Les meilleurs restaurants

15/05/2026: A very friendly restaurant. The food was excellent. The staff were attentive and very funny. The waitress Shaima was lovely, and the cocktails were great. I highly recommend it!

24/04/2026: Best restaurant in Toulouse! The owner and waitresses are a 10/10 and the whole menu is excellent!

29/05/2026: A very pleasant experience in the wine cellar. Delicious and generous portions. A very warm welcome and friendly staff.

21/05/2026: We have eaten here before and it never disappoints. Lovely food and great atmosphere. The patron remembered us as well.

02/06/2026: A lovely little Thai restaurant. The red thai curry was delicious. At the time the restaurant was very quiet. The waitress was very excellent, super polite and helpful.

12/05/2026: The restaurant was within walking distance from my hotel. I enjoyed my Masamam with chicken. The spring rolls were delicious. My husband loved his noix aux cajou. Service is great. Food was delicious.

03/05/2026: Excellent restaurants, sophisticated and efficient cuisine, a sure bet

19/04/2026: Excellent food and top-notch service. I had a wonderful time.

02/05/2026: I highly recommend eating at this restaurant where everything is homemade. A very pleasant, intimate, and generous place. The owners and the waitress are lovely. A restaurant that deserves to be known!

24/04/2026: Fantastic experience! Very welcoming staff, fast service, and delicious food. The atmosphere was pleasant, and everything was very clean. I highly recommend it and will gladly return!

08/06/2026: A truly wonderful discovery in Maubec! The setting of La Bergerie is simply magnificent, with a warm and elegant atmosphere that makes for a delightful experience from the moment you arrive. The terrace and surroundings offer a real change of scenery, ideal for lunch or dinner with family, friends, or as a couple. We started with a generous and high-quality charcuterie board, featuring a beautiful selection of products. The menu is varied, ensuring there's something for everyone. Special mention goes to the dry-aged meats, perfectly prepared, tender, and bursting with flavor. The portions are generous, and the ingredients seem carefully selected. You can taste the genuine commitment to quality on the plate, both in the presentation and the flavors. For dessert, the French toast with salted caramel is a real treat: soft, indulgent, and perfectly balanced. An excellent way to end the meal. Finally, the service is impeccable. The team is friendly, attentive, and takes excellent care of us throughout the meal, while remaining discreet and professional. We wholeheartedly recommend this restaurant for the quality of its cuisine, its exceptional setting, and the particularly warm welcome. We will definitely be back! 🍽️✨

01/06/2026: A historic spot for us as a couple, as we've been coming here over the years. We've seen the improvements to the place. The waitress was kind and smiling. The food was generous. The prices were fair. The wine list was extensive. Beautiful lighting. The view of the greenery was stunning. A lovely evening.

08/05/2026: Great atmosphere, the kebab was delicious, no complaints! Professional team 👌🤗 JB Hairdressing Team ✂️

03/05/2026: I went on Wednesday with my wife and children and received a very warm welcome from a friendly and professional young man 😀 Top-notch restaurant 👌 See you soon 👋

31/05/2026: Excellent welcome, dynamic team and manager. I recommend them 100%.

30/05/2026: Just as enjoyable as ever. Just as good as ever. Just as much of a pleasure to go there. Service just as good as ever.

24/05/2026: For years we've enjoyed coming to this restaurant where the atmosphere is so friendly thanks to a wonderful team of servers. A special thank you to Kurt, Stéphanie, and Camylle (who take such good care of their loyal customers) ❤️❤️❤️ The Ardennes crew (Totally Spies)

18/05/2026: A big thank you to Stephanie for her good humor and professionalism!

22/05/2026: The pizza dough is thin, dry, and bland. The toppings are okay, but nothing special.

21/05/2026: Excellent restaurant. Great atmosphere. Staff very attentive to customers. We highly recommend this restaurant.

18/02/2026: I placed an order worth €50.99 which was never refunded after waiting an hour without receiving it. I tried contacting the company several times, and aside from confirming that it must have closed down without actually shutting down their website, I don't understand what explains this unacceptable lack of professionalism.

07/02/2026: Excellent poké bowls, prepared quickly and 15 minutes before closing time, with a very warm welcome! I recommend it!

06/05/2026: This was our second visit to this restaurant. We received a very warm welcome, enjoyed good food, and had a great location. The icing on the cake was a magnificent sunset. Excellent value for money.

06/05/2026: Always top-notch, excellent value for money, and a splendid view of the Bay of Somme. We'll gladly return.

15/06/2026: Charming restaurant, unfortunately we were disappointed by the food. Everything was good, but nothing stood out, nothing was truly delicious. The ingredients were fresh and the service impeccable. Our favorite part was the crisp asparagus (with a tasteless Comté cheese sauce), but we were very disappointed with the rhubarb dessert, which was sorely lacking in flavor and more like an appetizer than a dessert. We each paid €50. The lunch menu seems like a better deal; I'll give it another try!

10/06/2026: A very friendly restaurant, the food is good (open kitchen) and the service is excellent.

16/06/2026: Perfect, exceptional dinner, top-notch welcome and service

16/06/2026: A wonderful experience, everything was perfect: the food was great and the staff were lovely.

31/05/2026: A wonderful and very tasty place to know and....to be !!!! A warmful welcome by the ladyboss, and a beautyful universe of flavor in your plate 🤩 We came in this restaurant for a business lunch...we recommend !

23/05/2026: A proper restaurant in Villard is a real treat: quality cuisine, a warm welcome, and a great atmosphere. They offer regional specialties, not just from the Vercors and Dauphiné regions (ravioli, caillettes, etc.), but also from Sardinia and Great Britain. A lovely little red wine from Châtillon-en-Diois is also available. Original recipes that offer a welcome change from the ordinary. In short, inventive cuisine that doesn't forget its roots.