Les meilleurs restaurants

15/06/2026: This is my fifth visit, and it's always so welcoming. The homemade dishes are excellent (special mention to the terrines). I highly recommend it.

12/06/2026: A generous and authentic restaurant with the best value for money in town. The daily specials are always impeccable, and the service is quick and friendly. We are truly lucky to have such a passionate couple of restaurateurs in Annemasse!

22/05/2026: I highly recommend this restaurant. The welcome was warm, everyone was very friendly and professional. I ate very well, with good quality ingredients. The restrooms and everything else were very clean. The parking lot is quiet. I would definitely come back if I cut corners. Note that on Friday evenings there is no table service, but you can take a shower and enjoy a delicious homemade pizza 🍕.

22/04/2026: Smiling and cheerful owner, smiling and cheerful waitress, I highly recommend it.

14/04/2026: Go without hesitation, the fondue (royal for us) is excellent and made in the purest Savoyard tradition. The waiter (who is also the owner) and his partner (who cooks) are warm, smiling, and friendly people. From the "mountain" ambiance to the drinks and dessert, everything was perfect for us.

01/04/2026: The food was amazing. I highly recommend it. As a foreigner, I tried mountain cuisine for the first time. The fondue was so good, and don't hesitate to order the tiramisu for dessert. The staff is very friendly. You can tell they love their work.

23/02/2026: We had an excellent meal on February 13, 2026, the day before Valentine's Day, but we were able to enjoy the special "lovers' menu" with a wine pairing. This allowed us to discover some very good wines, including a white from Domaine Entras, in a relaxed atmosphere. The staff is very friendly, helpful, and attentive to the customer. A beautiful place; we loved it and will definitely return—this is our second visit.

14/02/2026: We thoroughly enjoyed our meal and highly recommend it if you're looking for wonderful flavor discoveries. We tasted excellent wines that paired perfectly with the dishes! The service was impeccable.

02/04/2026: Excellent food, welcoming staff, perfect service...

18/03/2026: Everything is good, and the best part is the wine list, which is well-chosen and quite decent.

06/06/2026: Very good Portuguese restaurant, octopus, Portuguese-style steak

31/05/2026: Extraordinary cuisine, authentic traditional Portuguese food, with a warm welcome from the owner. Thank you for everything!

08/06/2026: Generous crêpes and galettes. A reasonably priced option. It's best to book ahead. And sometimes the service can be a little slow. But very friendly!

03/06/2026: Great, I'd go back with family 😎

19/03/2026: A delicious homemade meal. A big thank you to Daniela for her excellent service!

19/03/2026: Excellent experience, great service from Daniella! We thoroughly enjoyed it! The Irish coffee was fantastic. My friends from Reunion Island loved it!

29/04/2026: Amazing place food is fresh and full of flavor staff is warm and welcoming will come again

29/04/2026: Excellent Niçoise restaurant; I've been going there for several years and I'm never disappointed. Me Dumas

19/05/2026: A beautiful house in the historic district of Sarlat, and above all, a wonderful restaurant to discover. I loved the sweetbreads, the cassoulet with duck confit and porcini mushrooms, and of course, the beef with pan-seared foie gras. I didn't eat everything, but I sampled dishes from my neighbors' plates. I highly recommend this restaurant for the quality of the food (both the ingredients and the cooking), the attentive yet discreet service, and the typically Périgord setting. I will definitely be back.

17/05/2026: A very good restaurant; the dishes are excellent (duck breast, pan-fried foie gras). The atmosphere and setting are very pleasant in this old building (stone walls, exposed beams, etc.). The prices are reasonable.

11/05/2026: Excellent galettes. Warm welcome. Reasonable prices.

23/02/2026: Excellent experience at this crêperie! The crêpes are truly delicious, generously filled with high-quality ingredients and perfectly made batter. The service is quick, attentive, and very professional. You immediately feel welcome. I highly recommend it; we will gladly return! 😋🥞

24/04/2026: Hello I recommend it...the food is good, it's a brasserie, and the terrace is nice... The owner is cool...The waiter is friendly and professional...humorous and kind... Excellent value for money...

18/04/2026: We stopped for lunch and chose this place based on good reviews, and we weren't disappointed. The owner gave us a very warm welcome, the dishes were generous and of good quality, and the prices were very reasonable 👍. It's a friendly brasserie with a rugby-themed decor 🏉

15/06/2026: Friendly welcome. Service not provided by a professional. The origin of the meat was not indicated (even though I believe this is mandatory), nor was the number of prawns in the dish. It was good, but nothing special. A bit disappointed considering the price.

16/05/2026: Excellent restaurant, a delightful discovery by chance. The welcome and service are warm and friendly. The food is excellent and generous! The frog legs were flavorful, not dry at all, plump and tender. The gratin dauphinois was also very, very good, with a generous amount of nutmeg, just the way I like it 😋🥰. I loved the carp fillet; it was cooked to perfection! A big thank you to the chef for all these flawless dishes 👏🏻😋 The restaurant's grounds are very pleasant, with a pond with ducks and plenty of space, including a large terrace. The dining room is very spacious and equipped to host weddings. In short, it's an address to remember!

01/07/2026: A really good sea food paella and really nice mussels in a roquefort sauce. Will definitely come back

30/06/2026: Very good and the waitress was friendly and attentive ⭐⭐⭐⭐⭐

21/05/2026: Excellent place, very good food and impeccable service.

16/05/2026: Excellent restaurant at very reasonable prices. The staff is always very welcoming and friendly. The setting is pleasant both inside and on the terrace when the weather is nice. In short, we love it. Special mention for the snails in parsley sauce and the consistently high-quality meat.