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6,2
132
Avis

La Mie Caline


Avignon
14/07/2026: Great bakery, thank you Divine for her advice and kindness.
12/07/2026: The staff are friendly and smiling, which is much appreciated. You have the choice between air conditioning inside or a shaded terrace. The products are fresh and delicious. There is parking available. I recommend it.

6,2
103
Avis

Boulangerie Florinette


Ternes, Paris
01/07/2026: Delicious pastries 🥐 must try their pomme d raisin and the fresh baguettes
30/05/2026: Thank you for the sublime pain au raisins we’ve enjoyed for our vacation breakfasts. Congratulations on your excellent bakery.

6,2
681
Avis

Cafe des 2 L


Draguignan
21/07/2026: Lovely restaurant on a small, well-shaded square. The food was very good and reasonably priced.
19/07/2026: I stopped by this Saturday for a drink, but the manager yelled at an employee and was rude to the other customers. I feel sorry for the employees who have to put up with these mood swings. Unfortunately, it's not the first time we've heard him shout. He's a fairly old man. He kept saying things like, "You have no business being here," and other unpleasant remarks to a young woman. I don't think I'll be back anytime soon.

6,2
1231
Avis

Chez Barulo


Savines-Le-Lac
17/07/2026: A lovely little restaurant with very reasonable prices, and the pizzas—what can I say? A real treat, generously topped and delicious! We left completely satisfied and with a smile from the owners. Thank you for your hospitality!
16/07/2026: Nice place, unfortunately the ice cream has changed. It used to be great; it's still good, but not as good as before. But we still come with great pleasure.

6,2
154
Avis

Aux Délices D'Amatxi


Urrugne
28/06/2026: Friendly service, delicious fresh bread, various cakes and other sweet treats. Fresh and artisanal with a sufficiently wide assortment.
08/06/2026: So many names, but all very good!!!!

6,2
100
Avis

Allo- Couscous Biot


Biot
11/06/2026: One of the best Lebanese restaurants in Chatelet. We are clients since more than 4 years. It has a simple menu, but comprehensive with quality. The owner is very welcoming. He receives me and my friends with a big smile. You can play backgammon there ;)
28/05/2026: Very hospitable and kind welcome, the cocktails were delicious and the shisha is great

6,2
4484
Avis

Rosa Bonheur Sur Seine Restaurant


Invalides, Paris
08/06/2026: We always have a good time there.
07/06/2026: Spacious, with quick service at the bar (unlike Buttes Chaumont location!). The interior is well air conditioned and has terrific views of several monuments.

6,2
248
Avis

Le Golf Du Clou


Villars-Les-Dombes
16/06/2026: Brilliant in its simplicity and generosity!
12/04/2026: Terrible welcome and service. Awful. I do not recommend it.

6,2
361
Avis

Boulangerie Marie Blachere


Pont-Saint-Esprit
22/07/2026: The staff are always welcoming and lovely. However, this is the first and last time I'll order the €10.95 menu... I understand marketing, but this is clearly a rip-off.
05/07/2026: Friendly staff. Clean establishment. I recommend it.

6,2
570
Avis

Buffalo Hacienda


La Seyne-Sur-Mer
19/05/2026: We just spent five incredible days celebrating our wedding in this serene setting. From the moment we arrived, we were warmly welcomed by Sandra, who was always attentive to our needs, as well as by the entire team at the premium chalets. We stayed in the large chalet with a spa, a true haven: perfectly equipped, impeccably clean, and designed to make you feel right at home. The comfort and tranquility of the place allowed us to fully enjoy every moment. The wedding reception and brunch were masterfully organized by Joy and her team. Everything was absolutely perfect: the meal, the atmosphere, the welcome, and everyone's helpfulness and professionalism. Thanks to you, we experienced a stress-free wedding and were able to fully enjoy this unique moment. A huge thank you to the entire Hacienda team, as well as to Mr. Patrick Philibert, for their kindness, attentiveness, and the exceptional quality of service provided. We will cherish wonderful memories of our stay and wholeheartedly recommend this place 🤍 Harmonie and Yann.
17/05/2026: A superb team! Very helpful and attentive. Ideal location, close to everything, and a pleasant setting.

6,2
503
Avis

1001 Pizza


Vert-Saint-Denis
06/12/2025: Avoid at all costs! They have a total lack of respect for their customers. I've never ordered from them again. They stole my money, didn't give me the pizzas, made me wait over an hour, and then finally closed down without even calling to let me know my pizzas were ready. Very disappointed!!!
02/12/2025: I just picked up a package from 1001 Pizzas, the service was excellent, the staff were very polite and friendly. Well done!

6,2
752
Avis

Le Lutrin


Autun
08/02/2026: Friendly welcome, simple but tasty food, pleasant service.
04/01/2026: We were very disappointed. Upon arrival, we asked if it was possible to turn up the heat. We were told no, and in a rather unpleasant manner. Two people were eating wearing hats, and we had to put our coats back on to finish our meal. There were no hand dryers in the restrooms; we had to ask for them. Again, the answer was positive, but not friendly. Not a word of apology (it happens!). The young waitress was very friendly, which was not the case for the other waitress (the manager?). The meat was tough, the fries were soggy and overcooked (reheated?). Some of the potatoes in the morbiflette were undercooked. We didn't dare say anything because we were embarrassed for our friend from Autun who had accompanied us and recommended this restaurant. The pizza, however, was very good. The apple tart was very average (store-bought?). We do not recommend this establishment. It's a shame for the young waitress who was doing her best to make up for it! The setting is very pretty, though.

6,2
157
Avis

Bangkok Cafe


Antibes
26/06/2026: Excellent service, I loved the pad thai. The service was very fast.
26/06/2026: Delicious food, fresh ingredients, and dishes served piping hot. Quick service, friendly and attentive staff. Beautiful decor. An excellent experience; we'll gladly return! 🍲🍜😋🇫🇷

6,2
355
Avis

La Gourmandine


Val-D'Isere
30/07/2026: Discovered during the concert/barbecue evening
15/07/2026: Great satisfaction✨✨✨, extra fast and very pleasant service, excellent delicious food👌🏻👌🏻👌🏻We enjoyed the French atmosphere with all the truffle dishes. We started with fondue with oak mushrooms and truffle, continued with great veal and beef, complemented by eye-catching salads, a joy to eat. We highly recommend this cozy restaurant under the cable car👌🏻👌🏻👌🏻

6,2
105
Avis

HAI FA


Saint-Georges, Paris
09/05/2026: Delicious food, nice prices, good service, there is no queue. I recommend
26/04/2026: Avoid This Place ​Served rubbery leftovers with a side of attitude. ​I am extremely disappointed with my experience here. My friend bought the Pork Caramel, and it was literally inedible. The meat was so tough and dry it felt like rubber (caoutchouc); I actually have a video of the meat bouncing. It was clear this wasn't fresh food—likely leftovers that had been sitting around far too long. ​When we went back to complain, the manager’s response was incredibly dismissive. Instead of apologizing for the poor quality, he simply said, "Some people like it this way, some don't." Let’s be clear: No one "likes" pork that has the texture of an eraser. ​This restaurant is located on an expensive street where customers expect quality. Charging full price for old, rubbery food and then giving the customer attitude when they complain is unacceptable. They took our money and offered zero solutions. Save your money and go elsewhere. ​A Quick Reality Check ​The "Sunday" Factor: You’re likely spot on. Many smaller spots that aren't high-turnover use Sundays to clear out the week's prep. But in a high-rent district in the 8th/9th arrondissement, that’s a recipe for a closing business. ​The Manager's Excuse: Claiming "subjective taste" for meat that is physically bouncing is a classic gaslighting tactic in the service industry. High-quality porc au caramel should be tender and melt-in-your-mouth, not a choking hazard.

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