Les meilleurs restaurants

17/05/2026: Three cyclists passing through Chevrey-Chambertin one evening stumbled upon this pizzeria. The manager is fantastic, the pizzas are great, and the price is excellent. I highly recommend it.

06/04/2026: Always very good and the prices are great. Go for it ;)

30/05/2026: Excellent, I loved the kebab and everything was sublime. A place to remember!

06/05/2026: Unfriendly, very dirty inside; a shame, it had potential, especially where it's located.

25/06/2026: The best team of pizza chefs in France!

16/06/2026: They are smiling, energetic, fast, and that's great!

16/09/2026: Pleasant place. Very good service.

01/09/2026: ⭐️⭐️ September 1st, I want to clarify that this review concerns the older gentleman, without glasses and of short stature, and not the other waiter, who is, on the contrary, very kind and welcoming. This morning, in the middle of a heatwave, I simply asked for a glass of water. Instead of bothering to pour it properly, he gave me a tiny glass of water that seemed to have already been poured. Frankly, I find that particularly unacceptable, especially in this heat. A minimum of attention and consideration towards customers, even for a simple request for water, seems like the very least one could expect. Luckily, the other person at the bar is much more pleasant.

09/08/2026: Friendly people and delicious, fast pizza. Great selection and fresh salad. They're even open on Sundays in August when everything else is closed.

18/04/2026: Hello, we regularly order pizzas from you for delivery. The telephone service is very pleasant, the delivery driver always arrives on time, sometimes even early. The pizzas always arrive hot and are excellent. The pizza dough is top-notch. We are very satisfied with your service. Thank you.

04/07/2026: We thoroughly enjoyed our meal at Boizé! The seared salmon was delicious, as was the duck... everything was very well prepared and the staff were very welcoming.

29/04/2026: We went there for lunch as a couple on a Wednesday. The atmosphere was great, the setting pleasant with soothing decor. The service was mainly provided by trainees. They did their best and were very pleasant. For our meal, we opted for the lunchtime set menu. We had gravlax salmon as a starter and flank steak with fries as a main course. The dishes were delicious, well-seasoned, and full of flavor! However, the dessert left much to be desired… a tiramisu without biscuits. And a chocolate pistachio fondant that was dry with a very artificial pistachio "coulis." Avoid this place for dessert. At the end of service, the manager was unpleasant. He didn't ask how the meal went and had a haughty air about him.

25/02/2026: The experience could have been good with less of a wait (1 hour to take our order, 30+ minutes for the starter despite the restaurant being two-thirds full!). We asked for the wait to be expedited, but the waitress quickly brushed us off. The dishes were fairly good, although the meat was undercooked (the rare was blue and the well-done was just rare), and there were no fries. We do not recommend it.

16/02/2026: A small restaurant with wood-fired cooking that makes all the difference. 🔥 You can taste the quality and authenticity in every bite. The atmosphere is warm and welcoming; you feel right at home as soon as you walk in. The owner and staff are truly lovely, smiling, and attentive. You can feel their genuine passion and desire to please their customers. We had a wonderful time, and it was also very good value for money. I highly recommend this place and will gladly return! 😊

21/08/2026: One star—because it can't be given less—: bad service, cold food, an hour's wait, and poor quality products...

07/07/2026: A wonderful discovery! Thank you, we thoroughly enjoyed it! From the appetizer to the dessert! And a very pleasant time spent together, we will be back!

02/03/2026: Frogs were on the menu!!!! Simply excellent and very well presented!! Thank you Lydie for your hospitality 🥰 I highly recommend it

16/10/2025: Thank you for this lovely time, excellent service, we ate very well, my children were delighted, see you soon!

30/06/2026: Great setting and great team, first time going there with my girlfriend, the burgers are amazing! And a great discovery of this Spanish beer "Mediterranean".

17/06/2026: We've been coming here at least once a month since we moved in in 2018, and our children are always warmly welcomed too! It's always a pleasure and a real treat to come here 🩵 there's something for everyone, in short, we're big fans and very regular customers! We highly recommend it 😍

08/09/2026: I really like their Hawaiian pizza with pineapple 😊 but be aware there is no parking so when ordering takeaway it's best to be in a group of two.

22/07/2026: I just called to place an order. I wanted to know if there was a special offer on pizzas for delivery. I got a very condescending man who absolutely insisted on knowing how many pizzas I wanted. I told him I didn't know the number and just wanted to know what the current offer was. He said that since I didn't know how many pizzas I wanted, he didn't know what the promotion was either. I told him that made no sense; you have a flyer, you know the offer. He replied that it was 50% off the second one. I thanked him and hung up. I'm going to order from another restaurant!

06/09/2026: We stayed overnight at the hotel and decided to eat in the restaurant. After about 25 minutes, we finally received the menu. When we asked about it, the waitress couldn't explain, in either French or English, what, for example, the Butcher's Cut of the Day was. (At the next table, a man who arrived after us was already being served bread and water after about 20 minutes, while we were simply ignored.) For the sake of simplicity, we then asked about the vegetarian menu. She promptly disappeared to get a colleague, but this colleague never appeared. So, after about 40 minutes, we got up and left the restaurant. We drove into the village to another restaurant where we had a good meal and received friendly service. For a four-star hotel, such a restaurant is a disaster.

05/08/2026: A flawless experience! The meal was excellent, the dessert absolutely extraordinary, and the setting magnificent. Special mention for the team, who were particularly welcoming and friendly.

27/09/2026: This is the second time we've ordered pizza there, and frankly, we're disappointed both times. The pizza crust was burnt, the edges were practically nonexistent, and the toppings were sparse. For almost €20 a pizza, it's outrageous. We try to support local pizzerias, but when we receive something like this, it's hard not to go for a mass-produced pizza.

27/08/2026: If you're looking for a caterer for your event, look no further! Sébastien's cooking is top-notch: fresh, high-quality ingredients and incredibly flavorful dishes. All my guests loved it! 😋 Add to that his and his partner Claudie's smiles, good humor, and efficiency, and you have the perfect duo to make your event a success! A huge thank you to you both!

01/07/2026: If you’re a person of color, expect a very strange welcome (if any at all). This isn’t my first time experiencing this type of attitude in this place. Si vous êtes une personne de couleur, ne vous attendez pas a un super acceuil…

18/04/2026: Check your bills before paying! The "next key" trick is too easy!