Les meilleurs restaurants

02/10/2026: The perfect place to spend an afternoon relaxing in a café: the decor is beautiful, the atmosphere is peaceful, the staff is perfect—welcoming without being obsequious, friendly and attentive—the service is quick and efficient, the food is excellent, and the prices are quite reasonable. I simply can't think of anything to improve; it's important to acknowledge when things are done very well. So thank you for your hospitality, I will gladly return (and this time without forgetting my smartphone charger ;-)

01/10/2026: I love the fish French fries also have good taste

28/09/2026: WARNING: THIS RESTAURANT IS NO LONGER THE ONE RECOMMENDED FOR YEARS. The decline is staggering. The menu is very dreary, with a €55 set menu offering a choice of six courses including dessert. The cheese platter is best avoided. The wine list is limited to about ten selections. The service is struggling to maintain order with interns left to fend for themselves. In short, it's not certain that it's any better than the village square, especially considering the very touristy price. I don't know if this change has been a success, but the only remaining advantage of staying overnight in the hotel is the possibility of a nighttime visit to the abbey in a truly monastic atmosphere.

27/09/2026: The meal was perfect: service, flavor of the food, presentation. The place is timeless. The magnificent setting of the Abbey. It's an experience not to be missed.

10/05/2026: A mixed experience. The two young waiters were really cute and very kind to us. However, the savory crepes were way overcooked, way overfilled, and way too buttery! It's a shame to complain about the excess, but as a result, we enjoyed our meal less and left feeling much too full. The sweet crepes were the same; they were crispy but overcooked and way too sweet and buttery again… We tried your signature cider… it had an aftertaste and wasn't to our liking! And I should mention that the cooks don't wear hair or beard protection, which can be a bit disconcerting! It's a real shame because the place is cute and the staff are lovely!

02/05/2026: Fantastic experience! The team was very welcoming and friendly. The galettes and crêpes were delicious and original, and you can even choose how you want them cooked! I highly recommend it! 👍🏼

14/06/2026: Conclusion: Never again! I'll start with the positives: Great location Friendly servers (though 🤔) Fast service (for us; it wasn't the case for other tables) And now for the negatives, which are going to be much longer: The meat in the pie was pink, so let's just say undercooked pork isn't exactly a good idea! Same for the pastry, undercooked underneath. So I decided to eat what looked cooked with a little raw vegetable. When the waiter came to collect our plates, I asked him if I could have the leftovers from my plate, which was more than half, and he replied, "No problem, as long as it's not me who has to do it," smiling at his own joke. Since I was still hungry, I decided to order a blueberry tart, and there it was, same story: undercooked pastry!! But the icing on the cake was when I got to the till. The waiter apologized, but the person clearing the table threw away the remains of my plate—basically, 70% of my meal! Honestly, I could have accepted a cooking error that day, but for the waiter not even to ask if the dish wasn't appreciated, given that it went back to the kitchen almost as full as when it came out, is unprofessional! And I'm not even mentioning the fact that he was probably the one who should have wrapped up the leftovers, and that this clearly bothered him a lot. The bottom line: this dish cost me, at the very least, twenty euros for five bites...

02/06/2026: Top restaurant/fast service and very polite waiter, I recommend it.

26/09/2026: Incredible, we can highly recommend it.

24/09/2026: Veronique, Emanuel! Thank you for a delicious dinner and excellent wine. Bravo!

14/04/2026: An extra-large terrace, abundant sunshine, and sweetbreads on the plate. What more could you ask for?

08/04/2026: Excellent mountain restaurant serving delicous local cuisine. Quite reasonably priced. It does get very busy so worth making a reservation.

25/09/2026: There's a wide variety of beer... but the service and staff are terrible. If you're not friends with the waiters, they practically refuse to let you order anything to drink. They speak rudely, almost as if they're bothered by people who aren't their friends buying beer. This is especially true of a young woman with black hair and a guy with long, blond hair... zero friendliness.

03/09/2026: It's a shame to have to give this bar a bad rating, because I enjoy meeting up with friends there and the beer is good, but we're consistently treated poorly. It's not because I'm impolite that I get served badly; I assure you, I'm very respectful. But I think the bartenders (male, of course, otherwise it wouldn't be any fun; the female bartenders are always great) judge customers based on appearances. Especially the manager, who's always extremely grumpy. It's a pity...

22/07/2026: This place is beautiful, the service is incredibly attentive, and the food is out of this world. The best Lebanese food I've ever had, and the portions are very generous. My only complaint is that I wish they would serve the pita bread warm.

22/06/2026: This is my third visit to Bois Le Vent. I really appreciate the quality of the food. However, I've noticed on each visit that the service could be more professional, especially from the older lady and gentleman. In contrast, the younger members of the team are always pleasant and welcoming. On my last visit, I simply ordered a Mexican Almaza with salt and lemon from a young waiter. It was a fairly simple request, but it provoked a reaction where the lady started yelling at him because of my order 😅. It was quite surprising and a little awkward for me as a customer. I'm sharing this feedback because I truly enjoy your restaurant and would like the experience to live up to the quality of your cuisine.

06/09/2026: Well, it's a nice spot, in the shade with a bit of a breeze. The prices are reasonable, I think. The salads are generous and quite elaborate. The sausage in the daily special is also very good. With an aperitif, it comes to €20 per person. However, it's hard to get a table; we were lucky, otherwise it's best to book.

28/08/2026: Simple, but effective. Very pleasant welcome.

03/06/2026: Galician ribeye steak, a real gem 😋

06/05/2026: came to this place with my friend on a weekday, and we had such an amazing time. Everything was at the highest level, especially the service. There was a very sweet woman with curly hair serving us — unfortunately, I don’t know her name. She treated us with so much care and warmth. She was incredibly polite, and I felt so comfortable there. The owner of the restaurant was also very kind. It started raining, and my friend and I were wearing high heels, so they even gifted us an umbrella. This restaurant left such a wonderful impression on me that I recommend it to everyone, and I will definitely come back. We wish them success and prosperity!

26/05/2026: My favorite restaurant, I go there regularly. It's always perfect and very generous portions. When I eat there alone, I read in my corner, and they serve me enough for two, hahaha. Kisses from Bidibul ❤️📚

21/05/2026: An institution we are always happy to visit

09/08/2026: A great place to meet up and indulge your taste buds. The food is really good: excellent value for money. Some of the games are definitely showing their age, but that's part of the charm of the place – and there are other, newer games too, so it's all good. The service is very good. We had a waiter and a waitress (Thursday, August 6, 2026) at TopiPop: thank you for the service! First time I came to spend an evening there, and it was great, so I'll be back.

23/07/2026: Was here as a traveler and had a great evening with strangers. They have a lot of games, even newer ones, a lot of space, and good food. I wish i had this place at home 5/5

11/06/2026: I have stayed at this hostel several times already, and it is always the same pleasure: the service and the food are of high quality.

11/06/2026: Fine French cuisine! One small drawback: the "business traveler" room. I would appreciate an upgrade!

20/09/2026: Five stars without the slightest hesitation or reservation! A place, a setting, a cuisine, a welcome discovered somewhat by chance, which this time truly turned out to be a wonderful find. Kindness, attentiveness, and the quality of fresh, superbly prepared ingredients are the hallmarks of a genuine pleasure in serving and delighting guests. I can only wholeheartedly recommend this calm and comfortable establishment, certain that you will cherish the memory of the warm welcome from Ingrid and her team, and that, like me, you will have a strong desire to return to Stromboli! A pure delight...

19/09/2026: Ingrid, thank you for this wonderful moment, and what can I say about the welcome… top-notch! ❤️ The meal was delicious with incredible flavors 🙏🏻🙏🏻 I highly recommend it. A little piece of Italy in the heart of Compiègne. Grazie mille! 😋