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Le coup de pinceau


Rennes
03/09/2024: Little trip to Jean Bon, I had heard a lot of good things about him. in fact, the sandwich is really good, the products are fresh, the pulled pork is of great quality, the side dishes are garnished, the desserts are top notch. HOWEVER, seeing the boss, without gloves, making sandwiches after having smoked a cigarette on the terrace and crushing it in the ashtray, touching the menus and clearing them for other tables, fingers in the plates, sweating (real sweat, not the little light drops...), then scratch our foreheads and continue making our sandwiches, before bringing them to us as if nothing had happened.... In short, complicated for us to act as if nothing had happened. 'was, and to fully enjoy our meal. More than a mixed experience therefore.
03/09/2024: This is a little house where you can enjoy yourself! A lover of culinary shows, I discovered this shop thanks to Emmanuelle Jary and Mathieu Pansard and I must say that I was not disappointed with the trip. There are few street foods where you can look forward to feeling even better when you leave than when you arrived. Here, it's done! A sandwich as delicious as it is inventive, available for everyone in halal and vegetarian versions, with good Breton products and served by an efficient and bubbly young woman (thanks Kelly ;). In the kitchen, the chef behind the project offers tasty and finely prepared daily specials, all in a good, communicative mood. When will we see a Jean Bon near the stations of Brittany? This would console us for the usual chains which sadly standardize our landscapes and our taste buds... A small one which could well overshadow the big ones! Thank you good people!


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Pizzeria Valentino


Montpellier
25/08/2025: Excellent Italian restaurant in Montpellier with great value for money! The pizzas are delicious and the pasta casseroles are divine. A must-try in the city center.
22/08/2025: It was early August, and the wait was far too long, about an hour and a half between the starter and the main course. We didn't even dare order dessert.


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Flunch Moulins


Moulins
17/05/2024: Il serait plus honnête de préciser que l'happy hour concerne que les softs .et pourquoi noter sur l'affiche que l'abus d'alcool est dangereux ! Parlent ils des softs ??


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Le capucin gourmand


Nogent-Le-Roi
14/09/2024: How can I say, if you are looking for a restaurant where the food is good and the staff is attentive with a touch of very pleasant humor, then rush here. Very gourmet cuisine and hearty dishes will await you. You will definitely come back like us 😋
10/09/2024: A few tables in this restaurant, so quickly full, friendly, friendly service, local but rather gourmet cuisine, several appetizers, reasonable prices


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Gosselin


Invalides, Paris
25/01/2025: The dessert tasted average, but your staff was the worst. She had narrow eyes, which I found unwelcoming. She made rude comments that I found insulting. I ordered an Eclair from an acquaintance of mine while she was considering a sandwich. However, she asked, 'Didn't you already order it?' and I replied, 'That's someone else's order. You're taking my order.' But she sighed, rolled her eyes, and threw my order down as if I had done something wrong. I don't know about your store, but the staff was the worst. I regret not asking for her name. She ignores and ridicules customers, making the experience very unpleasant. Overall, it was the worst experience I've ever had in Paris.
25/01/2025: I recommend 100%, quality service and atmosphere from the team at the top! Not to mention the kitchen 🤤


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Cafe Germain


Saint-Germain-Des-Prés, Paris
07/12/2024: They don't bother to answer the phone despite multiple attempts.
01/12/2024: A very pleasant surprise! The menu is varied with high-quality, homemade products. We had the Rossini hamburger. A real treat. To those who commented that it's expensive for what it is: they should go back to McDonald's. When you don't know what you're talking about, it's best to refrain from commenting. I'm a professional chef, and I can tell you that this is a very good restaurant. The chef(s) are excellent. The setting is lovely, and the atmosphere is relaxing and calm. I will gladly return!


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Le Fluvio


Chalons-En-Champagne
29/04/2026: I've always bought homemade pasta; it's always excellent. I recommend it.


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Le 5


Menerbes
21/09/2024: Most unfriendly welcome from gruff manager who told us he was the proprietor. Never met a proprietor in the whole world who couldn’t have cared less no wonder only 12 persons in the restaurant. Wouldn’t let us eat outside because of weather even though we were happy to take risk. Food really poor. Chablis was ok. Service unfriendly and unhelpful in that no attempt to speak Anglais.. We were here as a couple at end of June/early July and it was buzzy and food great. Maybe Autumn arrives very early in Menerbes 20th Sept.
15/09/2024: Wir kennen das Bistro le 5 seit 5 Jahren. Seitdem es einen neuen Besitzer hat (französische Kette?), ist es -mit Ausnahme der Einrichtung und des tollen Blicks- nicht mehr wieder zu erkennen. Die Qualität des Essens ist nur „okay“, für die Preise aber nicht akzeptabel. Ravioli Trüffel waren ungefüllte Nudeln mit viel zu viel Sahnesauce. Das feine, geschmacklich besondere, ist völlig abhanden gekommen. Der Salade César war ein „dahingeklatschtes Ensemble“. Gefragt, wie es uns geschmeckt hat, wurden wir nicht. Das Personal wirkt zusammengewürfelt und nicht der Location angemessen. Außer zu einem Drink auf der Terrasse werden wir dort nicht mehr hingehen. Preis-Leistung für das Essen stimmt nicht.

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