Les meilleurs restaurants

07/07/2026: Bought some pastry and pizza for breakfast. Kind service and price. Merci!

28/06/2026: One of the last remaining artisanal bakeries in the center of Mulhouse, and it has everything going for it: a small but charming shop with red accents that remind you we're in Alsace; a wonderful selection of bredala (Alsatian Christmas cookies); delicious pastries and viennoiseries, especially the apple strudel; and a lunch menu with savory tarts and homemade pizzas that can be reheated on-site. In terms of price, it's even cheaper than the industrial competitors you see on every corner. Thank you for the delicious treats, and see you soon!

22/06/2026: Thank you to Kevin and Camille for the warm welcome and service. It's the first time we've eaten in; until now we'd always ordered takeout. And we weren't disappointed! It's a pleasant place, even with children, and the staff are smiling, professional, and very friendly. Thanks again to them for this wonderful experience.

19/06/2026: Several visits to Peppino and always the same satisfaction. Quality cuisine, impeccable service, and a very pleasant team. SPECIAL MENTION to the waitresses who remain smiling, professional, and efficient despite the intense heat. A real pleasure every time. I recommend it without hesitation! I will gladly return! ⭐⭐⭐⭐⭐

07/07/2026: Perfect for a quick and balanced lunch

23/06/2026: I had a very good lunch here. The welcome and service were very friendly and customer-oriented. We received our order very quickly. I highly recommend the tart with Saint-Nectaire and chorizo. I will gladly come again.

25/06/2026: What a FANTASTIC restaurant! We visited for lunch between our conference session and it was PERFECT. The food was absolutely delicious and fresh. The presentation was beautiful and the owner seems so nice and patient. We basically got the entire menu between our group of 7 and literally everything was delicious. I got the red tuna, my husband got the fillet mignon. I got foie de volaille for starters & my husband got the ceviche..all absolutely fabulous. It is pretty close to fine dining at a very approachable setting. The desserts were like art pieces. I got the chocolate with currants and my husband got the pavlova. I wish I had more time in Nancy just to eat here again. Thank you for such a lovely meal!

26/04/2026: Excellent place! High-quality, well-prepared food with beautiful presentation. A warm, family welcome; the host is happy to share the local origins of the ingredients served.

01/07/2026: An interesting culinary experience. The dishes were enjoyable, but more details about their ingredients would be helpful, especially for those with specific dietary needs. The chef's cocktail was very good. However, the sommelier's response to my colleague's request for a non-alcoholic beverage was somewhat disappointing and could be improved. When serving wine, it would also be appreciated if the offer were made to all diners at the table, not just certain individuals. Finally, when a customer requests coffee at the end of their meal, it would be important to offer them some. Unless, of course, the establishment doesn't have a coffee machine? A beautiful presentation on the plate, but a few service aspects could use more attention.

19/06/2026: I had dined several times at MAISON FANTIN LATOUR – La Table Gastronomique, and each of my previous experiences had been excellent. So it was with high expectations that I recently returned. Unfortunately, this time it was a huge disappointment. My friend and I chose the eight-course tasting menu at €125 per person. None of the dishes really appealed to us. A few were merely acceptable, but none were remarkable. The others were dominated by such excessive acidity and vinegar that they became difficult to eat. Several times, I had to leave the table to spit out what was in my mouth because the flavors were so overpowering. When I pointed this out to a waiter, he explained that it was the chef's signature. Yet, during my previous visits to this same establishment, I had never encountered such an imbalance. I regularly dine at Michelin-starred restaurants and I fully understand that fine dining can be bold or surprising. However, here, the acidity consistently overpowered all other flavors. The service was also subpar. After the bread, the table was covered in crumbs, but no one cleaned it up before the next course. The cutlery was placed directly on the bare table, without a holder or napkin. The biggest disappointment came at the end of the meal. When asked if everything was alright, I honestly explained that we were very unhappy with the experience. The only response was a simple "okay," without any questions, apologies, or the slightest attempt to understand what had gone wrong. Given the exceptional quality of my previous visits, this experience was particularly shocking. I no longer recognize the restaurant I once enjoyed.

04/07/2026: Warm welcome Everything is delicious 👍🏻

03/07/2026: The staff didn't speak French; the waitress told us the cocktail was made with rubbing alcohol! Then came the rest of the meal: a buffet of frozen dishes, some of which had been deep-fried at least twice, making them so indigestible. The food was tasteless and bland, just sickeningly greasy. Hygiene standards are also questionable, and the cobwebs hanging from the ceiling speak volumes! The price is completely out of line with the quality; expect to pay €25 per person. My only advice: avoid this place!

03/05/2026: Good place to eat or drink when you are skiing or hiking around here.

14/04/2026: A truly perfect welcome, with smiles from the entire team and, on top of that, a great sense of humor. We ate very well: generous and delicious portions, as well as delectable homemade desserts. Thank you so much, Vosges team! ☺️

16/07/2026: We had reserved a table for 7:30 pm and arrived on time. The welcome was warm, and the beginning of the meal went well. The aperitifs were served promptly. There was a small mistake with the starters, but it was corrected immediately. The main course, however, was truly excellent. Unfortunately, the rest of the meal completely ruined this good impression. After the main course, we waited a full hour without any explanation. During this wait, the waitress returned to the dining room several times, but our table was never cleared. It would have been more logical to optimize her movements and not leave empty-handed when passing by crowded tables. After an hour's wait, we decided to leave without having been able to enjoy the desserts, which were included in our two set menus. When it came time to pay the bill, we were charged for the entire menu, including desserts. As a gesture of goodwill, we were simply given a voucher on a slip of paper for two desserts on a future visit. I would have found it much more customer-friendly to have the price of the desserts deducted directly from the bill, since we never ate them. The only explanation we were given was: "It's complicated because you all arrived at the same time." Unfortunately, this is not a valid excuse: when you have several customers at once, you need to be able to organize yourselves or, failing that, keep customers informed about the wait. It's a real shame, because the quality of the food is excellent. With better service organization and more efficient management, the experience could have been very pleasant.

04/07/2026: Excellent restaurant! The salmon ravioli gratin was absolutely delicious, creamy, generous, and perfectly seasoned. The salmon was of very high quality. The service was pleasant and the atmosphere welcoming. A wonderful discovery; I will gladly return. I highly recommend it!

08/07/2026: A truly wonderful experience. An extra star would be justified!

01/04/2026: See you next year with the second star **

03/07/2026: Great experience, the pizzas are excellent.

20/06/2026: Very good pizzeria. Our first order was excellent. Since then, the pizzas have remained good, but they seem a little less consistent and successful than at the beginning; however, it's still a place we appreciate! Plus, the delivery is a bonus!

17/03/2026: This Vietnamese restaurant is incredibly popular in France! It's even better than what I've had in Vietnam! The broth is amazing, the sauces are authentic, and the portion of lettuce was truly incredible. The prices are also very reasonable, which is really affordable considering my budget in France! You absolutely must order the fried spring rolls and dumplings, no matter how full you are, order them all, or you'll definitely regret it. It's a fantastic place, open until late at night, so you can still go even after shopping. I love it! The seating area is a bit cramped, but that doesn't diminish the allure of the food; it's always bustling with people late at night.

16/03/2026: I really like this Vietnamese restaurant. The pho is very good. Very reasonable prices. Extremely efficient service.

10/06/2026: Good traditional Alsatian cuisine. Attentive service. I really enjoyed the sauerkraut. Be aware of the smell in the entrance coming from the downstairs restrooms. Perhaps a door would be helpful?

05/06/2026: Very nice and friendly, but slightly old hotel, the room was decent, with a brand new toilet. The reception was super kind and helpful, the localisation perfect just next to the old centre. A super nice surprise for us was the great hotel restaurant, which was really crowded in the evening both by hotel guests and people from the outside. The breakfast was tasty, rich and made of quality products. Fully recommend 😊

12/07/2026: Honestly, it's my favorite all-you-can-eat restaurant! My boyfriend and I go there often and we've never been disappointed. The staff is always super friendly, welcoming, and very smiley; we sometimes chat with them, which is nice. We're always made to feel very welcome. The food is honestly excellent, there's a lot of choice, and above all, everything is really good, which is quite rare in an all-you-can-eat buffet. We're always happy. Plus, the value for money is really great; the prices are very reasonable for what's offered. I highly recommend it; it's a great place, and we'll keep coming back as usual :)

24/06/2026: A simple buffet, good sushi, a nice variety of dishes but not too many to ensure quality - in short, you can go there with confidence.

05/07/2026: Very disappointed with the waitress and the dessert. I ordered a ham, egg, and Gruyère crepe and a salad. The crepe was good, but the salad never arrived. I called the waitress four times, and she told me it was coming... When I finished my crepe, she came to clear the table. I pointed out to her that she hadn't brought my salad and that's why I had called her several times. I ordered a banana, chocolate, and Chantilly cream crepe. There were five small slices of banana and very little Chantilly cream.

05/07/2026: The crepe portions with all sorts of toppings are very good. Their boozy ice cream sundaes are simply delicious. Lovely little patio out back. And above all, a smile from start to finish. Thank you so much. Sylvain, Quebec, Canada

23/05/2026: I called the restaurant at 8:32 PM to ask if we could come for dinner, specifying that we could be there in 5 minutes. A woman with a passive-aggressive tone told us they don't take anyone after 8:30 PM—unheard of in the restaurant industry. Clearly, this is a place that doesn't need customers.

17/05/2026: We stopped by Sixtee's this Sunday at lunchtime. On Sundays from 11 am to 5 pm, they offer a brunch menu with tapas plates, charcuterie and cheese boards. For dessert, there's ice cream and churros. As usual, the welcome was very warm. And we thoroughly enjoyed our brunch, which we shared. A very pleasant experience. Plus, they now have a terrace for eating outside when the weather is nice. You can go without hesitation!