Les meilleurs restaurants

13/05/2026: A really good Asian restaurant, we thoroughly enjoyed our meal, the price was reasonable and, above all, for a little less than an all-you-can-eat buffet you get dishes made with fresh ingredients... We will definitely go back.

23/03/2026: Quick, efficient, good staff, very friendly. A good place to remember.

07/05/2026: Good restaurant and good menu. The dishes are really well prepared and very tasty.

17/03/2026: Great restaurant, top-notch staff, excellent meal!

21/03/2026: Best pizzeria in the department! No joke :)!

20/03/2026: Best Pizza 🍕 You can go there without hesitation. Highly recommended!

07/05/2026: This store forces you to follow a strict route. But not me, I go straight to the section that interests me. It's a nice store; you can find everything for the home, and there's also a restaurant. Prices are affordable. Accessible by bus (TVM and 393).

07/05/2026: Excellent service, very kind and very good saleswoman

19/04/2026: Excellent galette! Friendly welcome. Perfect service.

15/04/2026: A very pleasant restaurant with an open kitchen. The food is good and the atmosphere is very welcoming. The only downside is that some of the galettes and crêpes are still quite expensive considering the limited ingredients.

23/04/2026: The upstairs room is small but pleasant and always clean

21/04/2026: Were they trained to be slow and watch people? In the middle of Paris? They really need to train their staff properly because this is very serious; the concept of fast food isn't being respected. They need to be careful not to rush.

20/03/2026: Excellent value for money with fresh produce

20/03/2026: It is with genuine pleasure that I post this review; indeed, I have been a regular at Crescendo, located next to the Leclerc supermarket in Hauconcourt, Moselle, for quite some time. I sincerely want to thank the team surrounding the extraordinary manager, who will recognize himself, and who orchestrates his superb team so wonderfully. I will mention, as is only appropriate, a portion of his team, all incredibly kind and possessing a level of professionalism that is quite rare these days…yes, indeed. So, I would like to acknowledge, among others, Léa, Christophe, Eva, Tony, Ryade (the Pizza Master), Yasmine, Pierrot, Fiona, Virginie, Sophie, Sylvie…and especially the extraordinary Carine! Her efficiency is literally beyond compare, I'm not mincing words…and many others, of course, that I'm forgetting. It's easy to praise a restaurant…believe me, this one is top-notch! I know what I'm talking about. A constantly varied menu, quality, speed, and incredibly competitive prices. Professionalism, efficiency, kindness, and good humor! Believe me, the superlatives are not an exaggeration. A huge thank you to all of you for what you do, for what you give of yourselves to us, your customers. Your job is far from easy. Mr. Manager of Crescendo…please don't change a thing. This restaurant on the other side of France is a shining example. Your devoted customer…Berni. ————————— September 17, 2025. Today I tried the crispy duck, a pure delight, served with a red cabbage purée, one of many vegetable options available. A real treat. Thanks to Christophe, who's always in a good mood, and thanks to the whole team, I love you all! ——————- Always satisfied with this cafeteria. The staff, whom I've known for a long time now, are extremely friendly and competent. The value for money is excellent, especially these days. A special mention for the pizzas and flammekueche, which are excellent. Thank you.

19/04/2026: A true paradise on earth! A magnificent and authentic setting! A hidden gem! An exceptional team: always smiling and attentive! Generous, delicious, and honest cuisine! Special mention for the roasted Camembert, the gravlax, the tartiflette, the black pudding, the homemade pasta, the omelet, and the desserts!!! But everything is good!!! It's terrible having to choose!!! A truly wonderful success! Congratulations again! We can't wait for next winter! We already miss you… Have a well-deserved and wonderful summer, all you little fairies. ✨

12/04/2026: We had a delicious meal with 10 people. Very friendly service. Highly recommended!

18/04/2026: Judging by the reviews, the place must be very nice and the food very good, but the delivery was a completely different story. We ordered two pizzas and a pasta dish. The pizza dough seemed to have been frozen and ready-made; it wasn't cooked at all. The pizza was smothered in tomato sauce so much that you couldn't taste the other ingredients, and the cheese was tasteless anyway. I ended up with a stomach ache, maybe from the half-cooked dough, the liter of tomato sauce, or the not-so-fresh scampi—I don't know, and it doesn't matter; I won't try it again.

18/04/2026: We ordered two pizzas and a pasta dish for the first time at this restaurant. The pizzas were undercooked, the dough was more like brioche, and they lacked flavor. As for the pasta, it was nothing special; it wasn't homemade. Their carbonara was simply pasta with cream and bacon. Never again!

11/03/2026: Chef Roux's cuisine is incredible, and Sacha and Kevin's welcome is superb. I love it!

01/03/2026: I'm eagerly awaiting the reopening to celebrate my first wedding anniversary. An incredible chef at a more than reasonable price. Excellent service and a wonderful setting. See you soon!

23/03/2026: SUNDAY LUNCH: The food is delicious and indulgent, and the service is perfect. A must-visit...

10/02/2026: Until now, I loved going to this restaurant and always had a wonderful meal. However, the last time I went, the portions had been drastically reduced for each dish. The quality was fine, but I was disappointed by the smaller portions now, especially considering the price.

14/05/2026: Impeccable service, perfect welcome and excellent cuisine

27/02/2026: We came for dinner on a Thursday evening and thoroughly enjoyed the Savoyard fondue, while our son had a beef cheek bourguignon. Thank you to the waiter for his kindness and helpful advice. We'll definitely be back!

24/02/2026: Bistro atmosphere. Decent service. Simple menu and daily specials board.

11/02/2026: Very welcoming and the portions are generous.

12/04/2026: Everything was perfect: the welcome, the service, and the food! We ordered a sirloin steak and a ribeye steak; they were cooked exactly as we wanted, and the meat was excellent quality! We will definitely be back!

12/04/2026: Horrible. They served me a sirloin steak that was as flat as a shoe leather and weighed maybe 100 grams. A Coke without ice. And burnt coffee. A disgrace in front of La Villette.

09/05/2026: We had a wonderful meal, the setting is fantastic, and the food was of excellent quality! I highly recommend it.

04/05/2026: After a walk to the top of the old city area we walked down to this restaurant. The atmosphere of the narrow street is charming. The restaurant has both street side and indoor tables. Both are wonderful options. They have 2 set menus for 35Eur and 45Eur that are great value. Lots of options for entree, main and dessert. Their Mojito cocktail was excellent. I chose the fois gras, scallop risotto and a tiramisu for dessert. Each was excellent. My wife has the lamb shank which was cooked perfectly. Overall this is a great evening out and opens a little earlier at 6:30 if you prefer. The staff were so nice and friendly.