Les meilleurs restaurants

06/10/2026: A small, unpretentious place, like a little canteen, but with truly top-notch food! It's not a fancy restaurant, but the meals, the quality of the ingredients, and especially the friendliness are exceptional. I come here regularly, and it's always just as good. The meat is particularly incredible: I've never eaten meat so fresh, so delicious, and so perfectly cooked. I've eaten in much more upscale restaurants, but honestly, the meat here is far better than in some high-end establishments. The service is impeccable; the staff are smiling, welcoming, and very kind. And this kindness, generosity, and goodness are, in fact, typical of our Algerian brothers and sisters. It's a wonderful quality that you find here with genuine sincerity. A little canteen like we wish we could find more often: simple, generous, delicious, and with lovely people. I recommend it 100%!

28/09/2026: Disappointing experience. I ordered a mechoui, and I was served two pieces, more bone than meat. Plus, it was meat cooked in a tagine, not a mechoui in the oven. They treat people like idiots.

29/08/2026: Passing through on our way to the Col de Legal, we called for two people...we were seated quickly around 7:30 pm...Lovely Breton music, efficient service, but truly sensational crêpes...we were in Brittany, but in reality, upon leaving the restaurant in the parking lot, we realized we were actually in the Cantal region...Bravo to the chefs and a special mention for the young waitress

19/08/2026: Pleasant setting. Very good galettes and crêpes. Fast service.

20/09/2026: The appetizer included offal, while the main course, chicken breast and ice cream, was delicious.

17/09/2026: Great, very welcoming place. The food is very good. I recommend it.

03/08/2026: Kosher Wala, fast service and good food

26/07/2026: I ordered a salad and omelet sandwich. The bread was soggy and I didn't eat it. The omelet was very greasy. The salad was wasted...all for €8.50. I won't be back.

25/08/2026: Good partnership with the cinema. Well located but needs cleaning.

25/08/2026: Absolutely disgusting! I see a guy grabbing his wife's ass, it's revolting, and then there's this totally clueless waiter who doesn't even say good evening to me in return.

29/08/2026: We were very happy to discover this restaurant. The food is truly excellent. The service was top-notch. We highly recommend it.

29/08/2026: The food was bursting with flavor. The chef is something else! The service was impeccable: friendly, competent, and always with a smile. Highly recommended!

23/09/2026: An ideally located establishment, a lovely terrace, friendly staff, and a great menu—a winning combination! The portions are generous and good value for money. It's a pleasant place to eat.

06/09/2026: In a word: CATASTROPHIC (1 star is already too much!) The dishes on the website menu don't match the menu at all. As a result, there were no vegetarian options, even though we checked before going. The waiter's only response was, "It's not possible, we can't do anything for you." After insisting, he finally went to check in the kitchen and came back with a solution: a fruit salad (as a main course 🤪). Luckily, there were some cheese platters available as main courses, but they weren't great... a platter with cheeses simply thrown on top, no effort put into it, and on top of that, you had to insist to get some bread... which was stale. It started badly, but it didn't end there! The rest of the table ordered sirloin steaks (4 different sauces and 4 different cooking methods). Shortly after ordering, 2 plates of sirloin steak arrived out of the 5 dishes ordered… One of the two was already undercooked, but we didn't say anything. 5-10-15 minutes passed, the first two finished their plates, and the other 3 dishes arrived (including a cheese board!). Finally, we could eat: but no, it wasn't the sauce or the cooking method we ordered, and one plate went back to the kitchen! Meanwhile, we were still waiting for bread for the cheese… The waiter returned: the sirloin steaks were free, and he told us it was the fault of the young waitress (the only somewhat friendly one, and incidentally, very young, who was probably in her first few days on the job and left to her own devices; it certainly wasn't her fault if the meat was overcooked or undercooked 🤔). The last plate finally arrived, and surprise, surprise, it was still undercooked! Anyway, we ate it... The manager came back to apologize and passed the buck to the "kitchen apprentice." He offered us drinks, so communication is definitely lacking at "L'Entrepôt." The waiter didn't tell us the same thing; apparently, he didn't understand! In addition to the subpar service, the value for money was terrible: a tiny piece of meat (low-quality meat), a measly lettuce leaf, a few fries, and some sauce (see photo). As a result, we were still hungry after finishing our plates. Luckily, we hadn't ordered a starter, and we didn't dare order dessert, otherwise I could have written a book about it! 😁 Absolutely avoid this place!

30/09/2026: Ideally located opposite Valence Ville train station, this brasserie is very pleasant. Passing through on a Sunday between two trips, I enjoyed stopping by. That Sunday, the waiter was working alone and was extremely professional, managing the entire terrace, keeping the tables clean, taking orders, and being both quick and courteous. There was no set meal option, but they offered a nice charcuterie platter with bread and cheese, all of good quality, along with a paper napkin and a finger bowl – well done! The authentic Art Deco decor and architecture are beautiful and well-maintained, and the atmosphere inside is also cozy. The restrooms were clean (just one minor issue: the toilet handle was missing). Given my overall impression, and admittedly biased, it's rare to find such positive points. Don't hesitate; I was very satisfied with my time there.

22/09/2026: The place has just changed hands. Breakfast with friends in the sun. €9.90 for a full meal. Top-notch service 👌 See you soon at Conti!

23/07/2026: Exceptionally good. A very, very friendly welcome. Everything is perfect!

18/06/2026: Lovely owners, a fantastic atmosphere, great products, a place where you truly feel at home. Pure Neapolitan bliss!

14/07/2026: Good restaurant, friendly welcome, good food and a good atmosphere, I recommend it.

07/06/2026: Excellent ribeye steak! Thank you for the warm welcome. Good appetizer buffet, generous main course, wide selection of cheeses, and delicious desserts. Congratulations.

23/07/2026: Exceptionally good. A very, very friendly welcome. Everything is perfect!

18/06/2026: Lovely owners, a fantastic atmosphere, great products, a place where you truly feel at home. Pure Neapolitan bliss!

07/09/2026: The customer service is deplorable, there is a lack of organization with orders, I waited 15 minutes for two banquettes and croissants (I suspect the croissants were baked the day before…) I miss the days of the previous managers, it is unfortunate we are located outside the city centre and are victims of this situation.

04/09/2026: I just bought a pan bagnat, and it's missing radishes, spring onions, celery, anchovies, and peppers—that's a lot... :-) It does have tuna, tomatoes, two slices of egg, lettuce, and three olives. There's been a decline in both quality and quantity at this bakery, which I've been going to for several years. A burger for €6.50 with poor-quality meat that was only 3 cm thick. The last one I had was a good, lean butcher's steak—what a shame!

18/08/2026: We had a very pleasant family lunch. We were already familiar with the hotel, and the Pamparigouste restaurant did not disappoint us as outside visitors. Laura had noted our allergies and intolerances beforehand and offered us several alternatives on the menu. She was extremely attentive to everything, and it is largely thanks to her—the food is also extraordinary—that we had such a wonderful time. We will most certainly be back soon. A big thank you to the entire team. Perhaps next time we will have the opportunity to dine outside.

18/08/2026: We stopped by for lunch with our teenagers. The place is magnificent; from the moment you enter, you're dazzled. The cuisine is refined, a blend of flavors that delights your palate. The ribeye steak with its exceptional mashed potatoes, or the perfectly cooked octopus with its paprika sauce... Don't miss this break!

12/10/2026: Today I witnessed a scene where a customer wasn't very friendly with the sales assistant, but she remained calm and perfectly polite. Well done, Miss Point! You then took care of me with great kindness and patience, as I often hesitate when choosing items in a bakery, which regularly frustrates the sales assistants. That wasn't the case with you. Thank you, and please continue to do your job with such professionalism.

05/10/2026: I go there often and I freeze the sourdough bread and wholemeal bread slices

11/07/2026: Very good. Alsatian specialties at reasonable prices.

30/06/2026: Braised ham undercooked. Potatoes undercooked.