Les meilleurs restaurants

03/10/2026: Chaima and Sabrina gave us a very warm welcome and were very cheerful. 😉

03/10/2026: Thanks to Sabrina and Chaima for the wonderful welcome, we had a fantastic time.

29/09/2026: A pleasant and quiet restaurant. Competent and friendly staff. We had a good time enjoying a meal with former colleagues.

28/09/2026: Nice location and staff - Unfortunately, the vegetarian burger wasn't a burger and it wasn't good. A burger (or hamburger) is a sandwich consisting of a round bun cut in half containing a cooked ground beef patty, usually topped with lettuce, cheese, tomatoes, and sauces. Main characteristics: The bun: A small, soft, round bun, often sprinkled with sesame seeds. The filling: A ground beef patty, but there are chicken, fish, or vegetarian options. The toppings: Often served with melted cheese, onions, pickles, ketchup, and mustard, accompanied by French fries.

20/10/2026: Delicious food, quality ingredients. Impeccable and attentive service. In short, whether you're a local or just passing through, you can go without hesitation. Moreover, it's excellent value for money. We'll be back as soon as we have the chance.

08/10/2026: A very beautiful place. Friendly and welcoming staff.

26/08/2026: Simply delicious. Everything was perfect, the food was fresh, well-prepared, and made with good ingredients. It was the best carpaccio I've ever had. The dessert was also divine.

25/08/2026: We had a very nice meal here this evening. Excellent food and excellent service 😊

14/10/2026: wonderful wines and very knowledgeable guy behind the bar - they know their wines. And the afternoon snacks and the mousse chocolat was delicious 😋 My favorite spot in Lyon.

11/10/2026: Micro Sillon is one of our favorite restaurants in Lyon. Delicious and carefully prepared cuisine, accompanied by incredible wines and served by a fantastic team, all at a very attractive price.

26/09/2026: Food was delicious the lemon meringue waffle was so good we ordered another one would come back

08/09/2026: I came last month. I had the brunch menu with a savory dish, a sweet dish, and a drink. I had a bao bun, which was very good with a slightly spicy sauce. For dessert, I had a granola bowl, which was fresh, tasty, and filling—I loved it! I also had an orange juice. I recommend it.

20/10/2026: For me, it's a 5-star restaurant without hesitation! Le Trésor du Kashmir has been my favorite Indian restaurant for the 10 years I've lived in Paris. The food is consistently delicious, but the real revelation is their naan: it's simply the best naan in Paris, always piping hot and perfectly fluffy. The service is absolutely delightful; the entire team is attentive, smiling, and incredibly kind. A must-visit in the Passage Brady that I wholeheartedly recommend!

06/10/2026: My boyfriend and I went to Trésor du Kashmir two weeks ago. We were greeted warmly and with a smile by Abdul, who was very respectful, generous, and welcoming. We were seated immediately with drinks, which were excellent! Once seated, we ordered, and Abdul served us the best-selling dishes, even though they weren't on the set menu: butter chicken and tikka masala, which were both truly excellent. The cheese naan, samosas, and meat were all absolutely delicious. My boyfriend had a mango lassi that was simply divine, and the desserts were just as good, served with exquisite homemade tea! Thank you to Trésor du Kashmir, their servers, cooks, and staff, but our favorite person was definitely Abdul! We will definitely be back!

23/10/2026: Warm welcome and very friendly staff

15/10/2026: Guaranteed freshness at this Sushi Shop, and a wide selection available. Friendly service included!

01/10/2026: A very warm welcome with a smile 😃 and a delicious meal including some new items (pizza e peperonni and vanilla flan. Very good 😋🤗). Thank you to Lucille and Sara for their friendly and kind service. Keep up the good work, girls 🤗 😍👌👏

01/10/2026: Very good food and pleasant service

27/09/2026: It definitely requires a budget! But here, there's absolutely no disappointment when a fabulous meal comes to an end. The staff is incredibly attentive and pleasant, without any fuss, making it the perfect setting for an occasion that deserves a little extravagance.

30/08/2026: Sensational! The lobster menu was delicious!!

17/04/2026: amazing, food was great the staf even better.

16/04/2026: Absolutely delicious food and a sunny terrace with this fantastic weather! We highly recommend it!

25/09/2026: We had tried the sushi, which was very good, and today the poke bowls were perfect. They were fresh, well-balanced, and flavorful; the chef clearly knows his stuff, and the service was impeccable. We absolutely recommend Ciluya restaurant.

08/06/2026: Excellent restaurant! Don't hesitate. I had the lunch special and everything was perfectly cooked and seasoned. Truly excellent, and on top of that, very affordable and generous portions. Don't be fooled by the exterior; it's a hidden gem.

26/10/2026: Excellent little spot! Very good and very well served! I recommend it! Well done to the whole team!!!

12/10/2026: Excellent place for lunch, very friendly service, delicious homemade food. The prices are perfect for this time of year. Thank you.

22/09/2026: A simple, very good, and generous meal. Impeccable.

22/09/2026: Excellent welcome and delicious meal.

30/10/2026: A sharp decline in the restaurant's quality. We used to eat tapas there, with our feet in the sand, for several years, but we're now disappointed by the recent changes to the recipes. The pan con tomate has lost all its appeal, with mediocre bread and a rather bland tomato sauce (the garlic has even been removed, even though it's crucial to the recipe!). We even wonder if it's homemade: the first time we were disappointed, the tapas was practically inedible, the sauce was past its prime. As for the other tapas we tried, they were okay, nothing special, except for the mussels with aioli, which were a real hit (admittedly a bit indulgent…), as were the homemade fries. The salads are also good, but practically speaking, the flat plate isn't really suitable for eating the salad with the goat cheese toasts. It's a shame the restaurant's popularity relies a little too much on its exceptional location (right by the sea, with your feet in the sand even for those ordering tapas) rather than on the quality of the food, which could be significantly improved. And the fact that you can't reserve the tapas tables is incredibly inconvenient, even if I understand that this was your internal decision.

09/09/2026: Excellent place, warm welcome, beautiful setting and delicious food! We'll be back!