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9,0
1434
Avis

Cote Mer


Cancale
27/06/2025: Excellent food... flavors... presentation... attention to detail... everything is there... really make the detour, it's well worth it 😊
21/06/2025: Exceptional setting for high-level service and cuisine. We had an excellent time which will undoubtedly inspire others. Thank you for the welcome.

8,9
989
Avis

Grill de Challes


Challes-Les-Eaux
29/11/2025: Go for it with your eyes closed and your mouth wide open.
26/11/2025: A warm and pleasant restaurant with good, authentic cuisine. The whole team is very friendly, especially Bernard for his sense of humor and kindness.

8,9
884
Avis

Les Mignardises


Villiers-Sur-Marne
08/12/2025: A wonderful discovery! 💡 Refined and flavorful cuisine, semi-gastronomic. The wine pairings were perfect thanks to the maître d'hôtel's recommendations. A must-try!
28/11/2025: Everything has already been said. Excellent on all levels.

8,9
1059
Avis

Matt'Burger


Montpellier
09/12/2025: Great atmosphere and we had a great time.
06/12/2025: A pleasant moment, top-notch burgers, quality ingredients, attentive staff, therefore a very welcoming experience.

8,9
503
Avis

l'orée du bois


Condette
08/12/2025: A truly lovely setting to celebrate our anniversary with my partner: the venue is intimate and tastefully decorated. It was so pleasant to be able to enjoy an aperitif in the lounge adjoining the dining room. And the food? Absolutely flawless, from appetizer to dessert! A restaurant worthy of the finest establishments, which we would recommend without hesitation. Thank you for your warm welcome; we will definitely return if we are ever back in Condette 😊
06/12/2025: A wonderful discovery in a cozy restaurant with understated yet elegant decor. The staff were incredibly attentive, friendly, and always available. The food was excellent: fresh, homemade, and beautifully presented. Everything was perfect for a lovely evening, which is exactly what we had. Thank you for this wonderful experience. We'll be back very soon.

8,9
1068
Avis

Ok Pizza


Metz
23/06/2025: I recommend, the team is very friendly!
19/06/2025: Always a delight and a pleasure! Succulent pizzas and very friendly staff!

8,9
234
Avis

La Petite bretonne


Jardin-Des-Plantes, Paris
04/12/2024: Thanks to Melvin for the amazing service 🥰🙌
30/11/2024: It's called ''La petite'' but the bar is rather big???

8,9
1111
Avis

La Violette


Bain-De-Bretagne
10/07/2025: Great, everything went very well. Fast service and very, very good food.
10/07/2025: Thanks to the whole team! We had another great time at La Violette, on the terrace. See you soon :)

8,9
2320
Avis

La Table Des Anges


Rochechouart, Paris, 20-30€
09/12/2025: High-quality cuisine made with excellent ingredients at a very affordable price. A must-try!
06/12/2025: As usual, friendly welcome, very good service, excellent cuisine see you soon!

8,9
1213
Avis

l air du temps


Saint-Brieuc
29/09/2024: A fair advice to take the sparkling wine with my lunch menu. Aromatic and light. Excellent early autumn menu with its fish casserole dish. Refined and generous cuisine. THANKS
29/09/2024: Refined and generous cuisine in a warm atmosphere and accompanied by competent, attentive and smiling staff. Pleasant evening Françoise, Houcine, Émilie and Naël

8,9
933
Avis

Le Porthos


Lille
04/12/2025: Impeccable service and delicious food! Highly recommended!
26/11/2025: The restaurant is very nice, the food is good and plentiful, the owner is very friendly, I recommend this restaurant without hesitation.

8,9
508
Avis

Puce


Saint-Georges, Paris
07/09/2024: Love this place. It's been my favorite restaurant for over 6 years.
29/08/2024: We popped into this small, wonderful and cosy restaurant close to our hotel in Paris. I think it was the razor clams which drew us inside and I am glad we did because it was an excellent dish packed with flavour. We also had the Ribs and the Padron pimentos with a glass of Red wine The Brazilian owner was amiable and friendly and we had a lovely evening.

8,9
253
Avis

L'Archelle


Necker, Paris
11/12/2025: My opinion is as valid as anyone else's. But allow me to add a few details. For the past 35 years, I've traveled the world for work at NATO and the ESA. I'm a passionate foodie, practicing culinary arts daily. I also hold a Master's degree in oenology (which I earned concurrently and which enabled me to cultivate my own vineyard in Germany a few decades ago) and have written for various wine magazines over the years. All this to put things in context. I've been a regular visitor to Paris for the past 25 years (our headquarters are there), and I think I've visited the 15th arrondissement at least 300 times during that period. So I know what it had and has to offer. A few months ago, I visited L'Archelle on my own. A place that had been closed for a while and suddenly reopened, with a deliberately simple yet welcoming and warm atmosphere. I was amazed by the quality of the dishes I chose, from the appetizer to the main course and dessert. At the end of the evening, I learned that the chef had left the coastal region of Le Mans for Corsica at a young age to learn the art of Mediterranean cuisine, while keeping his Atlantic roots in mind. His wife is a dessert magician. Her Pavlova is already legendary in my eyes... and I've visited many Michelin-starred restaurants, from Alsace to Paris, via Rome, New York, London, Wales, Brussels, and Our and Paliseul in Belgium (the latter two several times recently). The wine list is also well-curated and offered at very reasonable prices. This brings us to the heart of the matter: what you find at L'Archelle is the fruit of the passionate work of two dedicated and courageous people. They're not getting any younger... which makes their courage doubly admirable. Delicious dishes, every single one (I can assure you I've tasted them all in the meantime), elegantly presented, refined and authentic cuisine, and above all... quality ingredients—that's true culinary art. I hesitated to write (again, after many years) about my culinary adventures, but when you're offered courage, quality, inventiveness, a personal touch, and finesse at very reasonable prices, you can't help but encourage them. So here's a promise/threat... of course I'll be back!! Bart
09/12/2025: The scallop carpaccio is delicious. The leg of lamb is flavorful, wonderful, and a generous portion. We finished with finesse and freshness with a sublime lemon dome dessert. The wine list is original and reasonably priced.

8,9
1555
Avis

La Sarrasine


La Roche-Bernard
15/12/2024: An exceptional creperie, everything is perfect! Starting with the extreme kindness of the management, they are real traders. Professional, friendly, welcoming and caring. As for the meal, it’s excellent, we enjoy it. Top-notch pancakes and crepes, it’s truly the best creperie on Roche Bernard. Remember to book, it's often full!
04/12/2024: Galettes and crepes delighted our taste buds, a treat. I will come back on occasion

8,9
1534
Avis

Restaurant le 59


Aix-Les-Bains
17/12/2024: The cuisine is excellent, the plates are as beautiful as they are delicious. The staff is very friendly. I recommend.
14/12/2024: Very well eaten. Fortunately: we loved fish. The only regret was not having had the choice of dishes because there were no à la carte dishes. The cheapest menu at 69 euros is imposed. Real lack of choice The other choice being the 7-course menu ???? On small portions??? At more than 75 euros!!! Very friendly waiter but speaks a little quickly when describing the plates. Very hot; in the room; hot radiator!

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