Les meilleurs restaurants

24/07/2026: I go to this McDonald's every week. Tonight, the manager wasn't very helpful. I returned my fish meal because it was cold and the cheese hadn't melted. I got it back with only half a slice of cheddar. I pointed this out, and the manager had the nerve to tell me that's how it is now, even though we pay extra for a slice. I went on Sunday and got what I needed, and six days later, nothing was right. I told her to get lost and left her the fish. I've never had a problem with a manager before, but this one was unbelievable—unfriendly, not smiling at all. I feel sorry for the staff who work under her. On top of that, the trash cans were full and hadn't been emptied, and there were fries and papers on the floor. I took the liberty of helping myself. I regret not checking on the place that day because the other times the McDonald's was fine; I didn't have any problems. It's unfortunate that this person doesn't deserve to be in charge. I'm going to contact head office.

21/07/2026: Change your manager! For several weeks now, the customer service has become appalling, and the quality of service is deteriorating with each visit. During our last visit, we ordered, among other things, four Happy Meals. On the way home, we discovered that the toys were missing. So we went back to the counter to ask for them. The response? "Sorry, we're out of them." "Yes, but we paid for them!" "I'll call my manager." His response? "Come back another day." Excuse me? We paid full price for the Happy Meals. The least they could have done was inform us when we placed the order (it was the manager at the register when we paid, by the way) or at the very latest when we received our bag, so we could decide whether or not to keep our order. Instead, nothing. We had to find out for ourselves afterward. This isn't an isolated incident. Between the interminable wait, the appalling service of recent weeks, and this blatant lack of consideration for customers, it's time for a serious reassessment. I'm eagerly awaiting the opening of Burger King in Aire-sur-la-Lys. The travel time will be more than compensated by decent service, a warmer welcome, and, in my opinion, better quality. And besides, given the wait time in Lillers to pick up an order... it'll be just the same as the trip to Aire. The lack of competition doesn't give you the right to treat customers with such nonchalance. Being a business owner isn't just about taking orders. It's also about respecting the people who place them.

19/07/2026: If I could give zero stars, I would. There were about 20 minutes left before closing time when we tried to go back inside after spending a few minutes outside getting some fresh air. The security guard refused us entry. The problem is that my partner's mother, who has a disability, was still inside. She had left her cane behind the bar since she only needs it to go up and down the stairs; once inside, she could dance without any difficulty. Her son simply wanted to go back downstairs to help her up the stairs and return her cane. Despite our explanations, the security guard refused and had the nerve to reply, "First of all, you shouldn't leave your disabled mother alone." A completely inappropriate and disrespectful remark. He doesn't know her disability or her level of independence, and has no right to judge our situation. The most incomprehensible thing is that some people were allowed to go back inside to get their drinks, but a son wasn't allowed to go back downstairs for a few moments to help his disabled mother leave the establishment safely. In the end, she had to go back up the stairs alone. Beyond the refusal of access, it was above all the lack of humanity, empathy, and the security guard's behavior that deeply shocked us. We won't be returning.

04/07/2026: The best mojito in the underground is made by Laeticia. Don't hesitate for a second.

20/07/2026: We came Saturday evening with two colleagues. We were warmly welcomed and given a good seat on the terrace – a lovely spot! The charcuterie platter was very good. Three negative points: we both ordered an entrecote steak that was so tough it was inedible. We stayed at the table for a while, and when our water ran out, the waitress didn't offer us a carafe. She also didn't explain what the dish on the chalkboard was because it wasn't visible to us (for example, we didn't know what was in the burger on the menu). Furthermore, we were politely told it was time to leave as we were the last table. It was my first experience at this restaurant/pizzeria, and it didn't leave a very good impression.

20/07/2026: The place is quite nice, with a view of the Citédo park. The food is average. We were a table of 14, and more than half of us weren't particularly impressed by the taste of the dishes (pizzas and salads). The service: the waitresses weren't particularly enthusiastic about serving us and lacked humor. The terrace is large and spacious. Ideal for group meals. The restrooms were clean, but the cutlery and some of the glasses weren't. I won't be back.

01/07/2026: I ordered 6 pizzas for delivery for an evening with members of an association. Only 3 were delivered on the first attempt. I refused the delivery and demanded all 6! It was done without any problem, but I had to wait even longer. A real shame, especially since the order was placed 40 minutes earlier.

14/05/2026: Excellent, ordered 1 pizza, ready in 6 minutes, and served courteously.

24/07/2026: They made a mistake with the bill; I paid double the price. I had to come back to complain.

11/07/2026: Great place, the food is exactly what you'd expect from a good Asian restaurant. The sea view is lovely. The only slight downside is that the prices are a bit high. But the service is quick and I'll definitely go back.

12/01/2026: Great, I recommend it with my eyes closed.

30/12/2025: I was born in Naples, and I think Pizza Cosy makes very good pizzas.

14/02/2026: A beautiful setting spoiled by mediocre service. On Valentine's Day, the entire staff seemed inefficient. Note that not taking notes is a remarkable advantage, only if you remember your order and table. As a result, we never received our drinks, but they were still charged to the bill (plus an extra two euros)! However, the food was good, made with quality ingredients. The only negative point remains the staff.

14/02/2026: I came for Valentine's Day and had mixed feelings: the waiters were nonchalant, the food took ages to arrive, and it was practically cold. My first experience was a bit disappointing. However, the place is stunning, and my pizza was good. Perhaps you should tell your waiters to use trays, as they bring drinks in their hands, putting their fingers right where our lips will touch... From a hygiene standpoint, it was questionable! Please improve your service organization! The people at the next table waited 20 minutes for the dessert menu, but when it didn't arrive, they finally left. Best of luck!

31/01/2026: I absolutely hated the fries. My hamburger came with boiled potatoes that had been deep-fried in oil that tasted like old, used, and expired oil. I think my comment about the potatoes didn't sit well with the owner, because she didn't even offer to replace them and insisted her frying oil was fine in front of other customers ordering the same thing. In any case, I found the taste awful and the potatoes inedible.

14/01/2026: The only thing it resembles with a Corsican restaurant is that they don't accept credit cards. The decor is unusual but pleasant, and there's a good atmosphere. The owner is friendly, however, the food is a complete disaster. The burger is a disaster; everything is mass-produced, with an industrial bun and a cheap frozen patty. The microwaved sautéed potatoes are soggy. Even the salad dressing doesn't seem homemade. The other dishes are the same: frozen vegetables and a supermarket-style soufflé. The desserts redeem things somewhat, but again, nothing Corsican. Don't trust the 5-star reviews from the owner's friends or family; as another reviewer says, leave this place to the regulars and stay away!

19/07/2026: Very friendly and helpful staff. Great breakfast, a small cocktail party on Fridays, all in a breathtaking setting.

09/05/2026: The restaurant is permanently closed, so there are no common areas. We were isolated in a room in the annex building. There was no Wi-Fi or TV. We cut our stay short. The owner is looking to sell…

29/04/2026: I was very disappointed with my stay. The restaurant stops taking orders at 8:30 pm, which is incomprehensible for a hotel supposedly catering to travelers. There's no Wi-Fi in the rooms, which makes working or even simply accessing the internet extremely difficult. The rooms are really small, far below expectations. Frankly, avoid this place.

25/04/2026: We booked a table at this restaurant and received a very warm welcome. The table was beautifully set, the atmosphere pleasant, and the staff particularly attentive and caring throughout the meal. The dishes were delicious, well-presented, and of high quality. As a dietician, I would like to make one small observation: the lack of vegetables on some dishes surprised me. There were no vegetables served with the steak tartare or the burger, and only a small portion with the duck à l'orange. This is a shame, because even in high-quality establishments, a balanced meal is essential—vegetables should ideally play a more prominent role. Despite this, we had a very enjoyable time, and the food was still excellent.

24/07/2026: I love couscous and I wasn't disappointed. It's really delicious and filling. Quality fast food. It's homemade. A delight!

28/06/2026: Simple, quick, and delicious! Whenever I'm in Lyon, I stop by for a gourmet break... excellent value for money and a warm welcome! I highly recommend it!