Les meilleurs restaurants

12/08/2026: We came for lunch today with 4 adults and 3 children. The adults' meal was fine, however, the children's meal was served without fries as advertised, and unfortunately, they were out of vanilla ice cream, so no dessert. We mentioned this to the waiter who apologized and didn't charge us for the children's two drinks, which was nice of him, but we weren't entirely happy!

26/07/2026: Thank you Sam and Serena, it was good and we were very well served!

01/05/2026: Very welcoming and gentle owners!!!!! Food is good.

24/04/2026: Passing through Juvignac, the positive reviews convinced me to try this "restaurant." Frankly, it was a terrible experience. I ordered chicken skewers, but what I received looked and tasted nothing like chicken. The texture was strange, almost rubbery, and the taste was frankly questionable. The worst part was the amount of fat: incomprehensible for chicken, it was sickening. It felt more like eating unidentified fatty pieces than actual skewers. With a photo to prove it, it's hard to defend this dish... I absolutely do not recommend it. Furthermore, the other appetizers I tried (spring rolls, crab cakes, tempura shrimp) were not fresh, clearly mass-produced, and the taste was frankly disappointing. AVOID AT ALL COSTS!

18/10/2025: New to the area, I've been there several times and with people. Wonderful welcome, Corinne and Sébastien are both very professional, friendly and welcoming. We tried several dishes, all delicious and very well prepared. I highly recommend. Don't hesitate. Personally, I'd go there with my eyes closed. Sabrina Figuet from Chamaloc

03/07/2025: "The Chef who has two left arms??? Seriously, at no time did I see him use his right arm while the room was packed. I'm willing to be tolerant, but unfortunately we came on a Thursday when there was couscous, and unfortunately, a starter/main course for less than 15 euros didn't work with a burger. In short, 25.40 euros for a poor burger with disgusting industrial sauce and an all-you-can-eat starter, also industrial, plus a beer, all that to wait for an hour and a half. Seriously, reconsider...." The text I just posted is a follow-up to a Facebook post, but they banned me immediately. Seriously, go to Barnabé's, which is nearby, and I'm not from the area at all. I have no interest in trashing a restaurant, just warning future customers. I just usually eat at the Brasserie Luce in Ste Luce sur Loire which is on the opposite side, at least you will know what it is like to be well received and to eat well.

06/07/2026: One of my favorite tobacconists in Paris! The staff is incredibly welcoming! Hygiene 10/10! And to top it all off, the manager stayed to chat with us! I'm thrilled!!!!

08/04/2026: If there were a zero rating system, I'd give this service a no-brainer! I bought a €10 phone card, and as soon as he took my money, he looked at me with a truly awful attitude. I didn't say anything, thinking it would blow over, but no! When he handed me the card, he just flung it at me like it was an object and turned away without a word! 😡 Oh my god, I can't stand this utter contempt!

19/04/2026: My First impression was of getting on the wolf den, but after a minute I could see how everyone care for others and mind themselves. Where considerable number of guys were connecting everyone like on a unkown cool family. A trip through all world's disco musics, topped up with the French classics for the closing up, more a less well played and connected.

13/05/2026: Excellent bakery, the bread is delicious and keeps well. The service is always friendly and welcoming. I highly recommend you go and visit – you won't be disappointed!

17/01/2026: I've been several times today and it's closed. The opening hours are supposedly open Saturdays from 7 am to 6 pm. Online, they're open in the afternoon from 3 pm. But when we arrive in person, it's closed without any prior notice.

12/04/2026: The waiter was extremely unpleasant and didn't know the basics of politeness.

03/04/2026: The atmosphere is nice, you can eat on the terrace with a view. The staff is friendly enough. The food leaves much to be desired... the quiche was burnt, and the lasagna tasted like a frozen one.

13/05/2026: Honestly, there's nothing to say. If you're a bettor, you absolutely have to go to Longchamp. With its authenticity and history, no tobacconist on earth can rival it! If you call yourself a bettor and you've never been to Longchamp, you're NOT a bettor!

22/04/2026: Hello, I'm already at Cafe Bar Longchamp. See you there, have a good day.

28/07/2026: The square pizzas were very average in taste, quantity, and topping quality. A minor disappointment: I found string in my dough... I called the restaurant, and they kindly replied, "Sorry, I'll mention it to the chef..." LOL. Not to mention the tension between the person taking the order and the pizza maker—great atmosphere...

27/07/2026: Very poor value for money! Very expensive for what's offered! And very little consideration given to feedback (or even total ignoring); sometimes a simple "I'm sorry" or "I apologize" is enough to feel heard.

23/07/2026: The food was delicious and plentiful! The service was very welcoming! I will definitely return and recommend it without hesitation!

16/07/2026: I couldn't possibly be objective about this café! I've known it for at least 20 years! For me, it's the best in Bastille! I don't go anywhere else... why? It's run by friends who offer excellent food in an impeccable setting! The staff is welcoming without being pretentious, attentive, and quick! Since the opera house is across the street, the evenings of dress rehearsals and premieres create an incredible atmosphere with the opera staff and orchestra, who have made it a true artistic headquarters!

01/08/2026: Excellent place! 🍦 A huge thank you! Despite the crowds, the service was both quick and incredibly patient. Delicious ice cream, a perfectly filled crepe, and impeccable service.

05/06/2026: A truly wonderful discovery! Delicious meal and lovely waiter.

06/06/2026: How can a shop run by a "Meilleur Ouvrier de France" be so dirty?

17/05/2026: I bought some savory kouign-amann yesterday morning; they were great warmed up as an appetizer, especially the ones with Roscoff onions. However, the shop was incredibly crowded, and the young saleswoman, who was very friendly, was working flat out serving customers all by herself. Perhaps two sales assistants wouldn't have been too much, especially since it was market day and a long weekend, and the streets of Guérande were packed. These new savory treats are very good.

18/07/2026: The owner always has a kind word, brightening the day. It's a good thing this bar exists for the villagers; it's a lovely place to chat and share gossip over a nice beer. Warm atmosphere.

08/07/2026: Unpleasant, even rude, boss. She told me my package hadn't arrived. Strangely, she's resending it today. Unreliable person. If she doesn't like her job or interacting with people, my advice is to retire.

04/05/2026: The savory section of the display case is completely empty. Not a single sandwich, slice of pizza, or anything; it was impossible to eat, so we went elsewhere.

22/04/2026: The quality of service and products is declining.