Les meilleurs restaurants

13/04/2026: An ideal restaurant for a typical Toulouse dinner. Fresh ingredients and dishes prepared on-site.

01/04/2026: A highly recommended spot, discovered during a visit to Toulouse. It's a charming little restaurant serving excellent local cuisine. The prices are reasonable and the service is very friendly. Go without hesitation!

11/04/2026: Absolutely delicious! Plenty of vegetarian options

30/03/2026: Excellent food, authentically prepared by the lady of the house. Such a great restaurant was unexpected in this area.

07/04/2026: Sunny terrace overlooking the canal, set lunch menu (starter, main course, dessert) €20, not disappointed!!

30/03/2026: Excellent value for money for the menu and in the neighborhood, very good homemade food which can easily justify a bit of a wait!

13/04/2026: Incredible restaurant. Like every year, we have lunch at Le Vieux Four, and like every year, we have a wonderful meal. The cuisine is refined and exquisite. The ingredients are always of impeccable quality. The service is always pleasant. If you're passing through Le Vignon-en-Quercy, don't hesitate for a second to stop at Le Vieux Four.

01/03/2026: Absolutely nothing to say, very good service

31/03/2026: Very friendly service. All tables were occupied at lunchtime. The menu du jour was plentiful, creative, and tasty, and very good value for €21.

18/03/2026: Thank you Anaïs, who is taking her CAP (vocational qualification) this year! The meat was cooked perfectly, the service was excellent, and the homemade fries were superb! We greeted the chef who came to our table to praise his cooking; congratulations, everything on your dishes is delicious!

18/04/2026: Bad experience. Nothing was cooked on-site, the half-andouillettes were tasteless and reheated rather than cooked, the strawberry charlotte was clearly from a store, and even the leeks served as a starter were dry and without sauce. Best forgotten.

15/04/2026: What a pleasant surprise this restaurant was! In a setting reminiscent of a traditional bistro, we had a wonderful time! The staff were very professional and welcoming! Despite being quite busy, everything was well-organized! We all opted for the €24.90 set menu (main course + dessert + a drink + coffee), available only at lunchtime. Excellent value for money considering the quality of the food (you can tell it's homemade) and the generous portions. Being practically in the center of Compiègne (the town hall is just down the street), this set menu is very appealing! "Bistrot du Terroir" has thought of everything: as there are steps to access the main entrance, there is a secondary entrance for people with reduced mobility! However, unless I'm mistaken (referring to the secondary restrooms?), the restrooms are not accessible for people with reduced mobility because there are many steps to climb before reaching them. In short, a very successful experience in this unusual restaurant!

09/04/2026: A wonderful discovery last night. A very warm welcome. The salmon platter was very fresh and flavorful. Excellent value for money. And thank you again for the quick service, which was unexpected.

04/04/2026: Always a friendly welcome and the food is excellent! I recommend it!

27/03/2026: Both a pizzeria and a restaurant, Colise Wargam is a must-visit in the 17th arrondissement. A warm and attentive welcome, excellent cuisine, and a magnificent setting. I highly recommend the crème brûlée, which is a delight.

20/03/2026: A truly beautiful place, and everything is perfect, from the decor to the food, not to mention the kindness and professionalism of the owners and staff. I recommend it 100%.

12/04/2026: Having first come on the recommendation of a friend who owns a restaurant, we came as a family for a birthday celebration. The menu was very appealing and immediately enticing. The amuse-bouche was already very flavorful, with a subtle hint of spice that instantly revealed the chef's touch. For my part, I chose raw fish with a very original and flavorful marinade. Then, sea bream with a sauce featuring notes of peas, kiwi, broccoli, and jalapeño: an intriguing combination, but perfectly executed and delicious. The dessert, meanwhile, was incredible, with a subtle sweetness that provided a truly light finish to the meal. All of this was accompanied by a very good wine from small producers. The ingredients are local and highlighted on the menu, which is a real plus. A superb discovery and an excellent culinary experience. I highly recommend it!

04/04/2026: Lovely service and very nice food - felt very comfortable as a solo traveller. Will be back!

04/03/2026: Small resort, a little bit of snow.

24/02/2026: The staff operating the ski lift were extremely unpleasant, insulting my entire family tree because I fell; I do not recommend it.

07/03/2026: Superb place, homemade dishes, Claude is fantastic. We love it!

24/02/2026: Judging by the reviews, you either love it or hate it. Personally, I love everything about it: the authentic French cuisine, the owner who does everything himself: the welcome, the service, and of course, the food. The wine, by the glass or bottle, is always excellent, and there's a set menu or à la carte options, all at very reasonable prices just steps from Notre Dame. The decor is genuine, just like Claude, who embodies the character of his cooking: honest and passionate about respecting tradition. Never disappointed.

12/10/2025: Fresh produce, uncomfortable location, too many tables.

21/09/2025: We booked the seasonal workshop for a private evening with about thirty people. We had excellent communication with the owner, who was very accommodating. On the day, we received a very warm welcome and impeccable service. The platters lived up to their reputation, and we enjoyed some delicious cocktails served in jars. Highly recommended!

07/04/2026: We came to eat on a weekday evening, the restaurant was nearly empty. We ordered salads, which we didn't finish, so we asked for a doggy bag. Our salad was brought to us in ice cream tubs – very unprofessional for a restaurant. Furthermore, the toilet sink for washing hands is beyond defective; it's disgusting, moldy, and rusty. I'll let the photo speak for itself… We mentioned this to the cashier, who pretended not to understand or not to know. I'd rather not imagine the state of the kitchen…

31/03/2026: The food is good, the staff discreet but attentive. However, I mostly felt like I was tasting samples. Sure, it was tasty, but the portions weren't generous. I think it's a shame to leave a restaurant feeling hungry.

08/04/2026: We visited as part of a tasting we had booked and then stayed for lunch. I can also recommend it as a train trip from Lyon. The wines were perfect and we learned a lot of interesting things about local wines during the tour. The food and service were also perfect. Although everything took a long time for us. But that's because in Czechia we don't know how to enjoy food and drink like in France and we tend to have competitions at the table to see who will be first. :)

08/04/2026: Excellent lunch. The dishes were delicious and refined. Very pleasant service, but a little slow.

23/02/2026: Excellent experience at this crêperie! The crêpes are truly delicious, generously filled with high-quality ingredients and perfectly made batter. The service is quick, attentive, and very professional. You immediately feel welcome. I highly recommend it; we will gladly return! 😋🥞

08/10/2025: A very friendly owner who still managed to find us a table despite the late hour. The galettes were absolutely delicious!