Les meilleurs restaurants

12/05/2026: A place I stumbled upon while strolling through Saint-Germain. A lovely storefront with a small terrace. I tried the mozzarella, goat cheese, and honey pizza. A real treat! Everything was high-quality and delicious. The owner is very friendly and attentive to his customers' well-being. And the sunshine was perfect too. Definitely worth a visit!

13/04/2026: Very good pizzeria, at reasonable prices. I recommend it.

27/11/2025: So far, I've only tried the biscotti, having happened to pass by. They're excellent, no-frills Italian biscotti. I'll be back soon to try the gelato. Nice lady from Milan.

22/10/2025: Best ice cream in Paris, a real treat

17/07/2026: Excellent restaurant with a magnificent view of Mont Blanc. The dishes are generous and absolutely delicious. The staff are very friendly and welcoming. I highly recommend it!

14/07/2026: A very nice restaurant, lovely setting with very good food.

23/05/2026: Excellent sailing club that I also recommend for boat license training. The team is attentive and available. Thanks to Laurent for the theory day, thanks to which I obtained my boat license. I highly recommend them.

09/05/2026: We shared a wonderful moment; the meal and service were excellent. Thank you to Maelle for her kindness throughout the service.

12/12/2025: It's a bit pricey... but lives up to its reputation

12/12/2025: A truly excellent place, whether you're looking for great food, a wonderful atmosphere, or lovely decor... I was already familiar with this restaurant, which has a very good reputation for being a classic Lyonnais bouchon... and now I can say that its reputation is well-deserved. I highly recommend it.

11/07/2026: The restaurant's menu is only in French, which is already a sign that it caters to a clientele seeking local food rather than tourists. We had a lovely meal, the prices were fair, and the service was excellent. It's often busy, so reservations are recommended.

10/07/2026: If you want to experience a true Niçois cuisine in the heart of Nice, Lou Balico is undoubtedly the right place. This is not just a restaurant, but also a gastronomic sanctuary where local traditions and regional culture are meticulously preserved. From the moment you step inside, the warm and authentic atmosphere that surrounds you proves that every bite reflects the effort put into it and the great respect for local ingredients. Their approach, which prioritizes seasonality without disrupting the traditional texture of Nice cuisine, is truly commendable. On the flavor side, each dish tells a different story. What impressed me most was the presentation of traditional recipes with the same old-fashioned depth as they should be, without modernization. The freshness of the ingredients and the support given to local producers are hidden in the natural flavor that you experience with every bite. For those curious about the characteristic flavors of the region, this is a school in itself. The service team is extremely knowledgeable; they passionately explain the story of each dish, the locality of the ingredients used, and the traditional cooking techniques. Combining the spirit of Nice with the simplicity of its cuisine, this establishment satisfies not only your stomach but also your soul. If you're looking for an authentic, unpretentious, and completely local culinary experience, this should be at the top of your list.

29/06/2026: We had lunch at this restaurant for a family event. No regrets whatsoever! Everyone was delighted. The dishes were high-quality and homemade. The welcome was warm and the service efficient. A big thank you to the whole team; we will gladly return!

24/06/2026: We ordered a starter and a main course each. There was no wine list. Three glasses of white or rosé wine (Languedoc) per person at €8 a glass!!! The fish skewers and meat dishes came without any sides, just a plate of grilled potatoes and a sauce on the side. €143 for two people, no less. Disappointed, wouldn't recommend.

12/05/2026: Another visit to Del Arte restaurant, seated on a pleasant terrace. We enjoyed a lovely tomato and mozzarella salad. The pizza was delicious and generous. The tagliatelle pollo pesto was good, but the quality of the chicken pieces could be improved. Overall, good value for money.

12/05/2026: We arrive at the entrance, which is closed. There's no sign indicating they're apparently in a "meeting" at 7:00 PM. Does that make sense? The least they could do is let us know, instead of making customers wait for nothing.

12/06/2026: Since we wanted to get off the highway to grab a bite to eat, we checked Google and found a cute little restaurant. According to Google, it was open until 3:00 PM. We arrived there at 1:45 PM and asked if they served food, but they said no. We also asked if they had anything to drink, but they said no. Thanks a lot.

12/06/2026: Arrived at 1:45 PM. (Google shows opening time as 3:00 PM!!!) Unfortunately, we were turned away again. We weren't even offered a drink. What a shame. It could have been a nice stopover.

17/06/2026: A wonderful experience at Selcius. The setting is lovely, the food is excellent, and the atmosphere is particularly refined. A huge thank you to Victor, our server, for his professionalism, kindness, and attentiveness throughout the meal. His exceptional service truly made the experience even more enjoyable. Thank you also to Evan, the manager, for his warm welcome and helpfulness. You can feel the genuine care he puts into the customers and the quality of the experience. I highly recommend this restaurant and will gladly return! 😊

17/06/2026: The setting is really nice, but the food is tasteless, especially for the price we pay, which is a shame.

16/07/2026: I found a cockroach in the taco, it's crap, it's inedible, it's crap, don't order anything from him

16/07/2026: This worker's welcome was truly appalling. He was well-endowed, eating from my fries and saying "psahtek bogoss" to me. I absolutely do not condone this and I do not recommend it. 😑😑😑

18/06/2026: The food is simply delicious, and the service is particularly excellent. A big thank you and congratulations to the chef and the front-of-house team!

14/06/2026: I enjoyed the dinner, but having some points of comparison (notably the dome), I found the prices a little excessive.

01/04/2026: Nice restaurant for lunch. The menu could be updated more often to keep regular customers interested. Pleasant terrace in good weather.

28/03/2026: A warm welcome, simple decor, excellent service, generous and delicious food, and reasonable prices. The menu is limited, which is usually a sign of fresh ingredients. Large, sunny terrace.

12/07/2026: Good hostess and great food, definitely worth it.

12/07/2026: We received a very warm welcome, the restaurant's decor is superb, and the staff are friendly and attentive. The prices are reasonable, the food is excellent, and I highly recommend it. The service is also very professional.

08/05/2026: The welcome, service, tableware, and cuisine were all impeccable. The lunch menu was unbeatable; the only slight drawback was the slightly overly sweet dessert, but everything else was perfect. The wine was excellent. We'll gladly return this evening.

03/05/2026: Absolutely delicious, the staff is very welcoming and the atmosphere cozy. While it's fine dining, we would have appreciated slightly larger portions of some of the dishes on the menu; choosing them means missing out on the rest. Otherwise, the tableware was beautiful, and of course, the food inside was exquisite. We'll definitely be back to try the truffle menu.