Les meilleurs restaurants

17/04/2026: Minimal service, maximum price, look at the picture, is this a vegetarian pizza? Artichoke, mushrooms, peppers, olives of questionable quality, tastes like canned tomato sauce? The dough isn't cooked, disgusted, I swear on my mother's life it's scandalous.

11/04/2026: The pizzas were good, large, and generously topped. The waiter was very pleasant. However, we had a reservation for 12:30 PM, and at 12:25 PM, while we were parking, we received a call to confirm our reservation. Then, at 2:00 PM, we were told the restaurant was closing and we had to leave. Some tables weren't even able to get dessert. This was rather unfriendly, especially on a Saturday.

02/05/2026: Hands down, the best dinner we had in our two weeks here in France! Paris is our last stop before home and a friend recommended this spot. Everything from the burrata appetiser to the mains - beef and lamb: magnifique! Even the baguette was worth a mention, the perfect crispy crust and soft interior and texture. Completely matches the food the entire way! The staff were also genuinely warm and cared about how we felt about the food. This is really the best dining experience we have had. Merci beaucoup and if we are ever back to Paris, we will visit this place again without hesitation! P.S.: make sure to make a reservation if possible as they get very full on the weekend!

02/05/2026: Our favorite find of the weekend! We went last night and everything was perfect from start to finish: the welcome, the atmosphere, the typical Parisian bistro setting, the delicious, high-quality meat with a simple and satisfying combination of homemade fries and salad! The manager is incredibly kind! We'll be back as soon as we're in Paris. Thank you for this wonderful experience! 👌🌟🌟🌟🌟🌟👌

15/04/2026: A place to remember! We stopped by for a meal. The quick service, friendly staff, and delicious food made us want to go back!

10/03/2026: Locally sourced meat, homemade charcuterie, and prepared dishes—everything is excellent. The welcome is very warm.

22/04/2026: A fantastic discovery and a delightful surprise! The pizzas were delicious, made with high-quality ingredients, just like the desserts. Thank you again for the wonderful meal and your warm welcome.

30/03/2026: The only restaurant in the area that accepted us at 8:45 pm. Great atmosphere, very friendly manager, excellent food (pigs raised by the owners). Go without hesitation! Thank you!

01/05/2026: Only at the restaurant. It was excellent! Everything was very good!

26/04/2026: We are deeply impressed and touched by the warmth of our hosts, the delicious hospitality, and the familial atmosphere of this stylishly and tastefully renovated, historic former Templar estate. We enjoyed a relaxed and uncomplicated stay, warmly and humorously cared for and supported by Cécile, Philippe, and Luca. The village of Peyreleau is enchanting with its narrow, winding lanes through the old stone houses; the surrounding area is mystical, and the unspoiled nature is breathtaking. Anyone who has stayed at the Grange des Templiers in Peyreleau hopes it won't be their last visit. Thank you for this wonderful time, Doris Hagi Maier and Johannes Maier

11/04/2026: In my opinion, the best spot in Marseille to hang out, have a drink alone or with friends, work on your computer, have a toast… breathtaking view of the old port. The decor is charmingly authentic. Friendly service.

09/04/2026: The sirloin steaks and calamari were very good and the waiter was very friendly in a very nice location on the Old Port

31/03/2026: A very warm welcome, excellent value for money. Thank you to the managers, Marie and Cedric, for their availability and kindness. See you soon! 👋

30/03/2026: Excellent experience, very friendly staff, a generous and varied buffet, and the main courses were also excellent and very generous portions. We'll be back! 👍

08/04/2026: For me, without a doubt, since arriving in Auxerre (1 year ago) I haven't found a better pizzeria with such a fantastic welcome. The price is worth it, I recommend it without hesitation!

01/04/2026: Avoid at all costs! First time I ordered, the delivery driver forgot the drinks. Then I went to the restaurant in person and there was an unbearable wait, even though it was empty. The pizza wasn't great and it was very expensive.

15/04/2026: This restaurant is still excellent. It's an Argentinian restaurant with Argentinian chefs. The ingredients are truly high quality with flavors from around the world. I recommend trying the homemade sauce. The service is impeccable, with the owner being incredibly kind. The only slight drawback is the price. A must-try restaurant in the charming village of Trieux.

12/03/2026: We'd been wanting to try this restaurant for a while and we'll definitely be back. The meat was so delicious, the portions were generous, and the service was very professional, with explanations of the meat's origins, cooking methods, and seasonings. I also recommend the hand-cut beef empanada, which is excellent.

29/04/2026: These are some great shopkeepers! Thank you / Team FONCIA

24/04/2026: Generous portions of quality cuisine made with fresh ingredients in a friendly atmosphere, and top-notch, attentive service: the decor has an original Little House on the Prairie theme (for those who know it 😊): in short, go for it if you want to have a good time!! (For those with negative reviews, thick cuts of meat are eaten like that in the south!!)

02/05/2026: 3 stars just for the desserts. They were good. We ordered a Caesar salad. It was served already mixed with the dressing (perhaps that’s their style), and the lettuce was cut rather than torn. Most importantly, the breaded chicken was so overcooked that it was almost inedible — it was basically burnt to a crisp.

01/05/2026: The food is very good and the wait is less than 10 minutes. I highly recommend this place.

19/04/2026: Amazing Lemon and Basil Sorbet! Delicious!!

09/04/2026: One of the best ice creams I’ve tried. The main surprise I had was the smoked vanilla from Mexico, it’s amazing the smoky taste. The Egyptian coffee was also excellent. My wife tried the pistachio and it was really a really strong pistachio flavour

04/04/2026: We had a fantastic meal; the menu is limited but everything is fresh. The owner is super friendly.

22/01/2026: Excellent service, €16 set menu. Everything is homemade, friendly chat with the owners, family atmosphere. I highly recommend it if you're passing by!

21/04/2026: An excellent experience at Najiba's restaurant, which blends Moroccan and Tunisian cuisine. We opted for the lamb couscous, the royal couscous, and the lamb tagine. Everything was excellent, with perfectly cooked vegetables and fragrant couscous. To finish, we enjoyed some pastries and mint tea. I highly recommend it! ;)

16/04/2026: The best couscous I've eaten in 5-6 years, an incredible atmosphere, pleasant and smiling waiters, well done and thank you very much.

03/04/2026: Delicious food and warm, friendly service. Traditional French cuisine focused on fish and seafood. We had bouillabaisse and sea bass filet. Definitely would eat there again. Very good value. It’s a one person operation amazingly.

30/03/2026: A hidden gem, not like the standard restaurant, it was cosy, the staff very friendly and the food was delicious, seafood the speciality with other options and a good wine list. Merci beaucoup!