Les meilleurs restaurants

27/06/2026: A very poor experience, we asked for a table in french, we had a reservation but we came in a little early, they took us to the table and when we started speaking English told us to leave because they don't have a free table, disgusted we went out, and a french couple came in with no reservation, asked if there are any tables and they got one, never in my life have I faced rasissm in Europe towards another European, absolutely sad!

20/05/2026: Tourist trap ;) Not very good and rather expensive. The welcome was friendly, yes, but there was a strong smell of exhaust fumes in the dining room (!!!) and no chili oil (or olive oil) – it was sorely missed, obviously. This lack of oil is a complete mystery.

13/07/2026: What a shame, it wasn't good. Everything was very dry, the langoustines were inedible, the sliced ​​charcuterie was very dry, the cheese looked frozen because it was crumbly and, on top of that, very low quality, the desserts were awful. In short, it was a first time and it will be a last.

26/06/2026: I love it! Everything is good at Shanghai.

04/06/2026: Absolutely avoid this place! It's like a horror movie or an escape room, take your pick. This establishment is shabby. Everything is designed to make you want to leave as soon as you arrive: the hotel is dilapidated, from another era, and the cleanliness is frankly appalling. The room and the restaurant are in a state of complete disrepair, and the bedding is simply awful (a sleepless night guaranteed). The atmosphere is utterly gloomy. You have the persistent feeling of staying in a haunted hotel. I didn't find the modern comfort promised in the hotel description, but I had no trouble finding the sheep, which must be from another era. Being allergic to dust mites, I was treated to ancient carpeting everywhere, even in the bathroom. This isn't a 3-star hotel, it's a 5-star dump! Keep walking!

27/03/2026: Not up to the usual standards of Logis de France.

03/07/2026: An excellent place! The kebabs are truly delicious and the quality is always top-notch. The only slight drawback is that the portion size can sometimes be a little small depending on the day, but the exceptional taste more than makes up for it. I highly recommend it!

10/06/2026: The gentleman was very kind, we ate very well. The fries and kebab were very good.

26/07/2026: The evening was ruined before it even began. We had booked, called, explained our dress code… everything seemed fine. Upon arrival, there was a complete change of tone: haughty attitude, inappropriate remarks, immediate refusal. The most shocking thing was seeing other customers walk in right after, wearing similar, or even more casual, outfits. This double standard leaves a palpable sense of unease. An establishment that treats its customers so arbitrarily doesn't deserve a return visit. The feeling of being judged on something other than our clothes is hard to ignore.

26/07/2026: Nice rooftop, but packed, making it very difficult to hear anything. Quite expensive for the pre-prepared food served upstairs. A pleasant spot if you're looking for a slightly different kind of evening in the Nord Isère region.

11/08/2026: Perfect for a family dinner with young children. Very welcoming and friendly staff. Quick and efficient service, no pressure to vacate the table. A three-course meal for €40 for dinner in Cannes, right in the middle of the port, overlooking the boats, is very reasonable. Very generous portions!

11/08/2026: Not recommended. Extremely slow service and terrible food. Worst risotto I've ever had.

29/07/2026: The napkins used to wash the table smelled like my little brother's rotten socks, and the waiters' friendliness was nonexistent.

28/07/2026: A very pleasant evening, and especially a fantastic waiter named Abdel, who was so cheerful and kind.

26/06/2026: A very nice place with a clientele dressed very elegantly. Good atmosphere and their tapas are quite decent.

27/05/2026: What is this? A restaurant? An arcade? A bar? A club? The waitress at the bar was extremely unpleasant; she must be frustrated working there, it seems! She only serves her friends! My glass was taken away even though it was still full. In short, there are better places, I think!

12/03/2026: Delicious, homemade food. Spacious, comfortable, and very well-equipped room. Kind owners. I will gladly return.

07/03/2026: Expensive hotel for what it offers, old carpet that smells of stale tobacco, €75 without breakfast and €2.39 tourist tax!!!! Perhaps because there aren't many other options in the area! Avoid it anyway!

13/09/2025: We are staying at the hotel, which is lovely and the staff are very nice but I had the worst steak of my life at the restaurant and will be avoiding for the rest of the trip. A tough and gristle filled, unpleasant piece of meat. I left most of it, and it wasn’t cheap.

18/08/2025: Extremely disappointed. From the department and quite fine gourmets and knowing how to cook well (according to our friends) we scour the surrounding restaurants, in all price ranges, to treat ourselves. Given the advertising of this establishment which prides itself on creative and original cuisine with seasonal vegetables and the fact that the establishment is listed among the Toques blanches du Roussillon (L'Almandin, La Balette, la Galinette, Le Clos des Lys which we loved) encouraged us to try it. Even though it is August, the menu is more than meager, very little choice and not very original. The lack of choice can sometimes be a guarantee of quality and freshness but there is a big disappointment. My husband orders an octopus carpaccio: microscopic at 14€ and tasteless. I ordered a melon and pepper gazpacho and watermelon brunoise with olive oil and basil, normally served with focaccia, but I was told there was no focaccia, even though that was the exact combination I liked. So I didn't order anything because foie gras at 40 degrees, no thanks, and I'm fed up with farmed salmon. In addition, we will appreciate the accompaniment of chicken carpaccio with raw vegetables (carrots, kohlrabi or celeriac (I have a doubt), bagged salad which, as everyone knows, are summer vegetables!? All unseasoned and no spices, herbs, NOTHING. As for the main dishes, there is still little choice. We opt for the fish from the market at 23 euros (sea bream fillet) and the grilled sea bass fillet suggestion. Already, only one fillet, not even 100 g of fish! On the other hand, regarding the cooking, nothing to complain about. If only to compensate for the meager portion of fish, the accompaniment was correct.... As seasonal vegetables in August, "cauliflower puree" which is still digestible because at 40 degrees we do better and sweet potato puree, 2 tablespoons of each. The best part: the lazy chef "taped" (that's the word that comes to me and which suits me) under the fillet The fish, the same raw vegetable salad as the octopus accompaniment (kohlrabi and carrots), always unseasoned. The manager wanted to offer us dessert, which is very commercial, but when it's not good, it's not good. When I got home, I quickly cooked myself a meal. In short, we tried it and we won't be going back. There's no shortage of good and excellent restaurants in Roussillon! The setting, however, is very refreshing and peaceful. In conclusion, poor value for money.

27/07/2026: Fast service and friendly staff, the burgers may look like they've shrunk a lot but not your heart.

22/07/2026: The price displayed at the drive-thru was incorrect, so they charged more because "the person who manages this is on sick leave," it's not my problem that she's sick 🙂

31/05/2026: The café is ideally located, with a pleasant covered terrace and a warm interior. The coffee is good. The bar could do with some attention to hygiene; it quickly becomes a bit of a greasy spoon.

01/03/2026: Having eaten there occasionally, I've noticed a significant change in the flavor of the food. The dishes are rather bland and could have used a bit more seasoning. I was disappointed, even though the price remains very reasonable.

24/05/2026: Great! Pleasant and good service!

25/04/2026: They're arrogant. Two adults consumed it out of a group of four, including two minors, and anyway, I can't be bothered to explain, I just didn't enjoy it, that's all.

20/07/2026: Very disappointed, poor selection of vegetarian options, extremely expensive for the quality and variety available.

20/07/2026: I've been eating at this cafeteria for several years, but I wanted to express my disappointment. Today I ordered the duck breast strips with pepper sauce. The meat was decent, but I was surprised to find it served with instant mashed potatoes and very average quality frozen vegetables, especially for a menu advertised as featuring regional cuisine! With a coffee and a cake, I paid €19.90. At that price, I expect significantly higher quality. Unfortunately, I feel that the food quality has been declining lately while the prices have been going up. It's a shame because I used to really enjoy this establishment. I hope you will take this feedback into account and restore the level of quality that made your reputation. A word to the wise.