Les meilleurs restaurants

22/07/2026: Great place! Delicious and tasty traditional Chinese dishes, and very friendly and lovely service! A small, family-run restaurant that's well worth a visit; we'll be back!

15/07/2026: At Tonton's, you'll get a shaved head and your aunt will get a fondling. All joking aside, the Chinese cuisine is excellent, refined and understated, with an emphasis on vegetables and spices. The service is excellent, and tea is unlimited. We go back regularly.

27/08/2026: Well, it's so good that I have nothing to say, really.

30/07/2026: Super friendly and smiling managers. Thank you for the bubble tea. 🌸

14/09/2026: Tasty sandwiches, would come back

09/08/2026: My all time favourite sandwich in Paris! Also love the apple crumble

03/11/2026: Super friendly and the Neapolitan pizza is a treat!

29/10/2026: Excellent, 3 pizzas €20, ultra good

12/07/2026: What an incredibly wonderful and, above all, surprisingly good result. Truly a restaurant where my wife and I said to each other afterwards: why doesn't everyone know about this? The food is truly incredibly good. Beautiful dishes, amazing flavors, and above all, a great deal of attention to detail in everything that comes to the table. Everything is just right, without feeling complicated or artificial. Add to that a very pleasant atmosphere and genuine hospitality. Super sweet, skilled, and attentive service. The restaurant deserves to be fully booked weeks in advance, because it really feels like a little hidden gem. This restaurant deserves much more credit and attention. We honestly said to each other and to the team: how is it actually possible that this place doesn't have a Bib Gourmand yet? As far as we are concerned, it is absolutely deserved. We would love to come back. Truly a gem.

24/06/2026: Excellent from appetizer to dessert!

23/05/2026: Good value for money and good service. The club sandwich is worth the trip ^^

19/05/2026: Nice, relatively quiet place. The pasta was overcooked... What a shame.

03/11/2026: Plenty of choice, original and generous galettes. Friendly service.

28/10/2026: Excellent buckwheat galettes, just like in Brittany! Very friendly and welcoming staff. Perfect!

06/10/2026: Everything was perfect. A pleasant place where you can eat very good galettes and crepes.

23/09/2026: Excellent meal, generous portions and impeccable service

24/10/2026: A truly wonderful experience in a place where you feel deeply immersed in France, thanks to the magnificent terroir for which it is renowned. The atmosphere is cozy and vintage, with crackling fireplaces and traditional cuisine, all presented with a personal touch that adds a modern twist to the dishes. The only complaint from our guests was that, while the profiterole was exceptional, a chocolate dessert was missing (but personally, this didn't bother me).

23/10/2026: As agreed, five people were received on October 21st by the Chef and his wife. Excellent welcome, attentive and friendly service, a beautifully set table, and superb dishes. Thank you, Cot Family!

07/10/2026: The food was excellent, and the staff were very friendly. I highly recommend it.

19/09/2026: Excellent welcome, even without a reservation. The tasting menu was truly fantastic.

06/10/2026: A very pleasant place to eat and have a meal. The staff is very friendly and attentive. The menus they offer are excellent, no complaints. Keep up the good work. You're the best! I had a great meal at Kool Halal; they have fresh products and all sorts of menus. It's great. And to top it off, they offered me a coffee and a bottle of water. Honestly, they are super friendly, welcoming, and warm. Thank you to the team! 👌👌

25/09/2026: Best fries of all the snacks!!!!

11/09/2026: Excellent welcome. The food is bursting with flavor, and Olivier's chocolate charlotte is to die for. See you soon!

09/09/2026: This restaurant was truly the best of our week-long vacation! Everything was perfect, from the menu to the service, with exquisite cuisine from appetizer to dessert, and a lovely wine. A truly delightful and enjoyable experience, thank you for this wonderful meal!

14/10/2026: The young waitress Elea is the best!

13/10/2026: I went there for the first time on Sunday, it was a treat for the taste buds, the service was fast, the prices were reasonable, the servers were friendly, the atmosphere was just how I like it, I will definitely come back with someone to introduce it to others.

18/10/2026: The staff were very pleasant and attentive.

18/10/2026: The pizzas are good but a little too flat and lack some ingredients.

16/10/2026: A gaping void, a culinary outrage, and ignorant service: An absolute disgrace! We chose this restaurant for our farewell dinner because we were looking forward to filet Rossini and frog legs. A fatal mistake. The fact that this restaurant was the only one completely empty at 6:59 p.m. on the entire, completely packed street—except for two bored employees at the back table—was no coincidence, but an unmistakable warning sign. Until we left at 8:36 p.m., only six other people had wandered into this empty establishment, while the neighboring restaurants were bursting at the seams. Now we know why. The "kitchen"—an absolute disgrace: The appetizers (snail ravioli and frog legs) were mediocre at best, and we've come to expect better from other restaurants, even if they were very tasty. What was then served to us as "filet Rossini," however, borders on an insult. The meat was of such abysmal quality that it was absolutely inedible. I tried a piece myself; it was tough, an unidentifiable mass of chewing gum that couldn't even be swallowed and ultimately had to be disposed of in a tissue in my jacket pocket. We've eaten this dish all over the world, from Uruguay to Japan – nowhere have we been served such inferior garbage as "Filet Rossini." It ended up in the first trash can we saw (see photo). My duck breast was edible, but miles away from the skillful preparation we experienced, for example, in Copenhagen. The wine recommended by the waiter (Yves Cuilleron 2023) was at least acceptable, but it couldn't salvage the disaster on the plate. The service – ignorant and unprofessional, so we skipped dessert. Can they take criticism? Non-existent. When we complained directly, the plate was cleared away. The waiter demonstrably tasted the meat himself in the kitchen and, upon making eye contact with us again, wordlessly but clearly signaled: "You're right." Nothing changed. The problem was swept under the rug and completely ignored by the establishment. No apology, no attempt at accommodation, not a single word of regret when the bill arrived. The two stars are solely because the appetizer and wine were at least acceptable. The treatment of guests and the quality of the main course were an absolute disgrace. Consequence: Absolutely no tip (the first time on our entire four-week trip, during which we gave a 15% tip) and the immediate removal of this restaurant from Google Maps. If you're looking for inedible food in a nearly empty restaurant for a lot of money, this is the place for you. Everyone else should steer clear! For the next two months in South America, we'll be back to enjoying our usual quality. The restaurant next door was very busy.

16/10/2026: The starters were great! The quality of the beef was very chewy. Overall I wont recommend too much.