a great time thanks to the attentive and friendly staff who take our order. There's a wide selection of food to create delicious combinations and treat yourself. The atmosphere is relaxed, perhaps a little cramped for large groups.

10/09/2026: I read bad reviews, but the portions are huge and very cheap, also the taste is good. So I highly recommend if you're not to picky

01/09/2026: I find the prices there quite reasonable. The food is okay and the salads are fresh. So I have nothing negative to report.

04/10/2026: Table and floor were not clean.

04/10/2026: My chickens were completely dry and overcooked. The tables were dirty.

26/04/2026: I really didn't enjoy the experience. The waiters and managers were particularly unpleasant, refusing, among other things, to offer me a glass of water with my coffee.

19/04/2026: A very pleasant restaurant, extremely friendly waiters and excellent food! We were also lucky enough to be seated upstairs with a view of the sunset and no one else around, I highly recommend it!

07/04/2026: We had a wonderful time, all the dishes were perfectly prepared, thank you to your entire team

05/03/2026: Excellent meal, generous portions, cozy atmosphere (evening meal). I recommend it.