Les meilleurs restaurants

08/04/2026: Very Bombart, practical for meeting people (Russian parentheses)

08/04/2026: Superb! We've been coming here for a while, and I highly recommend it. Baptiste the bartender is fantastic, and Freddy is a big thumbs up too! I highly recommend this bar!!!!

16/05/2026: What a shame to be treated so poorly, especially since we had a baby in a stroller. A very calm baby who didn't cry once and didn't bother anyone at all. From the moment we arrived, we were treated rudely because of the stroller, and they even managed to tell us, "You're lucky I still have a table over there in the corner." It's you who were lucky that I didn't want to cause any trouble for my friend when I left. I certainly won't be back.

16/05/2026: Absolutely not recommended. We have rarely encountered such unpleasant and unwelcoming service. It felt like customers were a nuisance rather than welcome—especially families with children. The food tasted terrible, and the prices were completely overpriced for the quality offered. The entire experience was very unpleasant and disappointing. We felt neither respected nor welcome. For us, this will definitely be the first and last time.

10/07/2026: A place that is still pleasant but has changed over the years, becoming more formal and less frequented by young people.

08/07/2026: An ideal spot to enjoy the sunset. The welcome is friendly, the drinks are reasonably priced, and the snacks are quite good. We come back every time we're in Anglet.

29/04/2026: We had an absolutely delightful lunch at La Ferme aux Grives, part of the beautiful Les Prés d’Eugénie, Michel Guérard estate, a member of Relais & Châteaux. • From the moment we walked through the gate, we knew we were in for something special. The garden setting is simply magical, surrounded by roses in full bloom, with birdsong in the background and even the occasional lizard passing through. It is the kind of place that immediately invites you to slow down and take it all in. • The experience was seamless from start to finish. Service was warm, attentive and perfectly paced, striking that balance between professionalism and genuine hospitality. We began with cocktails before enjoying a beautifully executed three course meal. The dishes were elegant yet grounded in the region, with a clear respect for seasonal ingredients and classic French technique. Every plate was as visually refined as it was delicious. • What makes this place particularly special is how effortlessly it delivers a true Relais & Châteaux experience. There is no pretension, just a deep sense of place, quality and care in every detail. • For those who may not know, the estate is closely tied to Michel Guérard,and the entire property reflects his philosophy of refined yet approachable gastronomy. • This was one of those rare lunches where everything comes together perfectly, from the setting and atmosphere to the food and service. A truly memorable experience, and absolutely worth it.

21/04/2026: We really appreciated this restaurant—it was such a lovely experience. The starters were outstanding; we had the best asparagus to start. As a vegetarian, I was especially impressed that they prepared an amazing risotto just for me. The side dishes were delicious and felt like true comfort food, and the dessert was simply fantastic. The service was attentive and welcoming, and the setting is incredibly charming—rustic, cozy, and full of character. It has a unique atmosphere that makes you disconnect and feel transported to another time. Highly recommended!

02/05/2026: I didn't stay overnight, but I enjoyed the magnificent terrace with a nice glass of white Bordeaux. A top-quality vintage for 9 euros and a breathtaking view.

08/03/2026: Fantastic experience. Stayed three nights in April. We were in the Pavie room. Big room with large windows opening up over the terrace. The breakfast/bar room was great with croissants and bread and each morning a different homemade cake. The entire staff was so friendly and helpful from the bartenders and breakfast staff to the front desk who arranged bike rentals to wine tastings and the underground tour. Also ate at the restaurant one night. A little on the pricey side but each course was better than the last. From the soup to the dessert.

05/04/2026: Great place, excellent welcome! See you soon 😍🤘

01/04/2026: It's been ages since I've been here for a drink. Do you still play good disco? I'll stop by next time I'm in Lille. SNCF employee.

12/07/2026: Not bad, the service met my expectations. Welcoming, the bissap was delicious. I would like the tilapia selection to be of impeccable quality. The attieke was expensive for the quantity. I loved how it was cooked. Good. Keep it up!

16/06/2026: Warm welcome, great atmosphere, delicious food. I'll be back.

09/05/2026: I had the pleasure of having lunch at the recently reopened restaurant (under new management) and I had a wonderful time. The three-course lunch menu plus amuse-bouche for 35 euros was excellent, very good value for money. The welcome was perfect and the setting absolutely magnificent. Kudos to the new management, the new chef who comes from Mayotte, and the very friendly waiter. I missed the Camandoule of 10-20 years ago. It's back and I'll be returning soon, this time for dinner.

08/05/2026: We had dinner at this charming restaurant. Its outdoor terrace evokes the atmosphere of Tuscany. A wonderful discovery that we will gladly return to.

17/05/2026: We had an idyllic stay. Thank you to all the staff for their warm welcome.

14/05/2026: Magnificent hotel. Exceptional setting, facing the sea. All comforts. Warm and friendly staff.

25/03/2026: A truly delicious soup d'ognoin... and the French pizza as well. Fast and attentive service.

30/12/2025: Cozy little restaurant with great food and polite and kind service

09/03/2026: Excellent paninis and friendly staff.

26/02/2026: These paninis are super good, I recommend them 👍

13/06/2026: Excellent restaurant, the meat was incredibly good and the atmosphere was great, the staff were very pleasant 🙂

13/06/2026: Super welcoming staff and excellent advice. Quality and quantity are both top-notch.

30/04/2026: My first time here, and certainly not my last 😉 The atmosphere is very warm, and the welcome was excellent. The menu is surprising and very good. It was a wonderful discovery. Thank you for this lovely and enjoyable experience.

27/04/2026: A very warm welcome with a smile. Original concept and really very good.

17/05/2026: Great restaurant, clean and pleasant. Excellent service with a fantastic waitress. Treat yourself to the Alsatian Irish coffee!

16/05/2026: Very good tarte flambée, I'll be back!

10/11/2025: I went to eat French cuisine prepared by a Japanese chef. I was extremely satisfied with the atmosphere of the restaurant, the service and explanations of the dishes by the staff, the wide selection of wines, and the taste of the food itself. The specialty croquettes, scallops, monkfish meunière, and Iberian pork were all excellent. It's a restaurant I'd like to visit again.

30/10/2025: Wonderful, cosy ambience, relaxing atmosphere with great music, very attentive service and the starter, fish, bread and desserts were done well. Amuse bouche and beef could have been better.