Les meilleurs restaurants

04/09/2026: 35 euros minimum for delivery now… forever 👋🏽.

03/09/2026: The boss speaks very rudely to people, shows no respect, and hangs up on you on the phone. It used to be great, but now it's not the same.

28/09/2026: We chose this establishment to celebrate a birthday, mainly because it presents itself as a gourmet restaurant. The setting is indeed magnificent; unfortunately, it's just about the only gastronomic experience we'll remember… along with, of course, the price tag. From the very beginning of the meal, we were struck by the completely disorganized service. We dealt with four different servers for the same table, each seemingly lost at every turn. One would take an order, another would return to ask for something already ordered, a third would bring part of the order, and so on. It wasn't the multiple servers themselves that were the problem. It was the fact that none of them seemed to have an overall view of the table. We ordered two cocktails to start. Twenty minutes passed before they arrived. And when the cocktails finally arrived, our main courses arrived almost immediately. So we ended up with €15 cocktails served alongside a plate of octopus. For an establishment that prides itself on its gastronomic expertise, the service coordination was frankly surprising. Regarding the dishes, my octopus was very good. However, the ribeye steak, ordered rare, arrived medium-rare and was particularly difficult to carve. The blue cheese sauce, meanwhile, barely tasted like blue cheese. We naturally expressed our disappointment to the waiter. A discount on dessert was offered, which we appreciated in principle. But unfortunately, this didn't change the course of the meal. When you pay for a service, you don't pay simply to get a discount when things go wrong. You pay for a service that meets your expectations from the start. We then had to ask for our glasses of wine, which finally arrived when we had barely eaten a single bite. The bread arrived mid-course. Some empty glasses were left on the table while other items were cleared away. On several occasions, we genuinely felt that the waitstaff were left to their own devices to figure out what needed to be done. There were several servers around us, but paradoxically, no one seemed to know what to do. A lot of coming and going, but very little coordination. Most telling, we were clearly not the only ones noticing this: two other nearby tables were also complaining about the service at the same time. So it was clearly not simply our table that had been "forgotten" or unlucky. And we won't even mention a "busy evening" to justify this disorganization: when we arrived, the restaurant was far from full, with only about thirty covers. It's therefore particularly difficult to understand how such scattered service could occur with such a reasonable number of customers. When it came time to pay, the cashier informed us that a goodwill gesture had been made "for the minor inconvenience." When we explained that we wouldn't recommend the establishment, his response was simply: "Yes, it's not a big deal." This statement ultimately struck us as quite revealing. Because for us, it wasn't "a minor issue." It was a series of small shortcomings that, taken together, completely ruined the experience. A beautiful setting isn't enough to make a fine dining restaurant. At this price point, one obviously expects expertly prepared cuisine, but also organized, coordinated, and attentive service. We left with a very simple impression: the establishment's self-proclaimed prestige and the actual experience offered that evening were unfortunately worlds apart; a magnificent decor cannot indefinitely mask the deficiencies of poor service.

25/09/2026: We came to celebrate a birthday at this establishment, expecting to have a wonderful time in a beautiful setting. Unfortunately, what was supposed to be a lovely evening quickly turned into a farcical scene. At one point, we even wondered if there was a hidden camera. The aperitif went very well until the main courses arrived. The waitress arrived with a large tray and dropped a burger on the floor. Of course, this can happen; no one is immune to clumsiness. However, we were surprised that no apology was offered. The only comment we heard was, "It happens." We had ordered: 2 classic burgers (one rare and one medium) 1 burger with cheese 1 Rossini burger The waitress then brought us three burgers with cheese, even though we had only ordered one. We pointed out the mistake, but she insisted that the two extra burgers were part of our order. She leaves, then comes back with… another cheeseburger and a classic burger. We explain the order to her again, for the second time. She then returns with the second classic burger. She then tells us that the Rossini burger has already been served and asks us, and I quote, to "check that you haven't already received it." The people who had started their burgers obviously weren't going to return them for verification. The situation then becomes particularly awkward: the waitress stays next to someone and scrutinizes their burger, layer by layer, to check that it isn't the Rossini. She finally goes back to the kitchen, still without any apology since dropping the first burger. A few minutes later, she comes back to explain that the Rossini is being prepared… and that it was precisely the one she had dropped. Still no apology. As if that weren't enough, while eating, we realized that none of the burgers were cooked to the specifications the waitress had told us they'd. So, we ended up eating the wrong burgers. When it came time to pay, there was still no apology or explanation for the whole situation. We therefore asked for a small gesture of goodwill for this rather "legendary" evening. The aperitif was eventually offered to us... but only after we asked. We do want to mention, however, that the young man who took our order was very professional and pleasant. We have absolutely no complaints about him. To put it simply, the setting is beautiful, the food is very good, but you have to get lucky with the service, or if you enjoy a good laugh (especially a bitter one), this particular experience was perfect.

23/09/2026: This place has potential: the food is good and the setting is very authentic. It's a shame the service doesn't live up to it; you don't necessarily feel welcome. The portions aren't very generous, especially for the price. Would I go back? No.

22/09/2026: Average service, unfriendly and unhelpful waiters, very small portions, overpriced, €8 corkage fee per bottle… I don't often leave reviews, but I have to this time given the hefty bill at the end of dinner. Luckily, the food, the atmosphere, and my friends were great to make up for the meal, but personally, I won't be back.

26/09/2026: We came today, just before closing time, and the lady was incredibly kind. We had a lovely chat, the prices are low, the quality is excellent, and the music playlist is fantastic. Honestly, the best Bagelstein in France! I highly recommend it! 🙏✨️

08/09/2026: Delicious food, made fresh. Large selection of fresh ingredients.

22/09/2026: Not many customers, some dirty tables, and a somewhat long wait. Within acceptable limits.

13/09/2026: Pauline and Cindy, from the McDonald's in Manom, are two rare gems. Always smiling, professional, and naturally kind, they make every visit a pleasure. We need more people like them in this profession. Thank you for your excellent work, girls!

27/08/2026: I just ordered two pizzas, but I haven't received them. The machine restarted, my account was charged, but the pizzas weren't prepared. My order wasn't processed. I left messages on the number displayed on the machine, but received no response.

26/08/2026: Much faster and cheaper than home delivery where you wait 45 minutes. For a very reasonable price, you leave with a hot, crispy, and generously topped pizza. The vending machine is always well-stocked.

26/09/2026: Excellent burgers, clean place, fast service.

26/09/2026: We found our Steffi! We thought she'd had Covid, but no, she'd simply moved, but we hadn't thought to use Google Maps. Still the same fries, probably the best in Calais!

21/10/2026: Decent quantity despite the average fries

01/10/2026: Cost-effective and adorable. The portions are very generous for prices much more competitive than elsewhere: crispy for €5, tacos + fries + drink combo for €8, hot chocolate for €1.50... And again, they're not small-timers! The staff are always super friendly, rain or shine. Honestly, I plan to go there more often 🫶

27/09/2026: Twice, with the same employee, at 5:30 pm we were told that the coffee machine was no longer working when the restaurant was supposed to close at 7 pm. What a shame.

23/09/2026: Very rude service. Despite the breakfast option including pastries, juice, and a hot drink, they immediately rudely insist on asking what you'd like when you order. They also mix up the hot and cold drinks, risking customers ordering only one. More calm and organized, please.

21/09/2026: We had booked two rooms and arrived to find them locked. We hadn't received any notification. At the replacement hotel, we were informed that the establishment was insolvent. It is absolutely unacceptable that guests were not informed of the situation.

02/09/2026: It seems to be definitively closed, both the hotel and the restaurant.

22/08/2026: This restaurant in Draguignan is a sure bet! The food is excellent, with high-quality ingredients always beautifully presented 😍 The service is impeccable, I highly recommend it!

16/06/2026: The wait was extremely long and the waitresses were unfriendly; customer service needs improvement.

12/10/2026: The restaurant is always quite dirty, tables left soiled, floor... not very welcoming, and even less so with children.

11/10/2026: The service was quite fast and the atmosphere was good.

19/10/2026: I was there during the riots in Paris when the jewelry store right across the street was being looted and vandalized. The staff were amazing and supported us as much as possible. Also I can add that the food lacked salt, which wasn't on the table, but at that moment, food was definitely the last thing on our minds.

19/10/2026: Beautiful terrace in the heart of the 2nd arrondissement, excellent service

29/09/2026: Ordered pizza quickly and delivered quickly. The delivery driver, Adrien, is very kind, polite, and respectful. I highly recommend him.

10/09/2026: Superb team and excellent meal! I highly recommend it!

28/09/2026: The location is okay, right next to the train tracks and directly by the sea. When the train with its diesel engine roars past, you almost drop your drink. The cocktails were far too expensive at €15. And, actually, it's against the law in Corsica to advertise drinks on a sign without listing the price. I just reacted too late. Only the meals had prices listed. The cocktails, on a separate board, had no prices. I've never experienced anything like this in 12 visits to Corsica.

18/09/2026: I came every Monday to see Inès and drink my Apple Caramel. I didn't get to say goodbye to her or how much she meant to me during these past few months. I'm going to miss her terribly. I hope to see her again someday. Big kisses to you all and thank you for your hospitality. Kisses, Lio.