Les meilleurs restaurants

27/06/2026: The menu offered decent value for money. The wait for service was very long...

21/05/2026: The staff is exceptional, always attentive, and always finds a solution, even when the restaurant is quite busy. I highly recommend this place!

01/04/2026: The new owners of the restaurant are lovely and always smiling. The food is delicious and delicate. Highly recommended for a pleasant and relaxing experience – a truly delightful culinary experience.

31/03/2026: I called for information, and the person in charge was very unpleasant and hung up on me twice. Avoid this place; go to someone more respectful.

16/07/2026: Excellent service, very good sushi/california rolls but enormous (one piece is worth at least 2), be careful not to order too much so as not to waste!

09/07/2026: Very disappointed. We were a group. We waited 40 minutes for a dish of three pieces of meat with onions, and an hour for disgusting button mushrooms. Everything was too sweet, too salty, and in the end, it was supposed to be all-you-can-eat, but the wait was so long and the food inedible that we didn't even dare order again. They were clueless; some people had their orders completed quickly, but for others, it was like me waiting 40 minutes to an hour for practically nothing. Run away, you poor fools, keep walking! I don't understand how they can still be open when it's so bad. Over €700 on the bill, and we still left hungry. Very, very, very disappointed. Don't trust Ms. Geopoulos's review; the group she describes is the one I was in, and the service was deplorable for our group. As I said, we waited an hour for two things (mushrooms and beef with onions, and the mushrooms were inedible, disgusting). So maybe the service is fine for a table of four, but when it comes to managing groups, it's a disaster. And the food is disgusting, the menu is completely unclear (you don't know what goes in the wok, on the grill, or is a made-to-order dish), and especially considering the wait time, well, it was supposed to be all-you-can-eat, but my friend would have been better off going to a REAL, competent restaurant, even if it cost more, where we would have left feeling stuffed (I felt like going to McDonald's on the way out because we ended up with nothing to eat).

13/07/2026: It's impossible to rate anything other than the aperitif, which was served an hour after we were seated. Sorry, but a two-hour wait was the limit of our patience, so we left without eating. It's possible a staff member was absent; in that case, customers should be informed. We would have understood and decided whether to stay or not. And if the team was full, the manager should consider filling the remaining positions quickly.

08/07/2026: Great welcome, hearty and delicious food, on the port of Le Croisic.

04/06/2026: Excellent pizzas and amazing tiramisu 🤗

01/06/2026: We had homemade lasagna and pasta carbonara. Very good. Very friendly staff. I recommend this restaurant.

10/07/2026: I go there to enjoy the bachata classes which are great in a beautiful space and with a very pleasant and kind clientele.

03/07/2026: Excellent beef skewers, top-notch service, and a great salsa night. I highly recommend this place.

15/05/2026: Definitely the best pizzas I've had in the area. 👍

13/04/2026: Perfect delivery, pizza was piping hot and tasted great, 10/10

20/07/2026: Craving couscous this Saturday evening, and with few options, we decided to go to this restaurant. The temperature inside was already close to 35 degrees Celsius, and the atmosphere was one of decay. We ordered two couscous dishes, and frankly, it was a disaster. Too salty, watery sauce, dry and tasteless couscous. The worst part was the precooked meat: reheated chicken and merguez sausages that were inedible, so bad. We cut our visit short as quickly as possible and headed to the bar to pay. That's when a nauseating stench wafted from behind us—a mix of rot and decaying flesh. It was horrifying. Never again! I strongly advise against this dilapidated place.

28/06/2026: Mohamed gave us a very warm welcome. We were served very quickly. The food was excellent! I highly recommend this restaurant!

29/05/2026: I left, they didn't even acknowledge me, and they let two women go ahead of me and then sit down at a table. All this with Patrick Bruel playing in the background. I hadn't been back to Prémery in 20 years. I left.

18/05/2026: Excellent restaurant in a charming 1960s setting. Set menu €18 (starter, main course, dessert)

17/06/2026: The food is decent... It's uncomfortable to sit and eat... It's Southeast Asian food, in its own way...!! It's edible..!

06/03/2026: INCREDIBLE ✨️ I couldn't try everything, but what I did taste was truly exceptional. Incredible flavors, the sauces are amazing, and the chicken spring rolls are the best I've had in the last 10 years! I recommend it to anyone who wants a great meal 😙👌

03/04/2026: A very nice Chinese restaurant with friendly and welcoming staff. The only slight drawback: when ordering Thai rice, I was surprised twice. First, the rice, although colorful, was bland, and second, it was cold. However, the appetizer was delicious; the chicken in spicy sauce was excellent!

31/03/2026: The owner just kicked us out Because we only wanted soup There were six of us She wouldn't serve us Because it wasn't enough money

14/04/2026: Great atmosphere, the galettes and crêpes are generous and very good.

10/04/2026: A warm welcome and attentive service; the meal was delicious. We will gladly return when we are in the area.

14/05/2026: We had two ice creams and were very disappointed.

13/05/2026: The team is fantastic (owner and waitresses) and the food is superb, no complaints about the quality, the dishes are incredibly delicious and excellent (20/20)! However, the pop music playing on repeat is pure torture for a metalhead's ears. I'll definitely be back for the taste, the service, and the excellent food, but I'll be wearing headphones!

30/05/2026: Excellent! 👍🏻 Great food, friendly atmosphere. Thanks to our waiter Mathieu for the warm welcome! 🤩

29/05/2026: Last night, we had an excellent beef stew, and Lise served us in a very friendly, professional manner with excellent culinary knowledge. I highly recommend her. Today, for lunch, we had Mathieu, who was very helpful.